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Jun 2023
Customer since 2021
Woodbridge, VA
Jun 2023
Customer since 2020
Chantilly, VA
Jun 2023
Customer since 2022
Fairfax, VA
Gluten Free
We made the first one. Then we made an even better one. Our latest and greatest Beyond Burger goes well (above and) beyond any other plant-based burger. Like all of Beyond Meat's products, our Beyond Burger is an excellent source of protein (20 g per serving), has no cholesterol, and is lower in saturated fat (35% less than 80/20 beef per serving). Made from simple plant-based ingredients - like peas and brown rice - our Beyond Burger has no GMOs, soy or gluten. Each club pack contains 10 plant-based patties. For your health, for your planet, for your BBQ. See nutrition panel for fat, sat fat and sodium content.
Water, pea protein*, expeller-pressed canola oil, refined coconut oil, rice protein, natural flavors, dried yeast, cocoa butter, methylcellulose, and less than 1% of potato starch, salt, potassium chloride, beet juice color, apple extract, pomegranate concentrate, sunflower lecithin, vinegar, lemon juice concentrate, vitamins and minerals (zinc sulfate, niacinamide [vitamin B3], pyridoxine hydrochloride [vitamin B6], cyanocobalamin [vitamin B12], calcium pantothenate).
Safe Handling Instructions: Some raw products may contain bacteria that can cause illness if mishandled or cooked improperly. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw product separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw product. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers or discard.
Thaw: Recommended Cooking Instructions: Thaw in refrigerator overnight in single layer before cooking and use within 10 days of thawing. Do not refreeze. Cook thoroughly before serving. Skillet - Pre-heat non-stick pan to medium-high heat and cook for about 4 minutes per side. Grill: Grill - Pre-heat grill pan to medium-high heat and cook for about 4 minutes per side. Do not overcook. Edge and interior of patty may still be red or pink when fully cooked. Cook time may vary depending on equipment Always cook to an internal temperature of 165 degrees F, Not recommended - microwaving, boiling or deep frying.
Perishable. Keep frozen.
*Peas are legumes. People with severe allergies to legumes like peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy. Contains no peanuts or tree nuts.
Gluten Free
We made the first one. Then we made an even better one. Our latest and greatest Beyond Burger goes well (above and) beyond any other plant-based burger. Like all of Beyond Meat's products, our Beyond Burger is an excellent source of protein (20 g per serving), has no cholesterol, and is lower in saturated fat (35% less than 80/20 beef per serving). Made from simple plant-based ingredients - like peas and brown rice - our Beyond Burger has no GMOs, soy or gluten. Each club pack contains 10 plant-based patties. For your health, for your planet, for your BBQ. See nutrition panel for fat, sat fat and sodium content.
Water, pea protein*, expeller-pressed canola oil, refined coconut oil, rice protein, natural flavors, dried yeast, cocoa butter, methylcellulose, and less than 1% of potato starch, salt, potassium chloride, beet juice color, apple extract, pomegranate concentrate, sunflower lecithin, vinegar, lemon juice concentrate, vitamins and minerals (zinc sulfate, niacinamide [vitamin B3], pyridoxine hydrochloride [vitamin B6], cyanocobalamin [vitamin B12], calcium pantothenate).
Safe Handling Instructions: Some raw products may contain bacteria that can cause illness if mishandled or cooked improperly. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw product separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw product. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers or discard.
Thaw: Recommended Cooking Instructions: Thaw in refrigerator overnight in single layer before cooking and use within 10 days of thawing. Do not refreeze. Cook thoroughly before serving. Skillet - Pre-heat non-stick pan to medium-high heat and cook for about 4 minutes per side. Grill: Grill - Pre-heat grill pan to medium-high heat and cook for about 4 minutes per side. Do not overcook. Edge and interior of patty may still be red or pink when fully cooked. Cook time may vary depending on equipment Always cook to an internal temperature of 165 degrees F, Not recommended - microwaving, boiling or deep frying.
Perishable. Keep frozen.
*Peas are legumes. People with severe allergies to legumes like peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy. Contains no peanuts or tree nuts.