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Jan 2023
Customer since 2021
Falls Church, VA
Jan 2023
Customer since 2021
Fairfax, VA
Jan 2023
Customer since 2021
Woodbridge, VA
No artificial ingredients. No hydrogenated oils. All natural. Naturally flavored. Bakes 8 scones. Our Company: It was back in my garage in '95 that I started Immaculate Baking with a simple dream: bake great-tasting, all natural treats and inspire the natural artist in all of us. Immaculate has grown beyond my wildest dreams, and it remains true to those original visions. We eagerly support folk artists, like truck-painting Earl Simmons. Artists like Earl inspire creativity in and out of the kitchen, plus they help to make a gallery of our packages. -Scott. Made in Canada.
Unbleached, Unbromated Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, and Folic Acid), Water, Palm Fruit Oil, Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Sugar, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Buttermilk Powder, Natural Flavor (Soybean Oil), Wheat Starch, Canola Oil, Salt, Xanthan Gum, Annatto (Natural Color).
Do not freeze. Keep dough refrigerated. Baking: Preheat oven to 350 degrees F. Place scones 2 inches apart on ungreased baking sheet. Bake on middle rack for 18-20 minutes or until golden brown. Feeling indulgent? Sprinkle a pinch of sugar on top of the scones before baking - we like turbinado sugar. Open with three easy steps: 1. Peel off this label. 2. Peel off white label inside where indicated. 3. Press a spoon against canister's seam. Pop!
Contains wheat, milk and soy. Produced in a plant that contains eggs, peanuts and tree nuts. Contents under pressure! To ensure safety while opening, always point can ends away from you and others.
No artificial ingredients. No hydrogenated oils. All natural. Naturally flavored. Bakes 8 scones. Our Company: It was back in my garage in '95 that I started Immaculate Baking with a simple dream: bake great-tasting, all natural treats and inspire the natural artist in all of us. Immaculate has grown beyond my wildest dreams, and it remains true to those original visions. We eagerly support folk artists, like truck-painting Earl Simmons. Artists like Earl inspire creativity in and out of the kitchen, plus they help to make a gallery of our packages. -Scott. Made in Canada.
Unbleached, Unbromated Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, and Folic Acid), Water, Palm Fruit Oil, Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Sugar, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Buttermilk Powder, Natural Flavor (Soybean Oil), Wheat Starch, Canola Oil, Salt, Xanthan Gum, Annatto (Natural Color).
Do not freeze. Keep dough refrigerated. Baking: Preheat oven to 350 degrees F. Place scones 2 inches apart on ungreased baking sheet. Bake on middle rack for 18-20 minutes or until golden brown. Feeling indulgent? Sprinkle a pinch of sugar on top of the scones before baking - we like turbinado sugar. Open with three easy steps: 1. Peel off this label. 2. Peel off white label inside where indicated. 3. Press a spoon against canister's seam. Pop!
Contains wheat, milk and soy. Produced in a plant that contains eggs, peanuts and tree nuts. Contents under pressure! To ensure safety while opening, always point can ends away from you and others.