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Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Chocolate Filling (Water, Dextrose, Sorbital, Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Cocoa Powder {Processed with Alkali}, Soy Lecithin, Natural Flavor], Corn Syrup, Sweetened Condensed Milk [Milk, Skim Milk, Sugar], Modified Food Starch, Cellulose Gel, Cellulose Gum, Sodium Alginate, Tartaric Acid, Potassium Sorbate [Preservative], Polysorbate 60), Dextrose, Sugar, Soybean Oil, Palm Oil, Yeast (Ascorbic Acid), Butter (Cream, Salt), Dough Improver (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Enzymes [Contains Wheat], Ascorbic Acid), Nonfat Dry Milk, Salt.
Directions
Bake: Heating Instructions: Conventional Oven (Recommended): Preheat oven to 375 degrees F and place frozen sticks on baking sheet. Heat for 5 to 7 minutes or until warm and golden brown. Let cool for 1-2 minutes before enjoying. Bake: Toaster Oven: Preheat toaster oven to 325 degrees F and place frozen sticks on a baking sheet. Heat for 5 to 7 minutes or until warm and golden brown. Let cool for 1-2 minutes before enjoying. Ovens vary, adjust time and temperature as needed. Caution: Filling will be hot. Pressure Fry: Try it in the air fryer! Set to 325 degrees F for 5 minutes and adjust as needed. Heat before serving.
Keep frozen.
Warnings
Contains: milk, soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 180
- Total Fat 4g6%
- Saturated Fat 1.5g8%
- Cholesterol 0mg0%
- Sodium 115mg5%
- Total Carbohydrate 34g11%
- Dietary Fiber 1g4%
- Sugars 10g
- Protein 4g
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Chocolate Filling (Water, Dextrose, Sorbital, Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Cocoa Powder {Processed with Alkali}, Soy Lecithin, Natural Flavor], Corn Syrup, Sweetened Condensed Milk [Milk, Skim Milk, Sugar], Modified Food Starch, Cellulose Gel, Cellulose Gum, Sodium Alginate, Tartaric Acid, Potassium Sorbate [Preservative], Polysorbate 60), Dextrose, Sugar, Soybean Oil, Palm Oil, Yeast (Ascorbic Acid), Butter (Cream, Salt), Dough Improver (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Enzymes [Contains Wheat], Ascorbic Acid), Nonfat Dry Milk, Salt.
Directions
Bake: Heating Instructions: Conventional Oven (Recommended): Preheat oven to 375 degrees F and place frozen sticks on baking sheet. Heat for 5 to 7 minutes or until warm and golden brown. Let cool for 1-2 minutes before enjoying. Bake: Toaster Oven: Preheat toaster oven to 325 degrees F and place frozen sticks on a baking sheet. Heat for 5 to 7 minutes or until warm and golden brown. Let cool for 1-2 minutes before enjoying. Ovens vary, adjust time and temperature as needed. Caution: Filling will be hot. Pressure Fry: Try it in the air fryer! Set to 325 degrees F for 5 minutes and adjust as needed. Heat before serving.
Keep frozen.
Warnings
Contains: milk, soy, wheat.
Common questions
Learn more about how to place an order here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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