Vine-ripened tomatoes, basil & garlic baked in.
Enjoy a delicious twist on a favorite Italian appetizer--in a baked pita chip! We fold pieces of vine-ripened tomatoes, basil and garlic into our pita dough, then twice-bake it to create the perfect snack. Grab a handful to enjoy the delicious flavor of quality ingredients that you can see and taste in every bite.
When Stacy started making pita chips at her sandwich cart in Boston, she knew passion, hard work, and using only high quality, carefully selected ingredients were what her customers deserved. Those are still our values and what it takes to make the best snacks. It's the harder way, but it's the better way. That's the Stacy's Way™ and we're not messing with it. We bake real pita bread from our original recipe, slice it into chips, then bake it again for a delicious crunch. We think time is an essential ingredient, which is why we devote up to 14 hours to bake each batch of Stacy's® Pita Chips. That's just how long it takes to reach perfection.