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Annie Chuns Soup Bowl, Udon, Japanese-Style
Annie Chuns Soup Bowl, Udon, Japanese-Style
Annie Chuns Soup Bowl, Udon, Japanese-Style
Annie Chuns Soup Bowl, Udon, Japanese-Style
Annie Chuns Soup Bowl, Udon, Japanese-Style
Annie Chuns Soup Bowl, Udon, Japanese-Style

Annie Chuns Soup Bowl, Udon, Japanese-Style

5.9 oz
1
Annie Chuns Soup Bowl, Udon, Japanese-Style

Annie Chuns Soup Bowl, Udon, Japanese-Style

5.9 oz

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Publix
Publix
Available in 20149
Pickup Available

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About

Highlights

Fish Free

Treenut Free


Details

With Cooked Udon Noodles: A comforting medley of tofu & vegetables in a delicate broth. Non GMO Project verified. Nongmoproject.org. Vegan. Simple gourmet Asian cuisine. Ready in 2 minutes. Microwavable. You're about to enjoy some classic Japanese comfort food. We've combined delicate Japanese-style broth with thick, hearty Udon noodles. Shiitake mushrooms, bok choy and tofu round out this Asia feel-good flavor bowl. It'll be ready in minutes, and you'll be completely nourished - body and soul. At Annie Chun's, we make delicious, easy-to-prepare, Asian-inspired dishes that you can feel good about. That's our promise, and we don't take it lightly. It's what drivers us each day to make our foods easier to enjoy and better for you, without sacrificing the vibrant aromas, flavors and texture that we all love. It's never been easier to enjoy gourmet Asian cuisine. 0 g sat fat per serving. 0 g cholesterol per serving. See nutrition information for sodium content. We believe in the importance of doing business in a sustainable and being kind to the earth. We use 100% recycled cardboard for the outer sleeve and all of our bowls, lids and sleeves are fully recyclable.


Ingredients

Noodles: Water, Wheat Flour, Modified Tapioca Starch, Salt, Lactic Acid. Soup Base: Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol), Dextrose, Salted Sake (water, Rice, Koji, Salt), Seaweed Extract (seaweed Extract, Maltose Syrup, Salt, Sugar, Yeast Extract), Cane Sugar, Shiitake Mushroom Extract Powder (dextrin, Shiitake Mushroom, Salt, Yeast Extract), Yeast Extract, Rice Vinegar, Molasses, Salt. Toppings: Dehydrated Bok Choy, Freeze Dried Green Onion, Freeze Dried Tofu (soybeans, Glucono Delta Lactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Sugar, Dehydrated Chili Pepper Flake.


Directions

Microwave: Microwave Heating Instructions: (1) Empty soup base, toppings and then noodles into bowl. Add water up to the Soup Only Water Line and cover loosely with lid. (2) Microwave on high for 2 minutes (Time is based on 1200-watt microwave, Microwave ovens vary. Times given are approximate). (3) Remove the lid carefully. Stir well and enjoy! No microwave? Place dry toppings, noodles and soup base in bowl. Add boiling water up to line. Cover with lid and let stand for 2 minutes until noodles are tender; stir well and serve. Enjoy! Caution! Bowl will be hot! Caution! Contents are hot after heating. Handle with care.

Serving Tips: Mix in sliced shiitake mushrooms. Top with fried tofu or fish cakes. Add cooked chicken or shrimp for even more protein.

Store in a cool dry place. Avoid direct sunlight.


Warnings

Contains: soy, wheat. Product manufactured in a facility that uses peanuts.

Nutrition

Nutrition Facts

Serving Size 169.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 270
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 760mg32%daily value
    • Total Carbohydrate 56g19%daily value
    • Total CarbohydrateDietary Fiber 4g16%daily value
    • Total CarbohydrateSugars 8g
    • Protein 8g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Fish Free

Treenut Free


Details

With Cooked Udon Noodles: A comforting medley of tofu & vegetables in a delicate broth. Non GMO Project verified. Nongmoproject.org. Vegan. Simple gourmet Asian cuisine. Ready in 2 minutes. Microwavable. You're about to enjoy some classic Japanese comfort food. We've combined delicate Japanese-style broth with thick, hearty Udon noodles. Shiitake mushrooms, bok choy and tofu round out this Asia feel-good flavor bowl. It'll be ready in minutes, and you'll be completely nourished - body and soul. At Annie Chun's, we make delicious, easy-to-prepare, Asian-inspired dishes that you can feel good about. That's our promise, and we don't take it lightly. It's what drivers us each day to make our foods easier to enjoy and better for you, without sacrificing the vibrant aromas, flavors and texture that we all love. It's never been easier to enjoy gourmet Asian cuisine. 0 g sat fat per serving. 0 g cholesterol per serving. See nutrition information for sodium content. We believe in the importance of doing business in a sustainable and being kind to the earth. We use 100% recycled cardboard for the outer sleeve and all of our bowls, lids and sleeves are fully recyclable.


Ingredients

Noodles: Water, Wheat Flour, Modified Tapioca Starch, Salt, Lactic Acid. Soup Base: Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol), Dextrose, Salted Sake (water, Rice, Koji, Salt), Seaweed Extract (seaweed Extract, Maltose Syrup, Salt, Sugar, Yeast Extract), Cane Sugar, Shiitake Mushroom Extract Powder (dextrin, Shiitake Mushroom, Salt, Yeast Extract), Yeast Extract, Rice Vinegar, Molasses, Salt. Toppings: Dehydrated Bok Choy, Freeze Dried Green Onion, Freeze Dried Tofu (soybeans, Glucono Delta Lactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Sugar, Dehydrated Chili Pepper Flake.


Directions

Microwave: Microwave Heating Instructions: (1) Empty soup base, toppings and then noodles into bowl. Add water up to the Soup Only Water Line and cover loosely with lid. (2) Microwave on high for 2 minutes (Time is based on 1200-watt microwave, Microwave ovens vary. Times given are approximate). (3) Remove the lid carefully. Stir well and enjoy! No microwave? Place dry toppings, noodles and soup base in bowl. Add boiling water up to line. Cover with lid and let stand for 2 minutes until noodles are tender; stir well and serve. Enjoy! Caution! Bowl will be hot! Caution! Contents are hot after heating. Handle with care.

Serving Tips: Mix in sliced shiitake mushrooms. Top with fried tofu or fish cakes. Add cooked chicken or shrimp for even more protein.

Store in a cool dry place. Avoid direct sunlight.


Warnings

Contains: soy, wheat. Product manufactured in a facility that uses peanuts.


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No, Annie Chuns Soup Bowl, Udon, Japanese-Style is not gluten-free.

Annie Chuns Soup Bowl, Udon, Japanese-Style has 270.0 calories.

Annie Chuns Soup Bowl, Udon, Japanese-Style has 56.0 carbs.

Annie Chuns Soup Bowl, Udon, Japanese-Style has 0.0 grams of sugar.

Annie Chuns Soup Bowl, Udon, Japanese-Style has 0.0 grams of fat.

Annie Chuns Soup Bowl, Udon, Japanese-Style has 760.0 grams of sodium.
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