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Maya Kaimal Indian Simmer Sauce, Madras Curry, Spicy
Maya Kaimal Indian Simmer Sauce, Madras Curry, Spicy
Maya Kaimal Indian Simmer Sauce, Madras Curry, Spicy
Maya Kaimal Indian Simmer Sauce, Madras Curry, Spicy
Maya Kaimal Indian Simmer Sauce, Madras Curry, Spicy
Maya Kaimal Indian Simmer Sauce, Madras Curry, Spicy

Maya Kaimal Indian Simmer Sauce, Madras Curry, Spicy

12.5 oz
1
Maya Kaimal Indian Simmer Sauce, Madras Curry, Spicy

Maya Kaimal Indian Simmer Sauce, Madras Curry, Spicy

12.5 oz

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Publix
Publix
Available in 20149
Pickup Available

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About

Highlights

Gluten Free

Egg Free

Fish Free

Milk Free

Peanut Free

Shellfish Free

Soy Free

Wheat Free

Details

All natural. Indian simmer sauce. Peppery coconut with curry leaves. The tropical flavors of South India are captured in this zesty sauce from the Chettinad region, near Madras. Deep flavors of black pepper and coriander are balanced with aromatic coconut milk and curry leaves. Make your own authentic Chettinad Chicken or enjoy with lamb, pork or vegetables. - Maya Kaimal, Cookbook Author. Absolutely no preservatives. Premium. Vegan. Gluten free. www.mayakaimal.com. Made in USA.

Ingredients

Water, Onion, Coconut Cream (extracted Coconut, Water), Tomato Paste (fresh-vine Ripened Tomatoes), Safflower Oil, Garlic, Ginger, Spices (including Turmeric), Sea Salt, Urad Dal Lentils, Lemon Juice Concentrate, Serrano Chili, Organic Tapioca Starch, Curry Leaves.

Directions

Saute: Saute: 1-1.5 lb cubed protein (or vegetable) of your choice in a little oil until lightly browned. Simmer: Simmer with contents of this container until cooked through 10-15 minutes). Serve with steamed rice, flatbread or pasta. Feeds 4.

Create flavor-rich curries with chicken, beef, tofu or potatoes. Excellent for braising.

Refrigerate after opening and use within 7 days.

Warnings

Contains: tree nuts (coconut)

Nutrition

Nutrition Facts

Serving Size 0.50 cup
Servings Per Container ABOUT 3
  • Amount Per Serving
  • Calories 110
    • Total Fat 12g18%daily value
    • Total FatSaturated Fat 4g20%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 560mg23%daily value
    • Total Carbohydrate 9g3%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 4g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free

Egg Free

Fish Free

Milk Free

Peanut Free

Shellfish Free

Soy Free

Wheat Free

Details

All natural. Indian simmer sauce. Peppery coconut with curry leaves. The tropical flavors of South India are captured in this zesty sauce from the Chettinad region, near Madras. Deep flavors of black pepper and coriander are balanced with aromatic coconut milk and curry leaves. Make your own authentic Chettinad Chicken or enjoy with lamb, pork or vegetables. - Maya Kaimal, Cookbook Author. Absolutely no preservatives. Premium. Vegan. Gluten free. www.mayakaimal.com. Made in USA.

Ingredients

Water, Onion, Coconut Cream (extracted Coconut, Water), Tomato Paste (fresh-vine Ripened Tomatoes), Safflower Oil, Garlic, Ginger, Spices (including Turmeric), Sea Salt, Urad Dal Lentils, Lemon Juice Concentrate, Serrano Chili, Organic Tapioca Starch, Curry Leaves.

Directions

Saute: Saute: 1-1.5 lb cubed protein (or vegetable) of your choice in a little oil until lightly browned. Simmer: Simmer with contents of this container until cooked through 10-15 minutes). Serve with steamed rice, flatbread or pasta. Feeds 4.

Create flavor-rich curries with chicken, beef, tofu or potatoes. Excellent for braising.

Refrigerate after opening and use within 7 days.

Warnings

Contains: tree nuts (coconut)

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Yes, Maya Kaimal Indian Simmer Sauce, Madras Curry, Spicy is gluten-free.

Maya Kaimal Indian Simmer Sauce, Madras Curry, Spicy has 110.0 calories.

Maya Kaimal Indian Simmer Sauce, Madras Curry, Spicy has 9.0 carbs.

Maya Kaimal Indian Simmer Sauce, Madras Curry, Spicy has 0.0 grams of sugar.

Maya Kaimal Indian Simmer Sauce, Madras Curry, Spicy has 12.0 grams of fat.

Maya Kaimal Indian Simmer Sauce, Madras Curry, Spicy has 560.0 grams of sodium.
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