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Izzio Artisan Bakery Ciabatta, Organic
Izzio Artisan Bakery Ciabatta, Organic
Izzio Artisan Bakery Ciabatta, Organic
Izzio Artisan Bakery Ciabatta, Organic
Izzio Artisan Bakery Ciabatta, Organic
Izzio Artisan Bakery Ciabatta, Organic

Izzio Artisan Bakery Organic Take & Bake Ciabatta Bread

$5.99
14 oz
1
Izzio Artisan Bakery Organic Take & Bake Ciabatta Bread

Izzio Artisan Bakery Organic Take & Bake Ciabatta Bread

14 oz
$5.99

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Sprouts Farmers Market
Sprouts Farmers Market
Available in 20147
Delivery
by 8:55am today
or schedule a time
Pickup
Available
See times at checkout

Kitchen Tropical Mango Veggie Smoothie

About

Details

Take & bake. Italian table bread izzio's organic ciabatta has a light crisp crust and an coenairy interior. Each loaf takes 3 days to make using the finest organic ingredients available. This everyday table bread is the perfect accompaniment to any meal. Great bread starts with great ingredients, which is why at Izio Artisan Bakery we source the highest quality organic ingredients for our breads. We use only authentic small batch baking methods and extended natural fermentation, where some loaves take up to 72 hours. The result is an organic loaf of bread that has a unique texture, deep flavor, is easy to digest and always delicious. Long fermentation, easy to digest. Fresh milled flour nutritious & flavorful.


Ingredients

Organic Wheat Flour, Water, Sourdough Culture (organic Wheat Flour, Water, Organic Whole Wheat Flour), Sea Salt, Organic Yeast.


Directions

Take & Bake: 12-15 minutes at 400 degrees F. Remove, bake, enjoy. Baking Instructions: Pre-heat oven to 400 degrees F; Remove the bread from bag and place it on middle oven rack. Bake for 12-15 minutes or until crust is preferred golden brown color. Remove bread from oven and let cool for a few minutes before slicing. If not planning to bake bread day of purchase, then freeze and enjoy later. Baker Tip: Prior to baking, mist inside of oven with 2-3 spritzes of water; added humidity will gently awaken the bread, making it more lush, voluminous and create a golden crackly crust. Don't have a spritz bottle? No worries, just run your hands under the faucet with cool water and gently pat the bread before placing it in the oven. Every oven is different! These baking instructions are meant as a basic guideline only.


Warnings

Contains: wheat made in a facility that also handles milk, egg, tree nuts, peanut, soy.

Nutrition

Nutrition Facts

Serving Size 2.00 oz
Servings Per Container 7
  • Amount Per Serving
  • Calories 120
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 270mg11%daily value
    • Total Carbohydrate 26g9%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 0g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Take & bake. Italian table bread izzio's organic ciabatta has a light crisp crust and an coenairy interior. Each loaf takes 3 days to make using the finest organic ingredients available. This everyday table bread is the perfect accompaniment to any meal. Great bread starts with great ingredients, which is why at Izio Artisan Bakery we source the highest quality organic ingredients for our breads. We use only authentic small batch baking methods and extended natural fermentation, where some loaves take up to 72 hours. The result is an organic loaf of bread that has a unique texture, deep flavor, is easy to digest and always delicious. Long fermentation, easy to digest. Fresh milled flour nutritious & flavorful.


Ingredients

Organic Wheat Flour, Water, Sourdough Culture (organic Wheat Flour, Water, Organic Whole Wheat Flour), Sea Salt, Organic Yeast.


Directions

Take & Bake: 12-15 minutes at 400 degrees F. Remove, bake, enjoy. Baking Instructions: Pre-heat oven to 400 degrees F; Remove the bread from bag and place it on middle oven rack. Bake for 12-15 minutes or until crust is preferred golden brown color. Remove bread from oven and let cool for a few minutes before slicing. If not planning to bake bread day of purchase, then freeze and enjoy later. Baker Tip: Prior to baking, mist inside of oven with 2-3 spritzes of water; added humidity will gently awaken the bread, making it more lush, voluminous and create a golden crackly crust. Don't have a spritz bottle? No worries, just run your hands under the faucet with cool water and gently pat the bread before placing it in the oven. Every oven is different! These baking instructions are meant as a basic guideline only.


Warnings

Contains: wheat made in a facility that also handles milk, egg, tree nuts, peanut, soy.


Common questions

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No, Izzio Artisan Bakery Ciabatta, Organic is not gluten-free.

Izzio Artisan Bakery Ciabatta, Organic has 120.0 calories.

Izzio Artisan Bakery Ciabatta, Organic has 26.0 carbs.

Izzio Artisan Bakery Ciabatta, Organic has 0.0 grams of sugar.

Izzio Artisan Bakery Ciabatta, Organic has 0.0 grams of fat.

Izzio Artisan Bakery Ciabatta, Organic has 270.0 grams of sodium.
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