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Cafe Spice Tofu Cashew Korma, with Basmati Cumin Rice, Mild
Cafe Spice Tofu Cashew Korma, with Basmati Cumin Rice, Mild
16 oz
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About
Details
New. Boldly authentic. Always delicious. Adventurous meals. Ready in minutes. Taste India. No matter where you are, there's always room for adventure. That's why we focus on chef-driven culinary classics and flavors that span the globe. Led by Chef Hari Nayak, we take care at every step, from sourcing fresh, clean ingredients to preparing everything in-house in small batches - so your meals are always delicious, and ready to enjoy in minutes. Taste the Cafe Spice difference! Get ready to enjoy our modern, plant-based approach to this dish which originated in Hyderabad, a south central region in India. We combine non-GMO tofu with a bright pesto made from scratch with fresh cilantro, mint leaves and chilis. This dish is paired with Basmati rice that's grown in the Himalayan foothills, and tempered with roasted cumin seeds, cardamom and bay leaves. Plant based. Recyclable.
Ingredients
Water, Non-gmo Tofu (water, Soybeans, Calcium Sulfate, Calcium Chloride), Expeller Pressed Canola Oil), Coconut Milk (coconut Extract 60%, Water), Spinach, Carrots, Onion, Tomatoes, Cilantro, Ginger, Garlic, Cashews, Lime Juice, Expeller Pressed Canola Oil , Salt, Curry Powder, Jalapeno Pepper, Mint, Potato Starch, Spices, Xanthan Gum, Turmeric, Paprika, Garam Masala (spice Blend) Basmati Cumin Rice: Basmati Rice (water, Basmati Rice), Expeller Pressed Canola Oil, Cultured Dextrose, Cardamom, Cumin Seeds, Salt, Bay Leaf
Directions
Keep refrigerated.
See use or freeze-by date on film.
Warnings
Contains: soy, tree nuts (cashews, coconut)
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 310
- Total Fat 12g18%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 510mg21%
- Total Carbohydrate 44g15%
- Dietary Fiber 4g16%
- Sugars 2g
- Protein 10g
Details
New. Boldly authentic. Always delicious. Adventurous meals. Ready in minutes. Taste India. No matter where you are, there's always room for adventure. That's why we focus on chef-driven culinary classics and flavors that span the globe. Led by Chef Hari Nayak, we take care at every step, from sourcing fresh, clean ingredients to preparing everything in-house in small batches - so your meals are always delicious, and ready to enjoy in minutes. Taste the Cafe Spice difference! Get ready to enjoy our modern, plant-based approach to this dish which originated in Hyderabad, a south central region in India. We combine non-GMO tofu with a bright pesto made from scratch with fresh cilantro, mint leaves and chilis. This dish is paired with Basmati rice that's grown in the Himalayan foothills, and tempered with roasted cumin seeds, cardamom and bay leaves. Plant based. Recyclable.
Ingredients
Water, Non-gmo Tofu (water, Soybeans, Calcium Sulfate, Calcium Chloride), Expeller Pressed Canola Oil), Coconut Milk (coconut Extract 60%, Water), Spinach, Carrots, Onion, Tomatoes, Cilantro, Ginger, Garlic, Cashews, Lime Juice, Expeller Pressed Canola Oil , Salt, Curry Powder, Jalapeno Pepper, Mint, Potato Starch, Spices, Xanthan Gum, Turmeric, Paprika, Garam Masala (spice Blend) Basmati Cumin Rice: Basmati Rice (water, Basmati Rice), Expeller Pressed Canola Oil, Cultured Dextrose, Cardamom, Cumin Seeds, Salt, Bay Leaf
Directions
Keep refrigerated.
See use or freeze-by date on film.
Warnings
Contains: soy, tree nuts (cashews, coconut)
Common questions
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