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Mar 2023
Customer since 2019
Alexandria, VA
Mar 2023
Customer since 2018
Fairfax, VA
Mar 2023
Customer since 2020
Arlington, VA
Egg Free
Fish Free
Milk Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
1 cup veggies. Growing + making plant-based foods for people who give a crop.
Cauliflower, Tahini Sauce (water, Sesame Seed Paste, Olive Oil, Lemon Juice Concentrate, Salt, Spice, Garlic), Marinated Chickpeas (chickpeas, Olive Oil, Chili Powder [chili Pepper, Paprika, Salt, Garlic Powder], Garlic Powder, Oregano, Salt, Cumin), Sweet Potato, Kale, Onion, Parsley, Red Chili Paste (red Chili Peppers, Salt, Distilled Vinegar, Xanthan Gum), Salt.
Cook thoroughly. Preparation Directions: For food safety and quality, follow cooking directions below. Microwave: Cook from frozen. Cut a 1 inch slit in the film. Microwave on high for 3 minutes (Cooking times may vary, heat thoroughly). Carefully remove film, mix gently and heat for an additional 2-3 minutes or until heated throughout and water is absorbed. Let stand for 1 minute before serving. Food Safety Tip: Fully cooked products must reach an internal temperature of 165 degrees F or higher.
Keep frozen. Until ready to cook. Do not refreeze thawed product.
Egg Free
Fish Free
Milk Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
1 cup veggies. Growing + making plant-based foods for people who give a crop.
Cauliflower, Tahini Sauce (water, Sesame Seed Paste, Olive Oil, Lemon Juice Concentrate, Salt, Spice, Garlic), Marinated Chickpeas (chickpeas, Olive Oil, Chili Powder [chili Pepper, Paprika, Salt, Garlic Powder], Garlic Powder, Oregano, Salt, Cumin), Sweet Potato, Kale, Onion, Parsley, Red Chili Paste (red Chili Peppers, Salt, Distilled Vinegar, Xanthan Gum), Salt.
Cook thoroughly. Preparation Directions: For food safety and quality, follow cooking directions below. Microwave: Cook from frozen. Cut a 1 inch slit in the film. Microwave on high for 3 minutes (Cooking times may vary, heat thoroughly). Carefully remove film, mix gently and heat for an additional 2-3 minutes or until heated throughout and water is absorbed. Let stand for 1 minute before serving. Food Safety Tip: Fully cooked products must reach an internal temperature of 165 degrees F or higher.
Keep frozen. Until ready to cook. Do not refreeze thawed product.