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Dr. McDougall's Vegan Hot & Sour Noodle Soup
Dr. McDougall's Vegan Hot & Sour Noodle Soup
Dr. McDougall's Vegan Hot & Sour Noodle Soup
Dr. McDougall's Vegan Hot & Sour Noodle Soup
Dr. McDougall's Vegan Hot & Sour Noodle Soup
Dr. McDougall's Vegan Hot & Sour Noodle Soup

Dr. McDougall's Noodle Soup, Vegan, Hot & Sour

1.9 oz
1
Dr. McDougall's Noodle Soup, Vegan, Hot & Sour

Dr. McDougall's Noodle Soup, Vegan, Hot & Sour

1.9 oz

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Wegmans
Wegmans
Available in 20147
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by 9:35am today
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Available
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Kitchen Tropical Mango Veggie Smoothie

About

Details

Made with organic ramen. Certified vegan. vegan.org. Certified organic by QAI. Non GMO Project verified. nongmoproject.org. Great new recipe. Dr. McDougall's right foods are always delicious, natural and vegan. This tasty soup is made with organic ramen noodles that are steamed, not fried for your delicious wellness. Nourishing your well-being while helping to sustain the earth is our recipe for happiness.That's why we source non-genetically modified ingredients and make our cups with paper sourced from certified, responsibly managed forests. www.rightfoods.com. Sustaining the earth sustaining you. Dr. McDougall's new book, The Starch Solution, is available on Amazon.com and at finer bookstores everywhere. Sustaining the earth sustaining you. Sourced no BPA. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org.


Ingredients

Organic Unbleached Wheat Flour, Yeast Extracts, Organic Sugar, Natural Flavors, Organic Vinegar*, Organic Starch, Soy Sauce Powder (soybeans, Wheat, Salt)*, Sea Salt, Citric Acid, Onion*, Organic Wheat Gluten, Tofu (soybeans)*, Xanthan Gum, Garlic*, Spices, Green Onion*, Organic Caramel Color, Sesame*.


Directions

Cooking Instructions: Microwave Cooking Instructions (1100W): Fill line 1. Remove the lid and flavor packet. 2. Pour flavor packet contents into cup. 3. Add room temperature water to fill line inside cup (about 1 inch below rim of cup). Stir well. 4. Microwave on high on outside edge of microwave turntable until rapidly boiling but not boiling over-about 1 minute 30 seconds. Microwave ovens mg. Adjust power and time as needed. Stop microwave if product is over cooking. 5. Remove from microwave, stir, cover tightly (e.g. with aluminium foil or a plate) and let stand 5 minutes until noodles are tender. 6. Stir again and enjoy. Boiling Water Instructions: Follow instructions above except add boiling water to fill line and do not microwave. Caution: Cup and food may be hot please handle with care. Do not leave microwave unattended.


Warnings

Made in a facility that uses peanuts and other food allergens.

Nutrition

Nutrition Facts

Serving Size 53.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 170
    • Total Fat 0.5g1%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 680mg28%daily value
    • Total Carbohydrate 34g11%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 3g
    • Protein 7g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Made with organic ramen. Certified vegan. vegan.org. Certified organic by QAI. Non GMO Project verified. nongmoproject.org. Great new recipe. Dr. McDougall's right foods are always delicious, natural and vegan. This tasty soup is made with organic ramen noodles that are steamed, not fried for your delicious wellness. Nourishing your well-being while helping to sustain the earth is our recipe for happiness.That's why we source non-genetically modified ingredients and make our cups with paper sourced from certified, responsibly managed forests. www.rightfoods.com. Sustaining the earth sustaining you. Dr. McDougall's new book, The Starch Solution, is available on Amazon.com and at finer bookstores everywhere. Sustaining the earth sustaining you. Sourced no BPA. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org.


Ingredients

Organic Unbleached Wheat Flour, Yeast Extracts, Organic Sugar, Natural Flavors, Organic Vinegar*, Organic Starch, Soy Sauce Powder (soybeans, Wheat, Salt)*, Sea Salt, Citric Acid, Onion*, Organic Wheat Gluten, Tofu (soybeans)*, Xanthan Gum, Garlic*, Spices, Green Onion*, Organic Caramel Color, Sesame*.


Directions

Cooking Instructions: Microwave Cooking Instructions (1100W): Fill line 1. Remove the lid and flavor packet. 2. Pour flavor packet contents into cup. 3. Add room temperature water to fill line inside cup (about 1 inch below rim of cup). Stir well. 4. Microwave on high on outside edge of microwave turntable until rapidly boiling but not boiling over-about 1 minute 30 seconds. Microwave ovens mg. Adjust power and time as needed. Stop microwave if product is over cooking. 5. Remove from microwave, stir, cover tightly (e.g. with aluminium foil or a plate) and let stand 5 minutes until noodles are tender. 6. Stir again and enjoy. Boiling Water Instructions: Follow instructions above except add boiling water to fill line and do not microwave. Caution: Cup and food may be hot please handle with care. Do not leave microwave unattended.


Warnings

Made in a facility that uses peanuts and other food allergens.


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No, Dr. McDougall's Vegan Hot & Sour Noodle Soup is not gluten-free.

Dr. McDougall's Vegan Hot & Sour Noodle Soup has 170.0 calories.

Dr. McDougall's Vegan Hot & Sour Noodle Soup has 34.0 carbs.

Dr. McDougall's Vegan Hot & Sour Noodle Soup has 3.0 grams of sugar.

Dr. McDougall's Vegan Hot & Sour Noodle Soup has 0.5 grams of fat.

Dr. McDougall's Vegan Hot & Sour Noodle Soup has 680.0 grams of sodium.
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