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Amy's Kitchen Soups, Organic, Lentil Vegetable
Amy's Kitchen Soups, Organic, Lentil Vegetable
Amy's Kitchen Soups, Organic, Lentil Vegetable
Amy's Kitchen Soups, Organic, Lentil Vegetable
Amy's Kitchen Soups, Organic, Lentil Vegetable
Amy's Kitchen Soups, Organic, Lentil Vegetable

Amy's Kitchen Low Sodium Organic Lentil Vegetable Soup

14.5 oz
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Amy's Kitchen Low Sodium Organic Lentil Vegetable Soup

Amy's Kitchen Low Sodium Organic Lentil Vegetable Soup

14.5 oz

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Sprouts Farmers Market
Sprouts Farmers Market
Available in 20149
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About

Highlights

Gluten Free

Egg Free

Fish Free

Peanut Free

Shellfish Free


Details

USDA Organic. Certified Organic by QAI. Certified vegan. vegan.org. Gluten free - vegan. Light in Sodium: At least 50% less sodium than regular soup. Contains 540 mg of sodium compared to 1,200 mg per can in Amy's regular lentil vegetable soup. No GMOs. No GMOs - No genetically engineered ingredients. Ready to serve. This delicious soup is full of vegetables, including organic green beans, tomatoes and spinach in a hearty, flavorful lentil base. This light in sodium soup has all the flavor but contains at least 50 less% sodium than our regular soup. Amy’s Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing convenient organic foods made with the highest quality ingredients. amys.com. We love to hear from you. amys.com. Non-BPA lining. how2recycle.info.


Ingredients

Filtered Water, Organic Onions, Organic Green Lentils, Organic Carrots, Organic Celery, Organic Potatoes, Organic Diced Tomatoes, Organic Spinach, Organic Green Beans, Organic Extra Virgin Olive Oil, Organic Garlic, Sea Salt, Organic Balsamic Vinegar (organic Wine Vinegar, Organic Grape Must), Organic Spices, Organic Black Pepper.


Directions

Do not add water. Shake before opening. Ovens may vary. MIcrowave: Place soup in a microwave-safe bowl. Cover. Cook for 1-1/2 to 2 minutes. Let sit 1 minute. Stir. Serve. Stovetop: Heat soup in a saucepan, stirring occasionally.

1. Carefully lift tab to rim. 2. Peel back slowly.


Warnings

Individuals with food allergies: this product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds).

Nutrition

Nutrition Facts

Serving Size 411.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 160
    • Total Fat 4g6%daily value
    • Total FatSaturated Fat 0.5g3%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 320mg13%daily value
    • Total Carbohydrate 24g8%daily value
    • Total CarbohydrateDietary Fiber 5g20%daily value
    • Total CarbohydrateSugars 5g
    • Protein 6g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free

Egg Free

Fish Free

Peanut Free

Shellfish Free


Details

USDA Organic. Certified Organic by QAI. Certified vegan. vegan.org. Gluten free - vegan. Light in Sodium: At least 50% less sodium than regular soup. Contains 540 mg of sodium compared to 1,200 mg per can in Amy's regular lentil vegetable soup. No GMOs. No GMOs - No genetically engineered ingredients. Ready to serve. This delicious soup is full of vegetables, including organic green beans, tomatoes and spinach in a hearty, flavorful lentil base. This light in sodium soup has all the flavor but contains at least 50 less% sodium than our regular soup. Amy’s Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing convenient organic foods made with the highest quality ingredients. amys.com. We love to hear from you. amys.com. Non-BPA lining. how2recycle.info.


Ingredients

Filtered Water, Organic Onions, Organic Green Lentils, Organic Carrots, Organic Celery, Organic Potatoes, Organic Diced Tomatoes, Organic Spinach, Organic Green Beans, Organic Extra Virgin Olive Oil, Organic Garlic, Sea Salt, Organic Balsamic Vinegar (organic Wine Vinegar, Organic Grape Must), Organic Spices, Organic Black Pepper.


Directions

Do not add water. Shake before opening. Ovens may vary. MIcrowave: Place soup in a microwave-safe bowl. Cover. Cook for 1-1/2 to 2 minutes. Let sit 1 minute. Stir. Serve. Stovetop: Heat soup in a saucepan, stirring occasionally.

1. Carefully lift tab to rim. 2. Peel back slowly.


Warnings

Individuals with food allergies: this product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds).


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No, Amy's Kitchen Soups, Organic, Lentil Vegetable is not gluten-free.

Amy's Kitchen Soups, Organic, Lentil Vegetable has 160.0 calories.

Amy's Kitchen Soups, Organic, Lentil Vegetable has 24.0 carbs.

Amy's Kitchen Soups, Organic, Lentil Vegetable has 0.0 grams of sugar.

Amy's Kitchen Soups, Organic, Lentil Vegetable has 4.0 grams of fat.

Amy's Kitchen Soups, Organic, Lentil Vegetable has 320.0 grams of sodium.
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