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jack & annie's Jackfruit Sausages, Apple
jack & annie's Jackfruit Sausages, Apple
jack & annie's Jackfruit Sausages, Apple
jack & annie's Jackfruit Sausages, Apple
jack & annie's Jackfruit Sausages, Apple
jack & annie's Jackfruit Sausages, Apple

jack & annie's Jackfruit Sausages, Apple

11.4 oz
jack & annie's Jackfruit Sausages, Apple

jack & annie's Jackfruit Sausages, Apple

11.4 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Jackfruit sausages. Made without gluten. Vegan. Good source of protein from plants. See nutrition panel for sat fat & sodium content. 55% less fat than pork sausage (Pork sausage contains 20g total fat per serving (75g). Jack & Annie's apple jack sausages contain 9g total fat per serving (81g)). Non GMO. New. Made from real, whole plants. Hi, I'm Annie! Growing up eating meat, I knew I should eat more plants - but I wanted more from them. The deliciousness of meat, without all kinds of processing. I searched the world over for a better way to enjoy plant-first foods until I found the perfect plant, Jackfruit. Meet Jack - short for Jackfruit! Jack, grown on the wild Jack Tree, is a real, whole plant that eats like your favorite meat, naturally. Prepared simply with seasonings and sauces, it's as satisfying as it is juicy. And it's better for you, for farmers, and our planet. Whole jack. Always our first ingredient. jackandannies.com. Facebook. Instagram. Twitter. (at)jackandannies. Made in USA


Ingredients

Jackfruit, Water, Soy Flour, Coconut Oil, Dehydrated Apple, Natural Flavor, Canola Oil, Vinegar, 2% or Less of: Spices, Sea Salt, Cultured Celery Powder, Cherry Powder, Garlic Powder, Citrus Fiber, Methylcellulose (Plant Fiber), Onion Powder, Brown Sugar, Fruit and Vegetable Juice (Color), Veggie Casing (Alginate, Guar and Konjac Gums), Contains: Soy.


Directions

Grill: Grill over medium-high heat, turning regularly for 3-5 minutes. Cooking Instructions: Stovetop: Saute over medium-high heat in 1t of vegetable oil, turning regularly for 4-6 minutes. Cook to an internal temperature of 165 degrees F. Product should be seared but remain moist. Remember to let food sit for 2 minutes before serving.

Perishable: Keep refrigerated.

After opening package, serve within 3 days or freeze up to 4 months.

Nutrition

Nutrition Facts

Serving Size 1.0
Servings Per Container 4
  • Amount Per Serving
  • Calories 150
    • Total Fat 9g14%daily value
    • Total FatSaturated Fat 6g30%daily value
    • Cholesterol 0mg0%daily value
    • Sodium 500mg21%daily value
    • Total Carbohydrate 14g5%daily value
    • Total CarbohydrateDietary Fiber 7g28%daily value
    • Total CarbohydrateSugars 5g
    • Protein 5g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Jackfruit sausages. Made without gluten. Vegan. Good source of protein from plants. See nutrition panel for sat fat & sodium content. 55% less fat than pork sausage (Pork sausage contains 20g total fat per serving (75g). Jack & Annie's apple jack sausages contain 9g total fat per serving (81g)). Non GMO. New. Made from real, whole plants. Hi, I'm Annie! Growing up eating meat, I knew I should eat more plants - but I wanted more from them. The deliciousness of meat, without all kinds of processing. I searched the world over for a better way to enjoy plant-first foods until I found the perfect plant, Jackfruit. Meet Jack - short for Jackfruit! Jack, grown on the wild Jack Tree, is a real, whole plant that eats like your favorite meat, naturally. Prepared simply with seasonings and sauces, it's as satisfying as it is juicy. And it's better for you, for farmers, and our planet. Whole jack. Always our first ingredient. jackandannies.com. Facebook. Instagram. Twitter. (at)jackandannies. Made in USA


Ingredients

Jackfruit, Water, Soy Flour, Coconut Oil, Dehydrated Apple, Natural Flavor, Canola Oil, Vinegar, 2% or Less of: Spices, Sea Salt, Cultured Celery Powder, Cherry Powder, Garlic Powder, Citrus Fiber, Methylcellulose (Plant Fiber), Onion Powder, Brown Sugar, Fruit and Vegetable Juice (Color), Veggie Casing (Alginate, Guar and Konjac Gums), Contains: Soy.


Directions

Grill: Grill over medium-high heat, turning regularly for 3-5 minutes. Cooking Instructions: Stovetop: Saute over medium-high heat in 1t of vegetable oil, turning regularly for 4-6 minutes. Cook to an internal temperature of 165 degrees F. Product should be seared but remain moist. Remember to let food sit for 2 minutes before serving.

Perishable: Keep refrigerated.

After opening package, serve within 3 days or freeze up to 4 months.


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Yes, jack & annie's Jackfruit Sausages, Apple is gluten-free.

jack & annie's Jackfruit Sausages, Apple has 150.0 calories.

jack & annie's Jackfruit Sausages, Apple has 14.0 carbs.

jack & annie's Jackfruit Sausages, Apple has 5.0 grams of sugar.

jack & annie's Jackfruit Sausages, Apple has 9.0 grams of fat.

jack & annie's Jackfruit Sausages, Apple has 500.0 grams of sodium.