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Pamela's Gluten Free Bread Mix
Pamela's Gluten Free Bread Mix
Pamela's Gluten Free Bread Mix
Pamela's Gluten Free Bread Mix
Pamela's Gluten Free Bread Mix
Pamela's Gluten Free Bread Mix

Pamela's Gluten Free Bread Mix

19 oz
Pamela's Gluten Free Bread Mix

Pamela's Gluten Free Bread Mix

19 oz

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About

Details

Since 1988. Yeast packet included. Made with love. Born into a family of bakers in Northern California, Pamela used her passion for baking to create a new kind of company in 1988 out of her very own kitchen. Her mission from the beginning was to give her family, and yours, delicious gluten-free food crafted with love and the highest quality ingredients. That mission still drives everything we do today.


Ingredients

Sorghum Flour, Tapioca Flour, White Rice Flour, Sweet Rice Flour, Brown Rice Flour, Evaporated Cane Sugar, Inulin, Millet Flour, Molasses & Honey, Rice Bran, Sea Salt, Xanthan Gum, Yeast Packet (active Dry Yeast).


Directions

Rolls: Fill slightly greased muffin tins 1/2 full of dough. Let rest for one hour and bake at 350 degrees for 25-30 minutes. Variety Breads: Add the following to the Pamela's bread recipe on back panel. Molasses Bread: 2 tbsp molasses. 3 Seed: tbsp sesame seeds; 2 tbsp sunflower seeds; 1 tbsp poppy seeds. Cheese Bread: 2 cups fine-shredded cheese; 2 tbsp melted butter. Herb Bread: 2 tsp Italian herbs; 1/2 tsp onion powder. Cinnamon Bread: Oven Intructions: Use the Pamela's bread receipe on back panel. In a separate bowl, combine 2 tsp cinnamon and 1/4 cup sugar. Fold cinnamon mixture into dough approximately three times to create cinnamon swirls. Let rest in pan for one hour and bake.


Warnings

Our products are produced on equipment that processes tree nuts, coconut, eggs, soy, and milk.

Nutrition

Nutrition Facts

Serving Size 33.00 g
Servings Per Container ABOUT 16
  • Amount Per Serving
  • Calories 120
    • Total Fat 1g2%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 280mg12%daily value
    • Total Carbohydrate 28g9%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 9g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Since 1988. Yeast packet included. Made with love. Born into a family of bakers in Northern California, Pamela used her passion for baking to create a new kind of company in 1988 out of her very own kitchen. Her mission from the beginning was to give her family, and yours, delicious gluten-free food crafted with love and the highest quality ingredients. That mission still drives everything we do today.


Ingredients

Sorghum Flour, Tapioca Flour, White Rice Flour, Sweet Rice Flour, Brown Rice Flour, Evaporated Cane Sugar, Inulin, Millet Flour, Molasses & Honey, Rice Bran, Sea Salt, Xanthan Gum, Yeast Packet (active Dry Yeast).


Directions

Rolls: Fill slightly greased muffin tins 1/2 full of dough. Let rest for one hour and bake at 350 degrees for 25-30 minutes. Variety Breads: Add the following to the Pamela's bread recipe on back panel. Molasses Bread: 2 tbsp molasses. 3 Seed: tbsp sesame seeds; 2 tbsp sunflower seeds; 1 tbsp poppy seeds. Cheese Bread: 2 cups fine-shredded cheese; 2 tbsp melted butter. Herb Bread: 2 tsp Italian herbs; 1/2 tsp onion powder. Cinnamon Bread: Oven Intructions: Use the Pamela's bread receipe on back panel. In a separate bowl, combine 2 tsp cinnamon and 1/4 cup sugar. Fold cinnamon mixture into dough approximately three times to create cinnamon swirls. Let rest in pan for one hour and bake.


Warnings

Our products are produced on equipment that processes tree nuts, coconut, eggs, soy, and milk.


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Yes, Pamela's Gluten Free Bread Mix is gluten-free.

Pamela's Gluten Free Bread Mix has 120.0 calories.

Pamela's Gluten Free Bread Mix has 28.0 carbs.

Pamela's Gluten Free Bread Mix has 0.0 grams of sugar.

Pamela's Gluten Free Bread Mix has 1.0 grams of fat.

Pamela's Gluten Free Bread Mix has 280.0 grams of sodium.