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Jan 2023
Customer since 2021
Falls Church, VA
Jan 2023
Customer since 2021
Fairfax, VA
Jan 2023
Customer since 2021
Woodbridge, VA
Egg Free
Fish Free
Milk Free
Peanut Free
Shellfish Free
Treenut Free
Precooked. Simply heat & eat. No antibiotics. There's a hunger inside us all. When passion for the delicious meets an appetite for a just world, there's an opportunity to change things for the better. - Todd & Jody Boyman, Sibling Co-Founders. Chef-crafted plant-based meats. Leading the way towards a kinder, more hopeful and sustainable future. 66% Less Emissions (Compared to conventional meat); 83% Less Water (Compared to conventional meat); 71% Less Land (Compared to conventional meat).
Hungry Planet Pork (water, Textured Wheat Protein, Soy Protein Isolate, High Oleic Sunflower Oil, Natural Flavors, Modified Vegetable Gum), Tamari (water, Soybeans, Salt, Alcohol [to Preserve Freshness]), Bread Crumbs (wheat Flour, Sugar, Salt, Yeast, Sunflower Oil), Lemongrass, Chili Paste (tomatoes, Jalapenos, Rice Vinegar, Canola And Olive Oil Blend, Garlic, Onions, Spice, Salt, Sugar), Ginger, Cilantro, Sugar, Garlic, Salt
Handling Instructions: Keep frozen. Cook from frozen. Hungry Planet Pork Thai Meatballs are fully cooked.
Conventional Oven: Oven rack to center, preheat to 450 degrees F. Place frozen meatballs on lightly oiled baking pan. Bake 8-10 mins. Turn meatballs, bake additional 6-8 mins until lightly browned and 165 degrees F internal temp. Skillet: Preheat lightly oiled non-stick skillet over medium-low heat. Add frozen meatballs. Cover and cook for 8-10 mins, stirring occasionally. Continue to cook until lightly browned and 165 degrees F internal temp. Microwave (1100 Watt): Place 8 oz. (1 bag) frozen meatballs in microwave-safe dish, cover with microwave-safe lid, cook 2 mins. Remove lid and stir. Replace lid, microwave additional 1 min, until 165 degrees F internal temp.
Perishable. Keep refrigerated or frozen. If purchased frozen, thaw in refrigerator and use sealed within 10 days.
Contains: wheat, soy
Egg Free
Fish Free
Milk Free
Peanut Free
Shellfish Free
Treenut Free
Precooked. Simply heat & eat. No antibiotics. There's a hunger inside us all. When passion for the delicious meets an appetite for a just world, there's an opportunity to change things for the better. - Todd & Jody Boyman, Sibling Co-Founders. Chef-crafted plant-based meats. Leading the way towards a kinder, more hopeful and sustainable future. 66% Less Emissions (Compared to conventional meat); 83% Less Water (Compared to conventional meat); 71% Less Land (Compared to conventional meat).
Hungry Planet Pork (water, Textured Wheat Protein, Soy Protein Isolate, High Oleic Sunflower Oil, Natural Flavors, Modified Vegetable Gum), Tamari (water, Soybeans, Salt, Alcohol [to Preserve Freshness]), Bread Crumbs (wheat Flour, Sugar, Salt, Yeast, Sunflower Oil), Lemongrass, Chili Paste (tomatoes, Jalapenos, Rice Vinegar, Canola And Olive Oil Blend, Garlic, Onions, Spice, Salt, Sugar), Ginger, Cilantro, Sugar, Garlic, Salt
Handling Instructions: Keep frozen. Cook from frozen. Hungry Planet Pork Thai Meatballs are fully cooked.
Conventional Oven: Oven rack to center, preheat to 450 degrees F. Place frozen meatballs on lightly oiled baking pan. Bake 8-10 mins. Turn meatballs, bake additional 6-8 mins until lightly browned and 165 degrees F internal temp. Skillet: Preheat lightly oiled non-stick skillet over medium-low heat. Add frozen meatballs. Cover and cook for 8-10 mins, stirring occasionally. Continue to cook until lightly browned and 165 degrees F internal temp. Microwave (1100 Watt): Place 8 oz. (1 bag) frozen meatballs in microwave-safe dish, cover with microwave-safe lid, cook 2 mins. Remove lid and stir. Replace lid, microwave additional 1 min, until 165 degrees F internal temp.
Perishable. Keep refrigerated or frozen. If purchased frozen, thaw in refrigerator and use sealed within 10 days.
Contains: wheat, soy