High in fiber. Good source of iron. Great for cooking. Quality since 1871. Resealable packaging. Green split peas come from field whole peas, which are harvested when mature, stripped of their husks, split in two, and then dried. The green split peas are used in split pea soup and cook faster than whole dried peas. A good source of fiber, green split peas can be used in many soups, salads or as side dishes. 100% Guaranteed: Quality guaranteed or your money back. Product of USA.