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Shan Basmati Rice, Himalayan
Shan Basmati Rice, Himalayan
Shan Basmati Rice, Himalayan
Shan Basmati Rice, Himalayan

Shan Basmati Rice, Himalayan

4.5 kg
Shan Basmati Rice, Himalayan

Shan Basmati Rice, Himalayan

4.5 kg

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Premium quality extra long aged basmati rice. Halal approved. Suitable for vegetarians. Rinse & cook. Each Portion (50 g) Contains: 180 kcal energy (9% DV); 0 g fat (0% DV); 0 g saturates (0% DV); 0 g sugars (0% DV); 0 g salt (0% DV) of an Adult's Reference intake. Typical values (as sold) per 100 g: Energy 150 kj/360 kcal. It's natural. No artificial colours & preservatives. GMO free. Not genetically modified. Just perfect with Shan seasoning mix range. Consumer Comments: www.shanfoods.com. Product of Pakistan.


Directions

Open Pan Method: Rice: 1 cup (200 g). Water: For soaking 1 cup (200 ml), For boiling 6-8 cups (1200-1600 ml). Salt: 1 pinch (1/4 tsp). 1. Rinse & soak rice with water for 25-30 minutes. 2. Add the drained rice into an uncovered pan containing 6-8 cups of boiling water. Stir gently once and continue to boil for 8-10 minutes. Turn off heat & drain the water from the pan. 3. Immediately cover the pan and allow rice remain in the pan for 2-3 minutes before serving. Covered Pan Method: Rice: 1 cup (200 g). Water: For soaking 1 cup (200 ml), For cooking 2 cups (400 ml). Salt 1 pinch (1/4 tsp). 1. Rinse & soak rice with water for 25-30 minutes. 2. Pour water & rice in the ratio of 2:1 in a flat bottomed (2-3 quart) pan and bring to boil. 3. Stir gently and apply lid. Simmer for 10 minutes at low heat. Turn off heat if water has dried. Remove from heat and let rice remain covered for 5 minutes. Fluff rice before serving. Microwave Method: Rice: 1 cup (200 g). Water: For soaking 1 cup (200 ml), For cooking 2 cups (400 ml). Salt: 1 pinch (1/4 tsp). 1. Rinse & soak rice with water for 25-30 minutes. 2. Place rice in the microwave container or casserole dish & add water in it. 3. Cover with plastic wrap (or with cover) and cook on full power (500 w) for 15 minutes. 4. Drain water and place rice in microwave for 3 minutes. Fluff rice gently before serving.

Nutrition

Nutrition Facts

Serving Size 0.25 Cup
Servings Per Container 90
  • Amount Per Serving
  • Calories 180
    • Total Fat 0g0%daily value
    • Sodium 0mg0%daily value
    • Total Carbohydrate 39g13%daily value
    • Protein 3g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Premium quality extra long aged basmati rice. Halal approved. Suitable for vegetarians. Rinse & cook. Each Portion (50 g) Contains: 180 kcal energy (9% DV); 0 g fat (0% DV); 0 g saturates (0% DV); 0 g sugars (0% DV); 0 g salt (0% DV) of an Adult's Reference intake. Typical values (as sold) per 100 g: Energy 150 kj/360 kcal. It's natural. No artificial colours & preservatives. GMO free. Not genetically modified. Just perfect with Shan seasoning mix range. Consumer Comments: www.shanfoods.com. Product of Pakistan.


Directions

Open Pan Method: Rice: 1 cup (200 g). Water: For soaking 1 cup (200 ml), For boiling 6-8 cups (1200-1600 ml). Salt: 1 pinch (1/4 tsp). 1. Rinse & soak rice with water for 25-30 minutes. 2. Add the drained rice into an uncovered pan containing 6-8 cups of boiling water. Stir gently once and continue to boil for 8-10 minutes. Turn off heat & drain the water from the pan. 3. Immediately cover the pan and allow rice remain in the pan for 2-3 minutes before serving. Covered Pan Method: Rice: 1 cup (200 g). Water: For soaking 1 cup (200 ml), For cooking 2 cups (400 ml). Salt 1 pinch (1/4 tsp). 1. Rinse & soak rice with water for 25-30 minutes. 2. Pour water & rice in the ratio of 2:1 in a flat bottomed (2-3 quart) pan and bring to boil. 3. Stir gently and apply lid. Simmer for 10 minutes at low heat. Turn off heat if water has dried. Remove from heat and let rice remain covered for 5 minutes. Fluff rice before serving. Microwave Method: Rice: 1 cup (200 g). Water: For soaking 1 cup (200 ml), For cooking 2 cups (400 ml). Salt: 1 pinch (1/4 tsp). 1. Rinse & soak rice with water for 25-30 minutes. 2. Place rice in the microwave container or casserole dish & add water in it. 3. Cover with plastic wrap (or with cover) and cook on full power (500 w) for 15 minutes. 4. Drain water and place rice in microwave for 3 minutes. Fluff rice gently before serving.


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No, Shan Basmati Rice, Himalayan is not gluten-free.

Shan Basmati Rice, Himalayan has 180.0 calories.

Shan Basmati Rice, Himalayan has 39.0 carbs.

Shan Basmati Rice, Himalayan has 0.0 grams of fat.

Shan Basmati Rice, Himalayan has 0.0 grams of sodium.