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RubySnap Cookies, Bake-at-Home, Penelope, Peanut Butter Truffle
RubySnap Cookies, Bake-at-Home, Penelope, Peanut Butter Truffle

RubySnap Cookies, Bake-at-Home, Penelope, Peanut Butter Truffle

15 oz
RubySnap Cookies, Bake-at-Home, Penelope, Peanut Butter Truffle

RubySnap Cookies, Bake-at-Home, Penelope, Peanut Butter Truffle

15 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Your house is gonna smell sooo good. Penelope: Peanut butter paradise! A moist delicious peanut butter cookie at its blissful best. You have really good eyes. Visit rubyfrozen.com for a special surprise. Always read the fine print. www.rubysnap.com. You know you want my cookies. Made in Utah USA.


Ingredients

Unbleached Wheat Flour (Enzymes: Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folate), Peanut Butter (Roasted Peanuts, Sugar, Palm Fruit Oil, Salt, Molasses), Butter (Pasteurized Cream rBGH-Free) Pure Cane Sugar, Egg, Milk (2% Milkfat rBGH-Free), Pure Vanilla (Water, Alcohol [35%]), Baking Soda, Salt.


Directions

Keep frozen. Baking Instructions: Preheat Oven: 350 degrees conventional; 300 degrees convection. Bake Time: 14-16 minutes. For best results, do not thaw! Place frozen dough on baking sheet lined with parchment. Since all ovens vary, look for these indications: Fully baked cookies should be dome shaped like a muffin top, with gentle stretch marks. Do not allow cracks to form. Surface of cookie should look dry, not glossy. Do not over bake. Remove, let cool 10 minutes. Penelope will collapse slightly when cooling to form gentle hills and valleys. Dip Penny in your favorite chocolate. Enjoy! You should probably buy some milk.


Warnings

Contains: wheat, milk, egg, nut. This product contains raw eggs and should be cooked before eating. Consuming raw or undercooked eggs may increase your risk of foodborne illness.

Nutrition

Nutrition Facts

Serving Size 2.5 Ounce
Servings Per Container 6
  • Amount Per Serving
  • Calories 300
    • Total Fat 15g23%daily value
    • Total FatSaturated Fat 6g30%daily value
    • Cholesterol 40mg13%daily value
    • Sodium 240mg10%daily value
    • Total Carbohydrate 37g12%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 19g
    • Protein 6g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Your house is gonna smell sooo good. Penelope: Peanut butter paradise! A moist delicious peanut butter cookie at its blissful best. You have really good eyes. Visit rubyfrozen.com for a special surprise. Always read the fine print. www.rubysnap.com. You know you want my cookies. Made in Utah USA.


Ingredients

Unbleached Wheat Flour (Enzymes: Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folate), Peanut Butter (Roasted Peanuts, Sugar, Palm Fruit Oil, Salt, Molasses), Butter (Pasteurized Cream rBGH-Free) Pure Cane Sugar, Egg, Milk (2% Milkfat rBGH-Free), Pure Vanilla (Water, Alcohol [35%]), Baking Soda, Salt.


Directions

Keep frozen. Baking Instructions: Preheat Oven: 350 degrees conventional; 300 degrees convection. Bake Time: 14-16 minutes. For best results, do not thaw! Place frozen dough on baking sheet lined with parchment. Since all ovens vary, look for these indications: Fully baked cookies should be dome shaped like a muffin top, with gentle stretch marks. Do not allow cracks to form. Surface of cookie should look dry, not glossy. Do not over bake. Remove, let cool 10 minutes. Penelope will collapse slightly when cooling to form gentle hills and valleys. Dip Penny in your favorite chocolate. Enjoy! You should probably buy some milk.


Warnings

Contains: wheat, milk, egg, nut. This product contains raw eggs and should be cooked before eating. Consuming raw or undercooked eggs may increase your risk of foodborne illness.


Common questions

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Instacart pickup cost:
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If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

No, RubySnap Cookies, Bake-at-Home, Penelope, Peanut Butter Truffle is not gluten-free.

RubySnap Cookies, Bake-at-Home, Penelope, Peanut Butter Truffle has 300.0 calories.

RubySnap Cookies, Bake-at-Home, Penelope, Peanut Butter Truffle has 37.0 carbs.

RubySnap Cookies, Bake-at-Home, Penelope, Peanut Butter Truffle has 19.0 grams of sugar.

RubySnap Cookies, Bake-at-Home, Penelope, Peanut Butter Truffle has 15.0 grams of fat.

RubySnap Cookies, Bake-at-Home, Penelope, Peanut Butter Truffle has 240.0 grams of sodium.