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About
Details
Family owned since 1964. Loaded with 1/2 lb toppings! 100 % real cheese. Our family has been crafting authentic Italian pizzas since 1964, after my grandparents immigrated from Sicily and opened a pizzeria. Today. Palmero's is a third generation, family-owned company. Our passion is pizza, and our new rising crust might be our best yet. It's loaded with premium toppings and has a thicker, pizzeria-style crust - made in our own bakery - that rises right in your oven. Palermo's rising crust is guaranteed to satisfy even the hungriest of families. From our family to yours, we hope you enjoy this pizza! - Nick Falluca, 3rd-generation owner. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org.
Ingredients
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Sugar, Yeast, 2% Or Less: Leavening [sodium Aluminum Phosphate, Sodium Bicarbonate], Salt, Enzyme, Ascorbic Acid, Wheat Starch, Degermed Corn Meal, Soy Lecithin), Sauce (water, Tomatoes, Seasoning [sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder]), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Sausage (pork, Spices, Salt, Contains 2% Or Less Of Water, Corn Syrup Solids, Paprika, Natural Flavoring, Sugar, May Contan: Pork Fat, Dextrose, Flavorngs, Sodium Phosphates, Yeast Extract), Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet]).
Directions
Cook thoroughly. Baking Instructions: Do not thaw pizza or eat pizza without baking. Remove pizza from all packaging. Ingredients may have shifted. 1. Preheat oven to 400 degrees F. 2. Place frozen pizza directly on center rack. 3. Bake for 22-25 minutes. Pizza is finished when crust is golden brown and cheese is melted. Oven temperature may vary, cook pizza to an internal temperature of 165 degrees F.
Keep frozen.
Warnings
Contains milk, soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 360
- Total Fat 15g23%
- Saturated Fat 6g30%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 780mg33%
- Total Carbohydrate 42g14%
- Dietary Fiber 2g8%
- Sugars 4g
- Protein 14g
Details
Family owned since 1964. Loaded with 1/2 lb toppings! 100 % real cheese. Our family has been crafting authentic Italian pizzas since 1964, after my grandparents immigrated from Sicily and opened a pizzeria. Today. Palmero's is a third generation, family-owned company. Our passion is pizza, and our new rising crust might be our best yet. It's loaded with premium toppings and has a thicker, pizzeria-style crust - made in our own bakery - that rises right in your oven. Palermo's rising crust is guaranteed to satisfy even the hungriest of families. From our family to yours, we hope you enjoy this pizza! - Nick Falluca, 3rd-generation owner. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org.
Ingredients
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Sugar, Yeast, 2% Or Less: Leavening [sodium Aluminum Phosphate, Sodium Bicarbonate], Salt, Enzyme, Ascorbic Acid, Wheat Starch, Degermed Corn Meal, Soy Lecithin), Sauce (water, Tomatoes, Seasoning [sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder]), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Sausage (pork, Spices, Salt, Contains 2% Or Less Of Water, Corn Syrup Solids, Paprika, Natural Flavoring, Sugar, May Contan: Pork Fat, Dextrose, Flavorngs, Sodium Phosphates, Yeast Extract), Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet]).
Directions
Cook thoroughly. Baking Instructions: Do not thaw pizza or eat pizza without baking. Remove pizza from all packaging. Ingredients may have shifted. 1. Preheat oven to 400 degrees F. 2. Place frozen pizza directly on center rack. 3. Bake for 22-25 minutes. Pizza is finished when crust is golden brown and cheese is melted. Oven temperature may vary, cook pizza to an internal temperature of 165 degrees F.
Keep frozen.
Warnings
Contains milk, soy, wheat.
Common questions
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