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Pasquier French Macarons
Pasquier French Macarons
12 eachPopular item
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About
Details
Vanilla. Pistachio. Caramel. Raspberry. Lemon. Chocolate. 12. Made with cage-free eggs. Our French macarons are made in the classic French tradition, sandwiching two petite cookies together with a flavored filling. The delicate light-as-air macarons come in six assorted flavors: Vanilla, pistachio, caramel, raspberry, lemon, and chocolate. Treat yourself to delectable macarons and indulge in France's favorite dessert. In France, macarons are often enjoyed for celebrations, as a special dessert, or anytime sweet treat! Simplicity is at the heart of our history. In 1936 our father, Gabriel Pasquier, opened his boulangerie in the small picturesque village of Les Cerqueux, located in the Loire region of Western France. From his culinary expertise and savoir-faire grew to what is now Brioche Pasquier. More than 40 years later, my four brothers and I have continued our family tradition, baking delicious pastries and desserts enjoyed around the world. For breakfast, as a snack, or for desserts - take a bite and enjoy the taste of France any time of day. Pascal Pasquier. Facebook. Instagram. Get social with us briochepasquierus. We want to hear from you! brioche(at)galaxydesserts.com or 1.800.894.2881. Made in France.
Ingredients
Sugar, Almonds, Egg Whites, Cream, White Chocolate (Sugar, Cocoa Butter, Whole Milk, Soy Lecithin, Natural Flavor), Cornstarch, Raspberries, Hazelnut Chocolate (Sugar, Hazelnut Paste, Cocoa Mass, Cocoa Butter, Soy Lecithin), Caramel (Sugar, Cream, Carrageenans, Glucose Syrup [Wheat], Butter, Water, Salt), Rapeseed Oil, Glucose Syrup (Wheat), Semi-Skim Milk, Lemons, Skim Milk, Lemon Juice, Praline (Sugar, Hazelnuts, Almonds, Natural Vanilla Powder), Water, Colors (Dehydrated Beets, Turmeric Oleoresin, Spirulina Extract), Pistachio Puree, Almond Puree, Hazelnuts, Natural Flavors, Barley Malt Extract, Butter, Cocoa Butter, Caramelized Sugar, Xanthan Gum, Exhausted Vanilla Seeds, Pectins, Agar-Agar, Citric Acid, Carrageenans, Ascorbic Acid.
Directions
Serving Instructions: Macarons must be stored in the refrigerator. Do not refreeze. Remove macarons from the refrigerator about five minutes before serving.
Keep refrigerated.
Warnings
Contains: egg, milk, soy, almond, pistachio, hazelnut, and wheat. May contain other tree nuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 4g6%
- Saturated Fat 1g5%
- Cholesterol 0mg0%
- Sodium 25mg1%
- Total Carbohydrate 17g6%
- Dietary Fiber 1g4%
- Sugars 15g
- Protein 3g
Details
Vanilla. Pistachio. Caramel. Raspberry. Lemon. Chocolate. 12. Made with cage-free eggs. Our French macarons are made in the classic French tradition, sandwiching two petite cookies together with a flavored filling. The delicate light-as-air macarons come in six assorted flavors: Vanilla, pistachio, caramel, raspberry, lemon, and chocolate. Treat yourself to delectable macarons and indulge in France's favorite dessert. In France, macarons are often enjoyed for celebrations, as a special dessert, or anytime sweet treat! Simplicity is at the heart of our history. In 1936 our father, Gabriel Pasquier, opened his boulangerie in the small picturesque village of Les Cerqueux, located in the Loire region of Western France. From his culinary expertise and savoir-faire grew to what is now Brioche Pasquier. More than 40 years later, my four brothers and I have continued our family tradition, baking delicious pastries and desserts enjoyed around the world. For breakfast, as a snack, or for desserts - take a bite and enjoy the taste of France any time of day. Pascal Pasquier. Facebook. Instagram. Get social with us briochepasquierus. We want to hear from you! brioche(at)galaxydesserts.com or 1.800.894.2881. Made in France.
Ingredients
Sugar, Almonds, Egg Whites, Cream, White Chocolate (Sugar, Cocoa Butter, Whole Milk, Soy Lecithin, Natural Flavor), Cornstarch, Raspberries, Hazelnut Chocolate (Sugar, Hazelnut Paste, Cocoa Mass, Cocoa Butter, Soy Lecithin), Caramel (Sugar, Cream, Carrageenans, Glucose Syrup [Wheat], Butter, Water, Salt), Rapeseed Oil, Glucose Syrup (Wheat), Semi-Skim Milk, Lemons, Skim Milk, Lemon Juice, Praline (Sugar, Hazelnuts, Almonds, Natural Vanilla Powder), Water, Colors (Dehydrated Beets, Turmeric Oleoresin, Spirulina Extract), Pistachio Puree, Almond Puree, Hazelnuts, Natural Flavors, Barley Malt Extract, Butter, Cocoa Butter, Caramelized Sugar, Xanthan Gum, Exhausted Vanilla Seeds, Pectins, Agar-Agar, Citric Acid, Carrageenans, Ascorbic Acid.
Directions
Serving Instructions: Macarons must be stored in the refrigerator. Do not refreeze. Remove macarons from the refrigerator about five minutes before serving.
Keep refrigerated.
Warnings
Contains: egg, milk, soy, almond, pistachio, hazelnut, and wheat. May contain other tree nuts.
Common questions
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