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Red Lobster Seafood Breading Mix, Fish Fry
Red Lobster Seafood Breading Mix, Fish Fry
16 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Red Lobster’s Fish Fry Mix is a game-changer for all your seafood meals. Steal the show whether you’re preparing fish, oysters, shrimp or even vegetables. Make po-boys, fish and chips, or an entire seafood platter. Plus, it’s so easy to make. Simply heat your preference of fryer between 350-375°F. Coat your seafood in mix and fry. Let it fry until your meal is golden brown, then enjoy. This mix comes in a 16 ounce box.
• DELIGHTFULLY DELICIOUS: Take your seafood meals to a whole new level of delicious with Red Lobster’s Fish Fry Mix. Whether you're frying fish, oysters, crab, shrimp or even vegetables, this mix is light, crispy and seasoned just right.
• EASY TO MAKE: Making mouthwatering seafood has never been simpler. Coat your fish with the Red Lobster Fish Fry Mix, then fry until it's a light golden brown -- a deep fryer or an air fryer will do the trick. Then enjoy a tasty dish that will delight the whole family.
• MAKE IT FOR ANY MEAL: Our perfectly seasoned mix elevates any meal, giving you crispy, mouthwatering fish, shellfish and even vegetables.
• RESTAURANT QUALITY: Like they're right from the restaurant. With our easy-to-make mix, you can whip up delectable, restaurant-quality favorites anytime.
• WHAT’S INCLUDED: Every order of this mix includes one 16-ounce box with a shelf life from production of 548 days*. This box is great for always having a Red Lobster mix on hand when you crave it! *Please see individual box best buy dates.
Ingredients
Wheat Flour, Food Starch-modified, Salt, Soybean Oil, Dextrose, Inactive Yeast, Paprika Extract (color), Garlic Powder, Onion Powder, Citric Acid, Spices, Natural Flavor.
Directions
Preparation: Deep Frying: 1. Fill deep fryer no more than 1/3 full with oil. Heat oil to 350 degrees F - 375 degrees F on medium heat. 2. Pour Red Lobster Fish Fry Seafood Breading Mix onto plate or into plastic bag. Use 1 cup breading mix per 1 - 1 1/2 lbs. fish. 3. Moisten fish with water and shake off excess. Roll or shake fish in breading mix until evenly coated. Discard any remaining breading mix on plate or in plastic bag. 4. Fry fish, a few pieces at a time, in hot oil until internal temperature of fish is 145 degrees F and light golden brown. Drain on paper towels. Pan Frying: 1. Pour 1 inch of oil into large skillet. Heat oil to 350 degrees F - 375 degrees F on medium heat. 2. Prepare as directed above. Tip: Do not use frozen fish. Thin pieces of fish work best; thicker pieces may need longer frying time. Fry a few pieces at a time; do not overcrowd the fryer. Use a thermometer to check oil temperature and temperature of cooked fish. Fry fish immediately after coating. Use fresh oil for frying; old oil can transfer flavor.
Warnings
Contains: wheat. May contain eggs, milk, soy and tree nuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 1g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 910mg38%
- Total Carbohydrate 23g8%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 2g
Details
Red Lobster’s Fish Fry Mix is a game-changer for all your seafood meals. Steal the show whether you’re preparing fish, oysters, shrimp or even vegetables. Make po-boys, fish and chips, or an entire seafood platter. Plus, it’s so easy to make. Simply heat your preference of fryer between 350-375°F. Coat your seafood in mix and fry. Let it fry until your meal is golden brown, then enjoy. This mix comes in a 16 ounce box.
• DELIGHTFULLY DELICIOUS: Take your seafood meals to a whole new level of delicious with Red Lobster’s Fish Fry Mix. Whether you're frying fish, oysters, crab, shrimp or even vegetables, this mix is light, crispy and seasoned just right.
• EASY TO MAKE: Making mouthwatering seafood has never been simpler. Coat your fish with the Red Lobster Fish Fry Mix, then fry until it's a light golden brown -- a deep fryer or an air fryer will do the trick. Then enjoy a tasty dish that will delight the whole family.
• MAKE IT FOR ANY MEAL: Our perfectly seasoned mix elevates any meal, giving you crispy, mouthwatering fish, shellfish and even vegetables.
• RESTAURANT QUALITY: Like they're right from the restaurant. With our easy-to-make mix, you can whip up delectable, restaurant-quality favorites anytime.
• WHAT’S INCLUDED: Every order of this mix includes one 16-ounce box with a shelf life from production of 548 days*. This box is great for always having a Red Lobster mix on hand when you crave it! *Please see individual box best buy dates.
Ingredients
Wheat Flour, Food Starch-modified, Salt, Soybean Oil, Dextrose, Inactive Yeast, Paprika Extract (color), Garlic Powder, Onion Powder, Citric Acid, Spices, Natural Flavor.
Directions
Preparation: Deep Frying: 1. Fill deep fryer no more than 1/3 full with oil. Heat oil to 350 degrees F - 375 degrees F on medium heat. 2. Pour Red Lobster Fish Fry Seafood Breading Mix onto plate or into plastic bag. Use 1 cup breading mix per 1 - 1 1/2 lbs. fish. 3. Moisten fish with water and shake off excess. Roll or shake fish in breading mix until evenly coated. Discard any remaining breading mix on plate or in plastic bag. 4. Fry fish, a few pieces at a time, in hot oil until internal temperature of fish is 145 degrees F and light golden brown. Drain on paper towels. Pan Frying: 1. Pour 1 inch of oil into large skillet. Heat oil to 350 degrees F - 375 degrees F on medium heat. 2. Prepare as directed above. Tip: Do not use frozen fish. Thin pieces of fish work best; thicker pieces may need longer frying time. Fry a few pieces at a time; do not overcrowd the fryer. Use a thermometer to check oil temperature and temperature of cooked fish. Fry fish immediately after coating. Use fresh oil for frying; old oil can transfer flavor.
Warnings
Contains: wheat. May contain eggs, milk, soy and tree nuts.
Common questions
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