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May 2023
Customer since 2023
Woodbridge, VA
May 2023
Customer since 2015
Alexandria, VA
May 2023
Customer since 2021
Falls Church, VA
Made with molasses, ginger, cinnamon and other natural flavors. Per 1/8 Package: 220 calories; 0 g sat fat (0%DV); 370 mg sodium (16%DV); 19 g total sugars. Contains bioengineered food ingredients. Quality & trust 100% guarantee. Quality guarantee or your money back. For product questions or concerns, contact us at 1-877-846-9949.
Enriched Flour Bleached (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Cane Sugar, Dried Molasses (Molasses, Corn Starch, Silicon Dioxide [Anti-Caking Agent], Sunflower Lecithin), Canola Oil, Baking Soda, Ginger, Salt, Cinnamon.
Preparation for cake: You Will Need: 1 cup water 1 egg Heat Oven to 375 degrees F. Combine mix, water and egg in bowl. Stir 50 to 75 strokes until mix is blended. Pour batter in greased 8 x 8 inch pan. Bake at 375 degrees F for 30 to 33 minutes or until toothpick inserted into center of cake comes out with a few crumbs. Preparation for cookies: You Will Need: 4 Tbsp butter, melted 1 egg Heat Oven to 375 degrees F. Combine mix, butter and egg in bowl. Stir with spoon until soft dough forms. Knead several times to bring dough together. Turn out dough onto a floured surface. Cover dough with plastic wrap and roll dough to an 1/8 inch thickness. Cut shapes with floured cookie cutter. Bake 8 to 9 minutes. Cool on baking sheet for 2 minutes. Transfer to wire rack to cool completely.
Made with molasses, ginger, cinnamon and other natural flavors. Per 1/8 Package: 220 calories; 0 g sat fat (0%DV); 370 mg sodium (16%DV); 19 g total sugars. Contains bioengineered food ingredients. Quality & trust 100% guarantee. Quality guarantee or your money back. For product questions or concerns, contact us at 1-877-846-9949.
Enriched Flour Bleached (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Cane Sugar, Dried Molasses (Molasses, Corn Starch, Silicon Dioxide [Anti-Caking Agent], Sunflower Lecithin), Canola Oil, Baking Soda, Ginger, Salt, Cinnamon.
Preparation for cake: You Will Need: 1 cup water 1 egg Heat Oven to 375 degrees F. Combine mix, water and egg in bowl. Stir 50 to 75 strokes until mix is blended. Pour batter in greased 8 x 8 inch pan. Bake at 375 degrees F for 30 to 33 minutes or until toothpick inserted into center of cake comes out with a few crumbs. Preparation for cookies: You Will Need: 4 Tbsp butter, melted 1 egg Heat Oven to 375 degrees F. Combine mix, butter and egg in bowl. Stir with spoon until soft dough forms. Knead several times to bring dough together. Turn out dough onto a floured surface. Cover dough with plastic wrap and roll dough to an 1/8 inch thickness. Cut shapes with floured cookie cutter. Bake 8 to 9 minutes. Cool on baking sheet for 2 minutes. Transfer to wire rack to cool completely.