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Great Value Lasagna, Party Size
Great Value Lasagna, Party Size
90 oz
100% satisfaction guarantee
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About
Details
With seasoned tomato & meat sauce, made with mozzarella, cottage & parmesan cheeses. US inspected and passed by Department of Agriculture. Hearty. Cheesy. Guaranteed. Our guarantee is our promise that you'll be fully satisfied with the taste and quality of every Great Value product. No artificial flavors.
Ingredients
Tomato Puree (water, Tomato Paste, Tomatoes [tomatoes, Tomato Juice, Citric Acid]), Cooked Enriched Macaroni Product (water, Semolina [milled Wheat, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Cooked Beef, Mozzarella Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Cottage Cheese (fat Free Milk, Milk, Cream, Nonfat Dry Milk, Whey, Salt, Guar Gum, Mono- And Diglycerides, Carrageenan, Locust Bean Gum, Polysorbate 80, Potassium Sorbate [to Protect Flavor], Microbial Enzymes), Sugar, Parmesan Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Onion, Modified Corn Starch, Beef Broth Flavor (beef Broth [natural Flavor], Salt, Hydrolyzed Soy Protein, Caramel Color, Modified Corn Starch, Natural Flavor), Salt, Spices, Xanthan Gum, Garlic Powder, Mono- And Diglycerides.
Directions
Keep frozen, cook thoroughly. Cooking: For food safety and quality, follow cooking instructions. For best results, prepare in conventional oven. Cook thoroughly to an internal temperature of 165 degrees F. Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Remove tray from outer carton and place on baking sheet. 3. Remove lid, bend lid slightly and place back on tray so that cheese does not touch underside of lid. 4. Cook for specified time on middle oven rack. Frozen: 1 hour and 50-55 minutes. Thawed: 60-65 minutes. 5. For increased browning of cheese, remove lid for last 10 minutes. 6. Using potholders, firmly hold baking sheet and carefully remove from oven. Let stand for 10-15 minutes before serving. Convection Oven: 1. Preheat oven to 300 degrees F. 2. Remove tray from outer anon and place on baking sheet 3: Remove lid, bend lid slightly and place back on tray so that cheese does not touch underside of lid. 4. Cook for specified time on middle oven rack. Frozen: 1 hour and 50-55 minutes, Thawed: 60-65 minutes. 5. For increased browning of cheese, remove lid for last 10 minutes. 6. Using potholders, firmly hold baking sheet and carefully remove from oven. Let stand for 10-15 minutes before serving. Product may be thawed under refrigeration (40 degrees F) no more than 48 hours. Do not refreeze.
Warnings
Contains milk, wheat and soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 280
- Total Fat 10g15%
- Saturated Fat 5g25%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 3g
- Cholesterol 30mg10%
- Sodium 510mg21%
- Total Carbohydrate 32g11%
- Dietary Fiber 3g12%
- Sugars 9g
- Protein 15g
Details
With seasoned tomato & meat sauce, made with mozzarella, cottage & parmesan cheeses. US inspected and passed by Department of Agriculture. Hearty. Cheesy. Guaranteed. Our guarantee is our promise that you'll be fully satisfied with the taste and quality of every Great Value product. No artificial flavors.
Ingredients
Tomato Puree (water, Tomato Paste, Tomatoes [tomatoes, Tomato Juice, Citric Acid]), Cooked Enriched Macaroni Product (water, Semolina [milled Wheat, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Cooked Beef, Mozzarella Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Cottage Cheese (fat Free Milk, Milk, Cream, Nonfat Dry Milk, Whey, Salt, Guar Gum, Mono- And Diglycerides, Carrageenan, Locust Bean Gum, Polysorbate 80, Potassium Sorbate [to Protect Flavor], Microbial Enzymes), Sugar, Parmesan Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Onion, Modified Corn Starch, Beef Broth Flavor (beef Broth [natural Flavor], Salt, Hydrolyzed Soy Protein, Caramel Color, Modified Corn Starch, Natural Flavor), Salt, Spices, Xanthan Gum, Garlic Powder, Mono- And Diglycerides.
Directions
Keep frozen, cook thoroughly. Cooking: For food safety and quality, follow cooking instructions. For best results, prepare in conventional oven. Cook thoroughly to an internal temperature of 165 degrees F. Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Remove tray from outer carton and place on baking sheet. 3. Remove lid, bend lid slightly and place back on tray so that cheese does not touch underside of lid. 4. Cook for specified time on middle oven rack. Frozen: 1 hour and 50-55 minutes. Thawed: 60-65 minutes. 5. For increased browning of cheese, remove lid for last 10 minutes. 6. Using potholders, firmly hold baking sheet and carefully remove from oven. Let stand for 10-15 minutes before serving. Convection Oven: 1. Preheat oven to 300 degrees F. 2. Remove tray from outer anon and place on baking sheet 3: Remove lid, bend lid slightly and place back on tray so that cheese does not touch underside of lid. 4. Cook for specified time on middle oven rack. Frozen: 1 hour and 50-55 minutes, Thawed: 60-65 minutes. 5. For increased browning of cheese, remove lid for last 10 minutes. 6. Using potholders, firmly hold baking sheet and carefully remove from oven. Let stand for 10-15 minutes before serving. Product may be thawed under refrigeration (40 degrees F) no more than 48 hours. Do not refreeze.
Warnings
Contains milk, wheat and soy.
Common questions
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