20% extra, absolutely free (Limited period offer. Conditions apply). 10 lbs + 2 lbs = 12 lbs. Silver Range. India's finest. Aged to perfection. Guinness World Record Holder: World's largest biryani. Selected superbrand: India 2011/12. Consumer validated. An ISO 9001, ISO 22000, BRC & SQF certified company. Produce of India.
Quantity Advice: Allow 50 g uncooked rice per person when serving as an accompaniment, or 40 g in a salad when mixed with other ingredients and 75 g when served as a main meal. For best results soak rice in cold water for 20-30 minutes before cooking. Choose one of the following methods according to your usual practice of cooking and the desired quantity. A. Open Pot: Rice should be added to boiling water and cooked for 10 minutes in medium heat. Finally strain and wash in hot water. B. Closed Pot: The mixture of water & rice (ratio of 1-3/4 measure of water & 1 measure of rice) should be boiled in heavy based vessel and then cooked for 10 minutes covered with lid in low heat. Allow 5 minutes for cooling. C. Microwave: The desired mixture of water & rice (ratio 1-3/4:1) should be covered with a cling film in deep vessel. 6 minutes on thaw completes the process. 300 g of rice is recommended at a time. No. of Servings as an Accompaniment: 3-4 persons; 200 g rice (uncooked weight); 1.25 lt volume of water (method A); 350 ml volume of water (method B/C). No. of Servings as an Accompaniment: 5-6 persons; 300 g rice (uncooked weight); 1.8 lt volume of water (method A); 550 ml volume of water (method B/C). No. of Servings as an Accompaniment: 8-10 persons; 500 g rice (uncooked weight); 2.7 lt volume of water (method A); 900 ml volume of water (method B/C).
Serving Size 1 cup
Servings Per Container 55
Amount Per Serving
% Daily Value
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrate 78g
Dietary Fiber 2g
Percent Daily Values are based on a 2,000 calorie diet.
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