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Mar 2023
Customer since 2018
Manassas, VA
Mar 2023
Customer since 2017
Clifton, VA
Mar 2023
Customer since 2020
Lorton, VA
Gluten Free
Egg Free
Fish Free
Peanut Free
Shellfish Free
Optimized for the home cook, these Impossible⢠Burger Patties are designed for extra juiciness, convenient handling and easy cooking experience - just preheat the grill or pan, season and enjoy! It cooks, tastes, and sizzles like ground beef*.
Packed with nutrients, each 4oz serving is a great source of iron and provides the same protein as 80/20 ground beef from cows (19g). Also, compared to beef from cows, Impossible Burger uses 87% less water, 96% less land, and generates 89% less greenhouse gas emissions.
*In a home usage study of 254 consumers who cooked with the Impossible Burger, 70% thought the taste was comparable to or better than ground beef from cows and 77% thought it sizzled like ground beef from cows.
⢠Tastes like ground beef*
⢠Each 4 oz serving has 19 g of protein
⢠Sizzles like ground beef from cows
⢠Made with thoughtfully-sourced ingredients
⢠Packed with nutrients
Water, Soy Protein Concentrate, Sunflower Oil, Coconut Oil, Natural Flavors, 2% Or Less Of: Methylcellulose, Cultured Dextrose, Food Starch Modified, Yeast Extract, Soy Leghemoglobin, Salt, Mixed Tocopherols (antioxidant), L-tryptophan, Soy Protein Isolate, Vitamins & Minerals: Zinc Gluconate, Niacin (vitamin B3), Thiamine Hydrochloride (vitamin B1), Pyridoxine Hydrochloride (vitamin B6), Riboflavin (vitamin B2), Vitamin B12
Impossible Burger Cooks Like Ground Beef: Preheat pan or grill to medium high, then cook for about 2 minutes per side to desired level of doneness. Fully cooked when interior is 160 degrees F. Perishable: Keep refrigerated. Perishable, keep refrigerated or frozen. If frozen, thaw and keep unopened in refrigerator for up to 10 days.
Contains: soy
Gluten Free
Egg Free
Fish Free
Peanut Free
Shellfish Free
Optimized for the home cook, these Impossible⢠Burger Patties are designed for extra juiciness, convenient handling and easy cooking experience - just preheat the grill or pan, season and enjoy! It cooks, tastes, and sizzles like ground beef*.
Packed with nutrients, each 4oz serving is a great source of iron and provides the same protein as 80/20 ground beef from cows (19g). Also, compared to beef from cows, Impossible Burger uses 87% less water, 96% less land, and generates 89% less greenhouse gas emissions.
*In a home usage study of 254 consumers who cooked with the Impossible Burger, 70% thought the taste was comparable to or better than ground beef from cows and 77% thought it sizzled like ground beef from cows.
⢠Tastes like ground beef*
⢠Each 4 oz serving has 19 g of protein
⢠Sizzles like ground beef from cows
⢠Made with thoughtfully-sourced ingredients
⢠Packed with nutrients
Water, Soy Protein Concentrate, Sunflower Oil, Coconut Oil, Natural Flavors, 2% Or Less Of: Methylcellulose, Cultured Dextrose, Food Starch Modified, Yeast Extract, Soy Leghemoglobin, Salt, Mixed Tocopherols (antioxidant), L-tryptophan, Soy Protein Isolate, Vitamins & Minerals: Zinc Gluconate, Niacin (vitamin B3), Thiamine Hydrochloride (vitamin B1), Pyridoxine Hydrochloride (vitamin B6), Riboflavin (vitamin B2), Vitamin B12
Impossible Burger Cooks Like Ground Beef: Preheat pan or grill to medium high, then cook for about 2 minutes per side to desired level of doneness. Fully cooked when interior is 160 degrees F. Perishable: Keep refrigerated. Perishable, keep refrigerated or frozen. If frozen, thaw and keep unopened in refrigerator for up to 10 days.
Contains: soy