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About
Details
6 oz. chicken burgers packed with savory Bell & Evans Chicken Bacon pieces and natural Sharp Cheddar Cheese chunks. Perfect on a roll or chopped as a salad topper or meal inclusion.
Raised Without Antibiotics. 100% Air Chilled. 100% of boneless product passes through X-ray bone detection. Flash fried in organic expeller-pressed soybean oil to set breading. Nitrogen frozen to lock in natural juices and preserve quality.
Bell & Evans is a family-owned business and America's oldest and most premium brand of chicken, growing and harvesting 100% of its chickens in Pennsylvania. Learn more about The Excellent Chicken® at www.bellandevans.com.
Ingredients
Chicken Leg Meat, Chicken Skin, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Chicken Bacon (chicken Leg Meat, Water, Cane Sugar, Sea Salt, Cultured Celery Powder (celery Powder, Sea Salt), Rosemary Extract), Seasoning (sea Salt, Whey, Cane Sugar, Onion Powder, Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Buttermilk Powder, Sour Cream (cream, Cultures, Lactic Acid), Garlic Powder, Flavor (maltodextrin, Natural Flavor, Gum Arabic), Yeast Extract, Cultured Nonfat Milk, Buttermilk Solids, Black Pepper, Expeller Pressed Canola Oil, Salt, Citric Acid, Natural Flavor, Lactic Acid, Natural Hickory Smoke Flavor).
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Uncooked: For safety, this product must be cooked to an internal temperature of 170 degrees F as measured by use of a meat thermometer. Cooking Instructions This Product is Uncooked. For safety, this product must be cooked to an internal temperature of 170 degrees F as measured by the use of a meat thermometer. Cooking times may vary. Pan Saute: Place frozen burger in either a nonstick or lightly-oiled (1 tsp) skillet and cook over medium heat for approximately 15-18 minutes, occasionally, flipping burger. Grill: Prepare grill for medium direct heat. Place frozen burger on the grill and cook for approximately 30 minutes, flipping burger occasionally. Air Fry: Pre-heat air fryer to 360 degrees F. Place frozen burger in air fryer basket. Cook for approximately 20-24 minutes, flipping burger half way through cook time.
Keep frozen.
Warnings
Contains: milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 390
- Total Fat 27g42%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 165mg55%
- Sodium 1060mg44%
- Total Carbohydrate 4g1%
- Dietary Fiber 0g0%
- Sugars 3g
- Protein 32g
Details
6 oz. chicken burgers packed with savory Bell & Evans Chicken Bacon pieces and natural Sharp Cheddar Cheese chunks. Perfect on a roll or chopped as a salad topper or meal inclusion.
Raised Without Antibiotics. 100% Air Chilled. 100% of boneless product passes through X-ray bone detection. Flash fried in organic expeller-pressed soybean oil to set breading. Nitrogen frozen to lock in natural juices and preserve quality.
Bell & Evans is a family-owned business and America's oldest and most premium brand of chicken, growing and harvesting 100% of its chickens in Pennsylvania. Learn more about The Excellent Chicken® at www.bellandevans.com.
Ingredients
Chicken Leg Meat, Chicken Skin, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Chicken Bacon (chicken Leg Meat, Water, Cane Sugar, Sea Salt, Cultured Celery Powder (celery Powder, Sea Salt), Rosemary Extract), Seasoning (sea Salt, Whey, Cane Sugar, Onion Powder, Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Buttermilk Powder, Sour Cream (cream, Cultures, Lactic Acid), Garlic Powder, Flavor (maltodextrin, Natural Flavor, Gum Arabic), Yeast Extract, Cultured Nonfat Milk, Buttermilk Solids, Black Pepper, Expeller Pressed Canola Oil, Salt, Citric Acid, Natural Flavor, Lactic Acid, Natural Hickory Smoke Flavor).
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Uncooked: For safety, this product must be cooked to an internal temperature of 170 degrees F as measured by use of a meat thermometer. Cooking Instructions This Product is Uncooked. For safety, this product must be cooked to an internal temperature of 170 degrees F as measured by the use of a meat thermometer. Cooking times may vary. Pan Saute: Place frozen burger in either a nonstick or lightly-oiled (1 tsp) skillet and cook over medium heat for approximately 15-18 minutes, occasionally, flipping burger. Grill: Prepare grill for medium direct heat. Place frozen burger on the grill and cook for approximately 30 minutes, flipping burger occasionally. Air Fry: Pre-heat air fryer to 360 degrees F. Place frozen burger in air fryer basket. Cook for approximately 20-24 minutes, flipping burger half way through cook time.
Keep frozen.
Warnings
Contains: milk
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