Thaw, rinse, drain well and serve.
Serving Suggestions: As a cold appetizer, place thawed langostino lobster tails on a serving plate, squeeze lemon, add salt & pepper to taste or serve with your favorite cocktail sauce. As a hot appetizer, saute butter and chopped garlic in saucepan. Toss in the already cooked langostino lobster tails, heat for 1 minute and serve with your favorite bread. Toss thawed langostino tails on pizza for a new gourmet experience. Add to your favorite pasta sauce, bouillabaisse, lobster bisque, paella or cioppino. Toss thawed langostino lobster tails on your favorite salad and turn it into a gourmet meal.