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Cedarlane Foods Lasagna with Vine-Ripened Tomatoes, Vegan
Cedarlane Foods Lasagna with Vine-Ripened Tomatoes, Vegan
Cedarlane Foods Lasagna with Vine-Ripened Tomatoes, Vegan
Cedarlane Foods Lasagna with Vine-Ripened Tomatoes, Vegan
Cedarlane Foods Lasagna with Vine-Ripened Tomatoes, Vegan
Cedarlane Foods Lasagna with Vine-Ripened Tomatoes, Vegan

Cedarlane Foods Lasagna with Vine-Ripened Tomatoes, Vegan

10 oz
Cedarlane Foods Lasagna with Vine-Ripened Tomatoes, Vegan

Cedarlane Foods Lasagna with Vine-Ripened Tomatoes, Vegan

10 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

17 g protein; 9 g sugar. 100% Vegan. Our CedarLane chef took wavy lasagna noodles and filled every ridge with flavorful sauteed veggies, hearty soy crumbles, and thick vegetable based red sauce. Our Simply Plant Powered Vegan Lasagna, is simply meraviglioso!


Ingredients

Ground Tomatoes In Light Puree (fresh Vine-ripened California Tomatoes, Salt, Citric Acid), Organic Lasagna Pasta (organic Semolina Wheat Flour, Water), Beefless Crumbles (water, Soy Protein, Potassium Lactate, Less Than 2% Of: Salt, Barley, Malt Extract, Caramel Color, Natural Flavor, Glucose Syrup, Spices, Ferrous Fumarate, Vitamin B12), Water, Tofu (non-gmo Soybeans, Water And Nigari {extract Of Sea Salt}), Tomato Paste (fresh Vine-ripened California Tomatoes), Onions, Dairy Free Mozzarella Shreds (filtered Water, Tapioca Starch, Coconut Oil, Non-gmo Expeller Pressed: Canola And/or Safflower Oil, Vegan Natural Flavors, Sea Salt, Potato Protein Isolate, Tricalcium Phosphate, Lactic Acid {vegan}, Whole Algal Flour, Konjac Gum, Xanthan Gum, Yeast Extract), Spinach, Garlic, Basil, Nutritional Yeast (dried Yeast, Niacin, Pyridoxine Hydrochloride, Thiamin Hydrochloride, Riboflavin, Folic Acid, Cyanocobalamin {b12 Produced By Natural Fermentation - Not Synthetic Or Animal Source}), Cornstarch, Extra Virgin Olive Oil, Expeller Pressed Sunflower Oil, Sea Salt, Organic Sugar, Lemon Juice, Black Pepper, Garlic Powder, Spices, Red Pepper Chili Flakes.


Directions

Microwave Oven: (Variations do occur in microwave ovens, so consult your owner's guide for exact settings and time). Note: Heating instructions were tested with an 1100-watt microwave. Make a 1 inch slit in film. Place entree in microwave oven, heat on high 3 to 3-1/2 minutes or until hot. Let sit 1 minute. Serve. Conventional Oven: Preheat oven to 350 degrees F.. Make a 1 inch slit in film. Place entree on baking sheet in center of oven. Heat for 35-40 minutes or until hot. Heat until internal temp. 145 degrees F. Let sit 1 minute. Serve.

Perishable. Keep frozen until ready to eat. Do not thaw out.


Warnings

Contains: soy, tree nuts (coconut), wheat

Nutrition

Nutrition Facts

Serving Size 10.00 oz
Servings Per Container 1
  • Amount Per Serving
  • Calories 300
    • Total Fat 6g9%daily value
    • Total FatSaturated Fat 1.5g8%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 770mg32%daily value
    • Total Carbohydrate 46g15%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 9g
    • Protein 17g
Percent Daily Values are based on a 2,000 calorie diet.

Details

17 g protein; 9 g sugar. 100% Vegan. Our CedarLane chef took wavy lasagna noodles and filled every ridge with flavorful sauteed veggies, hearty soy crumbles, and thick vegetable based red sauce. Our Simply Plant Powered Vegan Lasagna, is simply meraviglioso!


Ingredients

Ground Tomatoes In Light Puree (fresh Vine-ripened California Tomatoes, Salt, Citric Acid), Organic Lasagna Pasta (organic Semolina Wheat Flour, Water), Beefless Crumbles (water, Soy Protein, Potassium Lactate, Less Than 2% Of: Salt, Barley, Malt Extract, Caramel Color, Natural Flavor, Glucose Syrup, Spices, Ferrous Fumarate, Vitamin B12), Water, Tofu (non-gmo Soybeans, Water And Nigari {extract Of Sea Salt}), Tomato Paste (fresh Vine-ripened California Tomatoes), Onions, Dairy Free Mozzarella Shreds (filtered Water, Tapioca Starch, Coconut Oil, Non-gmo Expeller Pressed: Canola And/or Safflower Oil, Vegan Natural Flavors, Sea Salt, Potato Protein Isolate, Tricalcium Phosphate, Lactic Acid {vegan}, Whole Algal Flour, Konjac Gum, Xanthan Gum, Yeast Extract), Spinach, Garlic, Basil, Nutritional Yeast (dried Yeast, Niacin, Pyridoxine Hydrochloride, Thiamin Hydrochloride, Riboflavin, Folic Acid, Cyanocobalamin {b12 Produced By Natural Fermentation - Not Synthetic Or Animal Source}), Cornstarch, Extra Virgin Olive Oil, Expeller Pressed Sunflower Oil, Sea Salt, Organic Sugar, Lemon Juice, Black Pepper, Garlic Powder, Spices, Red Pepper Chili Flakes.


Directions

Microwave Oven: (Variations do occur in microwave ovens, so consult your owner's guide for exact settings and time). Note: Heating instructions were tested with an 1100-watt microwave. Make a 1 inch slit in film. Place entree in microwave oven, heat on high 3 to 3-1/2 minutes or until hot. Let sit 1 minute. Serve. Conventional Oven: Preheat oven to 350 degrees F.. Make a 1 inch slit in film. Place entree on baking sheet in center of oven. Heat for 35-40 minutes or until hot. Heat until internal temp. 145 degrees F. Let sit 1 minute. Serve.

Perishable. Keep frozen until ready to eat. Do not thaw out.


Warnings

Contains: soy, tree nuts (coconut), wheat


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No, Cedarlane Foods Lasagna with Vine-Ripened Tomatoes, Vegan is not gluten-free.

Cedarlane Foods Lasagna with Vine-Ripened Tomatoes, Vegan has 300.0 calories.

Cedarlane Foods Lasagna with Vine-Ripened Tomatoes, Vegan has 46.0 carbs.

Cedarlane Foods Lasagna with Vine-Ripened Tomatoes, Vegan has 9.0 grams of sugar.

Cedarlane Foods Lasagna with Vine-Ripened Tomatoes, Vegan has 6.0 grams of fat.

Cedarlane Foods Lasagna with Vine-Ripened Tomatoes, Vegan has 770.0 grams of sodium.