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May 2023
Customer since 2023
Woodbridge, VA
May 2023
Customer since 2015
Alexandria, VA
May 2023
Customer since 2021
Falls Church, VA
LLOYD'S BARBEQUE COMPANY Brand has partnered with 2-Time World BBQ Sauce Champion PIG BEACH BBQ to create this delicious combination of traditional smoked pork and Mustard BBQ Sauce! Carefully pecanwood smoked, seasoned and shredded pork is drenched in the goodness of PIG BEACH BBQ Mustard Sauce, winner of the Memphis in May World Championship Barbecue Cooking Contest. LLOYD'S Pulled Pork with PIG BEACH BBQ Sauce is a must-try in your next slider, sandwich, or with coleslaw. All trademarks, logos, and images are owned by Hormel Foods Corporation, its a subsidiaries and affiliates. Copyright Lloyd's Barbeque Company, LLC. PIG BEACH and PIG BEACH BBQ is a trademark of Fully Rinsed Productions, LLC and used under license.
Shredded Cooked Pork (pork, Water, Seasoning [sugar, Salt, Paprika, Spices, Onion Powder, Spice Extractives {including Extractives Of Celery Seed}, Garlic Powder, Extractives Of Paprika), Contains 2% Or Less Of Salt, Seasoning [yeast Extract, Citrus Extract], Sugar), Bbq Sauce (mustard [water, Vinegar, #1 Mustard Seed, Salt, Turmeric, Paprika, Spices, Garlic Powder, Natural Flavor], Honey, Sugar, Ketchup [tomato Puree {tomato Paste, Water}, Corn Sweetener {high Fructose Corn Syrup, Corn Syrup}, Vinegar, Salt, Seasoning {spices, Salt, Natural Flavors, Onion Powder, Garlic Powder}, Dehydrated Onion], Corn Syrup, Apple Cider Vinegar, Water, Seasoning [salt, Brown Sugar, Spices, Paprika, Dehydrated Garlic, Refinery Syrup And Honey, Silicon Dioxide, Calcium Stearate {anti-caking}], Dehydrated Garlic, Spices, Anchovy Paste [cured Anchovies, Salt, De-fatted Soy Flour And Water], Monosodium Glutamate, Sodium Benzoate And Potassium Sorbate {preservatives}, Celery Salt).
Heating Directions: Microwave: 1. Remove outer sleeve and place vacuum-sealed tray in microwave. Do not pierce or vent film. 2. Heat on high for 3-4 minutes or until hot. Self-venting film expands as it heats, forming a bubble to lock in flavor and juiciness. 3. Let stand for 2 minutes. Peel back film carefully as content will be hot. Serve and enjoy! Microwave ovens and stoves will vary. Heating times given are approximate and may need to be adjusted based on previous cooking experiences with your appliances. Important: Do not use container in conventional, connection or toaster ovens. Stove Top: 1. Empty meat and sauce into 2-quart saucepan. 2. Cover and heat medium heat for 7-8 minutes, stirring frequently, until hot. Serve and enjoy!
Keep refrigerated. Freezable.
Microwave ovens and stoves will vary. Heating times given are approximate and may need to be adjusted based on previous cooking experiences with your appliances.
Important: Do not use container in conventional, convection or toaster ovens.
LLOYD'S BARBEQUE COMPANY Brand has partnered with 2-Time World BBQ Sauce Champion PIG BEACH BBQ to create this delicious combination of traditional smoked pork and Mustard BBQ Sauce! Carefully pecanwood smoked, seasoned and shredded pork is drenched in the goodness of PIG BEACH BBQ Mustard Sauce, winner of the Memphis in May World Championship Barbecue Cooking Contest. LLOYD'S Pulled Pork with PIG BEACH BBQ Sauce is a must-try in your next slider, sandwich, or with coleslaw. All trademarks, logos, and images are owned by Hormel Foods Corporation, its a subsidiaries and affiliates. Copyright Lloyd's Barbeque Company, LLC. PIG BEACH and PIG BEACH BBQ is a trademark of Fully Rinsed Productions, LLC and used under license.
Shredded Cooked Pork (pork, Water, Seasoning [sugar, Salt, Paprika, Spices, Onion Powder, Spice Extractives {including Extractives Of Celery Seed}, Garlic Powder, Extractives Of Paprika), Contains 2% Or Less Of Salt, Seasoning [yeast Extract, Citrus Extract], Sugar), Bbq Sauce (mustard [water, Vinegar, #1 Mustard Seed, Salt, Turmeric, Paprika, Spices, Garlic Powder, Natural Flavor], Honey, Sugar, Ketchup [tomato Puree {tomato Paste, Water}, Corn Sweetener {high Fructose Corn Syrup, Corn Syrup}, Vinegar, Salt, Seasoning {spices, Salt, Natural Flavors, Onion Powder, Garlic Powder}, Dehydrated Onion], Corn Syrup, Apple Cider Vinegar, Water, Seasoning [salt, Brown Sugar, Spices, Paprika, Dehydrated Garlic, Refinery Syrup And Honey, Silicon Dioxide, Calcium Stearate {anti-caking}], Dehydrated Garlic, Spices, Anchovy Paste [cured Anchovies, Salt, De-fatted Soy Flour And Water], Monosodium Glutamate, Sodium Benzoate And Potassium Sorbate {preservatives}, Celery Salt).
Heating Directions: Microwave: 1. Remove outer sleeve and place vacuum-sealed tray in microwave. Do not pierce or vent film. 2. Heat on high for 3-4 minutes or until hot. Self-venting film expands as it heats, forming a bubble to lock in flavor and juiciness. 3. Let stand for 2 minutes. Peel back film carefully as content will be hot. Serve and enjoy! Microwave ovens and stoves will vary. Heating times given are approximate and may need to be adjusted based on previous cooking experiences with your appliances. Important: Do not use container in conventional, connection or toaster ovens. Stove Top: 1. Empty meat and sauce into 2-quart saucepan. 2. Cover and heat medium heat for 7-8 minutes, stirring frequently, until hot. Serve and enjoy!
Keep refrigerated. Freezable.
Microwave ovens and stoves will vary. Heating times given are approximate and may need to be adjusted based on previous cooking experiences with your appliances.
Important: Do not use container in conventional, convection or toaster ovens.