Pre-marinated Wild Caught Tuna perfectly cut for grilling. Just thaw and grill. Contains 2 steaks. Taste the difference of 100% natural ingredients. WorldCatch - Inspired Seafood: Just because you're busy, it doesn't mean you can't enjoy a delicious home-cooked seafood meal any night you want. WorldCatch offers convenient, easy to prepare recipes developed by world-class chefs. We use only exceptional quality seafood and real, natural culinary ingredients. Inspired seafood is the result. What's on the grill tonight? WorldCatch makes it easy with all-natural ready-for-the-grill Seasoned Ahi Tuna Steaks. Each high quality frozen at sea Ahi Tuna Steak is covered in a spicy, citrus marinade. It is a great source of lean protein and contains essential omega-3 fatty acids.
Cooking: Thaw Before Cooking: Place frozen pouch in refrigerator over night or - for quick thaw, place pouch in cool running water for 20 to 30 minutes. For more intense marinade flavor - keep in cool water for 1 hour. Grill: Preheat grill to Medium High temperature. Place thawed tuna steak on grill, skin side down, and cook for 3 minutes. Turn and cook for another 3 more minutes or until done. Do not overcook. Pan-Sear: Preheat skillet to Medium-High. Cook 3 minutes, turn and cook another 3 minutes until done. Bake: Preheat oven to 400 degrees F. Place thawed tuna steak in baking dish, skin side down, and bake for 12 to 15 minutes. Do not overcook. Remove from oven and serve immediately.
Serving Size 128.00 g
Servings Per Container
Amount Per Serving
% Daily Value
Total Fat 14g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrate 2g
Dietary Fiber 0g
Percent Daily Values are based on a 2,000 calorie diet.
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