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Artisan Kitchens Egg Bites, Three Cheese
Artisan Kitchens Egg Bites, Three Cheese
2 eachPopular item
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Recent reviews
Mar 2023
Order delivered in 54 min
Customer since 2018
Manassas, VA
Mar 2023
Order delivered in 59 min
Customer since 2017
Clifton, VA
Mar 2023
Order delivered in 46 min
Customer since 2020
Lorton, VA
About
Highlights
Gluten Free
Details
Heat & eat in 90 seconds.
Ingredients
Eggs, Cottage Cheese, (Skim Milk, Milk, Less than 2%: Cream, Guar Gum, Calcium Sulfate, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Sodium Phosphate, Potassium Phosphate, Dextrose, Water, Citric Acid, Lactic Acid, Phosphoric Acid, Natural Flavorings, Salt, Potassium Sorbate, Calcium Chloride, Cultures, Enzymes), Pasteurized Process Cheddar and Monterey Jack Cheeses [Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (Preservative), Natamycin (Preservative), Vegetable Color (Annatto and Paprika Exract)], Reconstituted Skim Milk, Butter (Cream, Salt), Corn Starch, Pepper Sauce (Vinegar, Red Pepper, Salt), Salt, Xanthan Gum, Citric Acid.
Directions
Microwave: Cook thoroughly. To Heat: Peel back film & remove tray, discarding outer packaging. Microwave in tray uncovered on high for 90 seconds (ensure internal temperature reaches 165 degrees F). Let rest for 1 minute before serving. Microwave times may vary; tested using 1250W Microwave. Caution: Egg Bites may be hot.
Perishable. Keep refrigerated.
Use by date shown on package.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 230
- Total Fat 16g25%
- Saturated Fat 9g45%
- Cholesterol 250mg83%
- Sodium 700mg29%
- Total Carbohydrate 6g2%
- Dietary Fiber 0g0%
- Sugars 2g
- Protein 15g
Highlights
Gluten Free
Details
Heat & eat in 90 seconds.
Ingredients
Eggs, Cottage Cheese, (Skim Milk, Milk, Less than 2%: Cream, Guar Gum, Calcium Sulfate, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Sodium Phosphate, Potassium Phosphate, Dextrose, Water, Citric Acid, Lactic Acid, Phosphoric Acid, Natural Flavorings, Salt, Potassium Sorbate, Calcium Chloride, Cultures, Enzymes), Pasteurized Process Cheddar and Monterey Jack Cheeses [Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (Preservative), Natamycin (Preservative), Vegetable Color (Annatto and Paprika Exract)], Reconstituted Skim Milk, Butter (Cream, Salt), Corn Starch, Pepper Sauce (Vinegar, Red Pepper, Salt), Salt, Xanthan Gum, Citric Acid.
Directions
Microwave: Cook thoroughly. To Heat: Peel back film & remove tray, discarding outer packaging. Microwave in tray uncovered on high for 90 seconds (ensure internal temperature reaches 165 degrees F). Let rest for 1 minute before serving. Microwave times may vary; tested using 1250W Microwave. Caution: Egg Bites may be hot.
Perishable. Keep refrigerated.
Use by date shown on package.
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