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Tony Roma's Pulled Pork, Sweet & Spicy
Tony Roma's Pulled Pork, Sweet & Spicy
16 oz
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About
Details
Naturally smoked, hand-pulled pork. World famous ribs. Fully cooked. Heat & serve. 20 g of protein per serving. Makes up to 4 sandwiches (Estimate based on approximately 4 oz portions per sandwich servings). US inspected and passed by Department of Agriculture. When Tony Roma opened his first restaurant in his Miami neighborhood back in 1972, he never dreamed that his signature baby back ribs would become the worldwide sensation they are today. Over 40 years and 200 restaurants later, those incredible, award-winning ribs still set the gold standard for the ultimate in meaty, barbecue flavor. Our Sweet & Spicy basted hand-pulled pork is slow cooked to fork-tender perfection with an unbeatable blend of flavors. On its own or piled high on a bun, it will make any meal a sure-fire sensation! Check out Tony Roma's other world famous products! Tony Roma's 16 oz fully cooked and smoked pulled pork in bbq sauce. Product of USA.
Ingredients
Pork, BBQ Sauce (High Fructose Corn Syrup, Water, Honey, Tomato Paste, Distilled Vinegar, Corn Syrup, Salt, Molasses, Contains Less than 2% Food Starch Modified, Chipotle Pepper, Citric Acid, Jalapeno Peppers, Acetic Acid, Calcium Chloride, Dried Chipotle Pepper, Soybean Oil, Spices, Onion and Garlic Powders, Caramel Color, Dried Chiles, Paprika, Natural Mesquite Smoke Flavor, Tamarind, Natural Flavor, Natural Hickory Smoke Concentrate, Potassium Sorbate and Sodium Benzoate as Preservatives), Water, Seasoning (Sugar, Salt, Dextrose, Paprika, Modified Food Starch, Spices, Onion Powder, Caramel Color, Beet Powder, Garlic Powder, Extractives of Paprika), Salt Dextrose, Sodium Phosphate.
Directions
Keep refrigerated. Conventional Oven: Preheat oven to 400 degrees F. Remove pulled pork from packaging. Spread out pulled pork and sauce in a baking pan. Place baking pan on middle rack of oven. Cook for approximately 8 to 10 minutes. Remove pan from oven and stir. Replace in oven for an additional 8 to 10 minutes or until an internal temperature of 165 degrees F. Microwave Oven: Take plastic pouch from packaging and cut a two inch slit on top of pouch. Place pouch on microwave safe dish and heat on high for 6 minutes. Completely cut end of bag with scissors, being careful to allow steam and heat to escape. Empty contents of pouch into serving dish, mix product well and serve. Stove Top: Remove pulled pork from packaging, and place in saucepan. Heat over medium low heat stirring frequently for 5 to 6 minutes or until internal temperature of 165 F has been reached. Cook times may vary with each individual oven.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 280
- Total Fat 10g15%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Cholesterol 70mg23%
- Sodium 900mg38%
- Total Carbohydrate 28g9%
- Dietary Fiber 0g0%
- Sugars 24g
- Protein 20g
Details
Naturally smoked, hand-pulled pork. World famous ribs. Fully cooked. Heat & serve. 20 g of protein per serving. Makes up to 4 sandwiches (Estimate based on approximately 4 oz portions per sandwich servings). US inspected and passed by Department of Agriculture. When Tony Roma opened his first restaurant in his Miami neighborhood back in 1972, he never dreamed that his signature baby back ribs would become the worldwide sensation they are today. Over 40 years and 200 restaurants later, those incredible, award-winning ribs still set the gold standard for the ultimate in meaty, barbecue flavor. Our Sweet & Spicy basted hand-pulled pork is slow cooked to fork-tender perfection with an unbeatable blend of flavors. On its own or piled high on a bun, it will make any meal a sure-fire sensation! Check out Tony Roma's other world famous products! Tony Roma's 16 oz fully cooked and smoked pulled pork in bbq sauce. Product of USA.
Ingredients
Pork, BBQ Sauce (High Fructose Corn Syrup, Water, Honey, Tomato Paste, Distilled Vinegar, Corn Syrup, Salt, Molasses, Contains Less than 2% Food Starch Modified, Chipotle Pepper, Citric Acid, Jalapeno Peppers, Acetic Acid, Calcium Chloride, Dried Chipotle Pepper, Soybean Oil, Spices, Onion and Garlic Powders, Caramel Color, Dried Chiles, Paprika, Natural Mesquite Smoke Flavor, Tamarind, Natural Flavor, Natural Hickory Smoke Concentrate, Potassium Sorbate and Sodium Benzoate as Preservatives), Water, Seasoning (Sugar, Salt, Dextrose, Paprika, Modified Food Starch, Spices, Onion Powder, Caramel Color, Beet Powder, Garlic Powder, Extractives of Paprika), Salt Dextrose, Sodium Phosphate.
Directions
Keep refrigerated. Conventional Oven: Preheat oven to 400 degrees F. Remove pulled pork from packaging. Spread out pulled pork and sauce in a baking pan. Place baking pan on middle rack of oven. Cook for approximately 8 to 10 minutes. Remove pan from oven and stir. Replace in oven for an additional 8 to 10 minutes or until an internal temperature of 165 degrees F. Microwave Oven: Take plastic pouch from packaging and cut a two inch slit on top of pouch. Place pouch on microwave safe dish and heat on high for 6 minutes. Completely cut end of bag with scissors, being careful to allow steam and heat to escape. Empty contents of pouch into serving dish, mix product well and serve. Stove Top: Remove pulled pork from packaging, and place in saucepan. Heat over medium low heat stirring frequently for 5 to 6 minutes or until internal temperature of 165 F has been reached. Cook times may vary with each individual oven.
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