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DeLallo Italian Farro, Organic
DeLallo Italian Farro, Organic
DeLallo Italian Farro, Organic
DeLallo Italian Farro, Organic
DeLallo Italian Farro, Organic
DeLallo Italian Farro, Organic

DeLallo Italian Farro, Organic

17.6 oz
DeLallo Italian Farro, Organic

DeLallo Italian Farro, Organic

17.6 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Pearled ancient grain. Delallo since 1950. Healthy Whole Grains: One of the oldest cultivated grains, farro is a highly nutritious staple packed with fiber and protein. DeLallo Farro is of the emmer varietal, which is grown on small farms in Tuscany, Italy. Loved for its nutty flavor and unique chewy texture, this versatile grain shines in hearty soups, farrotos (risotto-style dishes), salads, side dishes, grain bowls and hot breakfast creations.


Ingredients

Organic Pearled Farro (emmer Wheat).


Directions

Farro can be cooked simply in water, but because it readily absorbs flavors during the cooking process, we recommend preparing farro in a broth or water seasoned with aromatics (onion, garlic, leeks, shallots, carrots, celery, etc.). To enhance its nutty flavor, toast farro in a dry skillet before cooking. Rice Method: This is the best method for retaining nutrients. Using the ratio of 2 parts water to 2 parts farro, place farro in a saucepan and add water. Bring to a boil. Cover with a tight-fitting lid, then turn heat to low and simmer for 12-15 minutes, or until all the water is absorbed. Farro should be cooked for an al dente texture. Pasta Method: In a large pot of salted boiling water, cook farro for about 12-15 minutes, or until al dente. Drain. 1 cup of dry farro = 3 cups cooked farro. Delanllo Farro is pearled, which means its outer bran is removed for a quicker cook time that does not require overnight soaking.


Warnings

Contains wheat.

Nutrition

Nutrition Facts

Serving Size 0.25 cup
Servings Per Container 10
  • Amount Per Serving
  • Calories 180
    • Total Fat 1.5g2%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 10mg0%daily value
    • Total Carbohydrate 34g11%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 1g
    • Protein 8g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Pearled ancient grain. Delallo since 1950. Healthy Whole Grains: One of the oldest cultivated grains, farro is a highly nutritious staple packed with fiber and protein. DeLallo Farro is of the emmer varietal, which is grown on small farms in Tuscany, Italy. Loved for its nutty flavor and unique chewy texture, this versatile grain shines in hearty soups, farrotos (risotto-style dishes), salads, side dishes, grain bowls and hot breakfast creations.


Ingredients

Organic Pearled Farro (emmer Wheat).


Directions

Farro can be cooked simply in water, but because it readily absorbs flavors during the cooking process, we recommend preparing farro in a broth or water seasoned with aromatics (onion, garlic, leeks, shallots, carrots, celery, etc.). To enhance its nutty flavor, toast farro in a dry skillet before cooking. Rice Method: This is the best method for retaining nutrients. Using the ratio of 2 parts water to 2 parts farro, place farro in a saucepan and add water. Bring to a boil. Cover with a tight-fitting lid, then turn heat to low and simmer for 12-15 minutes, or until all the water is absorbed. Farro should be cooked for an al dente texture. Pasta Method: In a large pot of salted boiling water, cook farro for about 12-15 minutes, or until al dente. Drain. 1 cup of dry farro = 3 cups cooked farro. Delanllo Farro is pearled, which means its outer bran is removed for a quicker cook time that does not require overnight soaking.


Warnings

Contains wheat.


Common questions

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No, DeLallo Italian Farro, Organic is not gluten-free.

DeLallo Italian Farro, Organic has 180.0 calories.

DeLallo Italian Farro, Organic has 34.0 carbs.

DeLallo Italian Farro, Organic has 1.0 grams of sugar.

DeLallo Italian Farro, Organic has 1.5 grams of fat.

DeLallo Italian Farro, Organic has 10.0 grams of sodium.