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Chung's Spring Rolls, Vegetable
Chung's Spring Rolls, Vegetable
18 each
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Place your order with peace of mind.
About
Details
Light and crispy, our spring rolls are filled with garden fresh vegetables and authentic Asian spices. Our famous sweet and sour sauce is included with every pack! They are great for snack time, happy hour, dinner, parties and more! The perfect crunch in every bite will leave you coming back for a second spring roll!
Ingredients
Filling: Cabbage, Carrots, Textured Vegetable Protein, Mung Bean Vermicelli (Mung Bean Starch, Green Pea Starch), Onion, Shitake Mushrooms, Celery, Palm Oil, Soy Sauce (Soy Bean Extract, Salt, Water), Contains 2% or Less of Cane Sugar, Sesame Oil, Garlic Powder, Salt, Cassava Starch, White Pepper, Flavor Enhancer (Disodium Guanylate, Disodium Inosinate). Crust: Unbleached Wheat Flour, Water, Palm Oil, Salt. Sauce: Water, Cane Sugar, Pineapple Juice Concentrate, Tomato Paste, Contains Less than 2% of Lemon Juice, Modified Corn Starch, Citric Acid, Xanthan Gum, Salt, Rice Vinegar.
Directions
Heating Instructions: Important, keep frozen until used, do not thaw Spring Rolls. Remove Spring Rolls and sauce packets from packaging. Product will be hot after heating, allow product to cool for 1-2 minutes before eating. Thaw sauce packets in warm water for a minimum of 1-2 minutes. 1. Conventional Oven: (Preferred method for best results) Preheat oven to 450 degrees F. Place frozen Spring Rolls on a cookie sheet and bake for 14 minutes, turning over once to reach an internal temperature of 165 degrees F. For crispier skins, spray Spring Rolls with cooking oil prior to baking. 2. Pan/Deep Fry: Preheat oil to 350 degrees F. Fry Spring Rolls for 4-5 minutes or until they reach an internal temperature of 165 degrees F. 3. Microwave Oven: Heating instructions based on 1100-watt microwave oven. Power of ovens may vary. Time and power settings should be adjusted for your microwave. For soft and tender Spring Rolls, heat in microwave oven for 2 minutes or until they reach an internal temperature of 165 degrees F.
Keep frozen.
Warnings
Contains: soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 200
- Total Fat 8g12%
- Saturated Fat 3.5g18%
- Cholesterol 0mg0%
- Sodium 470mg20%
- Total Carbohydrate 29g10%
- Dietary Fiber 5g20%
- Sugars 4g
- Protein 7g
Details
Light and crispy, our spring rolls are filled with garden fresh vegetables and authentic Asian spices. Our famous sweet and sour sauce is included with every pack! They are great for snack time, happy hour, dinner, parties and more! The perfect crunch in every bite will leave you coming back for a second spring roll!
Ingredients
Filling: Cabbage, Carrots, Textured Vegetable Protein, Mung Bean Vermicelli (Mung Bean Starch, Green Pea Starch), Onion, Shitake Mushrooms, Celery, Palm Oil, Soy Sauce (Soy Bean Extract, Salt, Water), Contains 2% or Less of Cane Sugar, Sesame Oil, Garlic Powder, Salt, Cassava Starch, White Pepper, Flavor Enhancer (Disodium Guanylate, Disodium Inosinate). Crust: Unbleached Wheat Flour, Water, Palm Oil, Salt. Sauce: Water, Cane Sugar, Pineapple Juice Concentrate, Tomato Paste, Contains Less than 2% of Lemon Juice, Modified Corn Starch, Citric Acid, Xanthan Gum, Salt, Rice Vinegar.
Directions
Heating Instructions: Important, keep frozen until used, do not thaw Spring Rolls. Remove Spring Rolls and sauce packets from packaging. Product will be hot after heating, allow product to cool for 1-2 minutes before eating. Thaw sauce packets in warm water for a minimum of 1-2 minutes. 1. Conventional Oven: (Preferred method for best results) Preheat oven to 450 degrees F. Place frozen Spring Rolls on a cookie sheet and bake for 14 minutes, turning over once to reach an internal temperature of 165 degrees F. For crispier skins, spray Spring Rolls with cooking oil prior to baking. 2. Pan/Deep Fry: Preheat oil to 350 degrees F. Fry Spring Rolls for 4-5 minutes or until they reach an internal temperature of 165 degrees F. 3. Microwave Oven: Heating instructions based on 1100-watt microwave oven. Power of ovens may vary. Time and power settings should be adjusted for your microwave. For soft and tender Spring Rolls, heat in microwave oven for 2 minutes or until they reach an internal temperature of 165 degrees F.
Keep frozen.
Warnings
Contains: soy, wheat.
Common questions
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