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Hillshire Farm All Natural* Mild Italian Pork Sausage, 5 Count, 19 oz. (Fresh)
Hillshire Farm All Natural* Mild Italian Pork Sausage, 5 Count, 19 oz. (Fresh)
1.187 lb
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Transform your next meal into a gourmet experience with Hillshire Farm® All Natural* Mild Italian Pork Sausage. Seasoned to perfection with a mild blend of Italian spices, our fresh, never frozen sausage links are made with 100% all natural* pork with no MSG added. Our sausages are an excellent source of protein with 22 grams per serving. Ideal for sautéing and grilling, simply cook, slice and serve with spaghetti, marinara sauce, fresh basil, oregano and parmesan cheese for a tasty meal the whole family will enjoy. Includes one 19 oz. package of 5 sausages. Hard work. Dedication. Integrity. These are the values we live by—and the ingredients we put into every package of Hillshire Farm® Sausage. Since 1934, the Hillshire Farm® Brand has stood for the honest, handcrafted meats your family loves, made with the ingredients they deserve. And we’re confident you’ll taste our commitment to quality in every bite. *Minimally processed, no artificial ingredients
• One package of Hillshire Farm® All Natural* Mild Italian Pork Sausages
• Fresh, never frozen, and perfectly seasoned with mild Italian spices
• 100% all natural pork, minimally processed with no artificial ingredients
• Excellent source of protein - 22 grams per serving
• No MSG added
• Ideal for beer sautéing and grilling
Ingredients
Pork, Water, Corn Syrup, Contains Less Than 2% Of: Salt, Natural Flavors, Spices (including Fennel And Pepper), Dextrose, Maltodextrin, Garlic Powder.
Directions
Unprepared: PREPARATION: Due to differences in cooking equipment, cooking times may vary. GRILL: (Preferred Method): Preheat grill to medium-low heat. Grill sausage covered for 15-20 minutes, turning frequently for even browning until sausage is thoroughly cooked. STOVE TOP: Bring 1 cup water to boil in a large skillet. Carefully add sausage; cover. Reduce heat; simmer for 15 minutes. Drain water and brown sausage for 3-5 minutes, turning until sausage is thoroughly cooked. COOK TO A MINIMUM OF 160 F INTERNAL TEMPERATURE. COLOR IS NOT AN ACCURATE INDICATOR OF FINAL COOKED TEMPERATURE.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 250
- Total Fat 19g29%
- Saturated Fat 6g30%
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 65mg22%
- Sodium 660mg28%
- Total Carbohydrate 3g1%
- Dietary Fiber 0g0%
- Sugars 3g
- Protein 16g
Details
Transform your next meal into a gourmet experience with Hillshire Farm® All Natural* Mild Italian Pork Sausage. Seasoned to perfection with a mild blend of Italian spices, our fresh, never frozen sausage links are made with 100% all natural* pork with no MSG added. Our sausages are an excellent source of protein with 22 grams per serving. Ideal for sautéing and grilling, simply cook, slice and serve with spaghetti, marinara sauce, fresh basil, oregano and parmesan cheese for a tasty meal the whole family will enjoy. Includes one 19 oz. package of 5 sausages. Hard work. Dedication. Integrity. These are the values we live by—and the ingredients we put into every package of Hillshire Farm® Sausage. Since 1934, the Hillshire Farm® Brand has stood for the honest, handcrafted meats your family loves, made with the ingredients they deserve. And we’re confident you’ll taste our commitment to quality in every bite. *Minimally processed, no artificial ingredients
• One package of Hillshire Farm® All Natural* Mild Italian Pork Sausages
• Fresh, never frozen, and perfectly seasoned with mild Italian spices
• 100% all natural pork, minimally processed with no artificial ingredients
• Excellent source of protein - 22 grams per serving
• No MSG added
• Ideal for beer sautéing and grilling
Ingredients
Pork, Water, Corn Syrup, Contains Less Than 2% Of: Salt, Natural Flavors, Spices (including Fennel And Pepper), Dextrose, Maltodextrin, Garlic Powder.
Directions
Unprepared: PREPARATION: Due to differences in cooking equipment, cooking times may vary. GRILL: (Preferred Method): Preheat grill to medium-low heat. Grill sausage covered for 15-20 minutes, turning frequently for even browning until sausage is thoroughly cooked. STOVE TOP: Bring 1 cup water to boil in a large skillet. Carefully add sausage; cover. Reduce heat; simmer for 15 minutes. Drain water and brown sausage for 3-5 minutes, turning until sausage is thoroughly cooked. COOK TO A MINIMUM OF 160 F INTERNAL TEMPERATURE. COLOR IS NOT AN ACCURATE INDICATOR OF FINAL COOKED TEMPERATURE.
Common questions
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