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Panera Lobster Bisque Soup is a traditional New England bisque full of buttery lobster flavor in a convenient microwavable cup. This Panera soup combines lobster meat with clam broth, sherry wine, butter, and light cream for a delicious soup that is perfect for seafood lovers. Panera lobster bisque is an easy-to-prepare soup that is made with no artificial preservatives, sweeteners, flavors or colors from artificial sources. Enjoy a warm cup of soup as a quick meal any time of day, or use it as a flavorful and creamy base for seafood stews and pasta dishes. Cook this packaged soup thoroughly in a saucepan to 165 degrees F but do not let boil, or remove the lid and film from the microwave soup cup, cover it loosely, and heat it on high for 3 to 4 minutes. Keep this lobster bisque refrigerated until you are ready to prepare. Make easy, craveable meals with help from Panera Bread at home.
• One 16 oz cup of Panera Lobster Bisque Soup
• Traditional New England bisque full of flavor in a convenient microwave soup cup
• Combines lobster meat, clam broth, sherry wine, butter, and light cream
• Lobster bisque soup is made with no artificial preservatives, sweeteners, flavors or colors from artificial sources
• Heat this Panera soup in a saucepan to 165 degrees F, or microwave it on high for 3 to 4 minutes
Light Cream, Clam Broth From Concentrate, Lobster Meat, Butter (cream, Salt), Water, Salted Sherry Wine, Wheat Flour, Contains 2% Or Less Of: Tomato Paste, Corn Starch, Chicken Base (chicken, Salt, Rendered Chicken Fat, Dextrose, Sugar, Natural Flavor, Roast Chicken Flavor [rendered Chicken Fat, Natural Flavor, Safflower Oil], Chicken Broth, Turmeric), Nonfat Dry Milk, Lobster Stock Concentrate (lobster, Salt), Nisin Preparation And Sugar.
Microwave: Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely. Heat on high 3–4 minutes (times may vary) until hot (165°F), stir halfway through. Let stand 1 minute in microwave. Carefully remove by the plate.
Caution! Bisque & container will be very hot. Simmer: Stove Top: Remove lid & film. Pour bisque into sauce pan. Heat thoroughly (165°F). Do not boil.
Keep refrigerated.
Contains: milk, shellfish (lobster) and wheat.
Peanut Free
Soy Free
Treenut Free
Panera Lobster Bisque Soup is a traditional New England bisque full of buttery lobster flavor in a convenient microwavable cup. This Panera soup combines lobster meat with clam broth, sherry wine, butter, and light cream for a delicious soup that is perfect for seafood lovers. Panera lobster bisque is an easy-to-prepare soup that is made with no artificial preservatives, sweeteners, flavors or colors from artificial sources. Enjoy a warm cup of soup as a quick meal any time of day, or use it as a flavorful and creamy base for seafood stews and pasta dishes. Cook this packaged soup thoroughly in a saucepan to 165 degrees F but do not let boil, or remove the lid and film from the microwave soup cup, cover it loosely, and heat it on high for 3 to 4 minutes. Keep this lobster bisque refrigerated until you are ready to prepare. Make easy, craveable meals with help from Panera Bread at home.
• One 16 oz cup of Panera Lobster Bisque Soup
• Traditional New England bisque full of flavor in a convenient microwave soup cup
• Combines lobster meat, clam broth, sherry wine, butter, and light cream
• Lobster bisque soup is made with no artificial preservatives, sweeteners, flavors or colors from artificial sources
• Heat this Panera soup in a saucepan to 165 degrees F, or microwave it on high for 3 to 4 minutes
Light Cream, Clam Broth From Concentrate, Lobster Meat, Butter (cream, Salt), Water, Salted Sherry Wine, Wheat Flour, Contains 2% Or Less Of: Tomato Paste, Corn Starch, Chicken Base (chicken, Salt, Rendered Chicken Fat, Dextrose, Sugar, Natural Flavor, Roast Chicken Flavor [rendered Chicken Fat, Natural Flavor, Safflower Oil], Chicken Broth, Turmeric), Nonfat Dry Milk, Lobster Stock Concentrate (lobster, Salt), Nisin Preparation And Sugar.
Microwave: Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely. Heat on high 3–4 minutes (times may vary) until hot (165°F), stir halfway through. Let stand 1 minute in microwave. Carefully remove by the plate.
Caution! Bisque & container will be very hot. Simmer: Stove Top: Remove lid & film. Pour bisque into sauce pan. Heat thoroughly (165°F). Do not boil.
Keep refrigerated.
Contains: milk, shellfish (lobster) and wheat.