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Pagoda Frozen Crunchy Vegetable Egg Rolls
Pagoda Frozen Crunchy Vegetable Egg Rolls
22 oz
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Place your order with peace of mind.
About
Details
PAGODA EGG ROLLS - Satisfy your craving with the bold flavors of crispy Asian snacks! Better ingredients mean bigger taste, and that's what PAGODA delivers. Our tasty PAGODA Vegetable Egg Rolls pack authentic seasoning and quality ingredients like freshly cut vegetables into a crispy wrapper. So, go on and demolish them as a snack or appetizer and feel good because we never use any of the bad stuff like artificial dyes or flavors, preservatives, or added MSG.
Ingredients
Filling: Cabbage, Carrots, Celery, Bok Choy, Water Chestnuts, Contains 2% or Less of: Modified Food Starch, Clear Vermicelli (Pea Starch, Mung Bean Starch), Sugar, Salt, Vegetable Oil (Cottonseed, Soybean and/or Canola Oil), Spice, Garlic, Toasted Sesame Oil, Dried Onion, Citrus Fiber, Wrapper: Enriched Flour ([Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Water, Enriched Durum Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or Less of: Salt, Vegetable Oil (Cottonseed, Soybean and/or Canola Oil), Wheat Gluten, Dried Whole Eggs, Cornstarch, Fried in Vegetable Oil (Cottonseed, Soybean and/or Canola Oil).
Directions
Heating Instructions: For Best Results: Air Fryer: Preheat to 350 degrees F. 1. Remove 4 egg rolls from carton and inner bag. 2. Place egg rolls in fryer basket. 3. Fry for 13 to 14 minutes. Turn product over halfway through frying. 4. Let stand 2 minutes before serving. Caution: Product will be hot! Conventional Oven: Preheat to 425 degrees F. 1. Remove 4 egg rolls from carton and inner bag. 2. Place egg rolls on foil lined baking tray and place on top oven rack. 3. Bake for 19 to 20 minutes. Turn product over halfway through baking. 4. Let stand 2 minutes before serving. Caution: Tray and product will be hot! Microwave Oven (1100 Watt): 1. Remove 1 egg roll from carton and inner bag. 2. Roll egg roll loosely in paper towel. 3. Microwave on high for 1-1/4 min to 1-1/2 min. 4. Let stand 1 minute before serving. Caution: Product will be hot! Prepare from frozen state. For food safety and quality heat before eating to an internal temperature of 160 degrees F. Appliances vary, adjust time and temperature accordingly. Refrigerate or discard any unused portion.
Keep frozen.
Warnings
For food safety and quality heat before eating to an internal temperature of 160°F.
Prepare from frozen state.
Appliances vary, adjust time and temperature accordingly. Refrigerate or discard any unused portions.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 130
- Total Fat 4g6%
- Saturated Fat 0.5g3%
- Cholesterol 0mg0%
- Sodium 370mg15%
- Total Carbohydrate 21g7%
- Dietary Fiber 2g8%
- Sugars 2g
- Protein 3g
Details
PAGODA EGG ROLLS - Satisfy your craving with the bold flavors of crispy Asian snacks! Better ingredients mean bigger taste, and that's what PAGODA delivers. Our tasty PAGODA Vegetable Egg Rolls pack authentic seasoning and quality ingredients like freshly cut vegetables into a crispy wrapper. So, go on and demolish them as a snack or appetizer and feel good because we never use any of the bad stuff like artificial dyes or flavors, preservatives, or added MSG.
Ingredients
Filling: Cabbage, Carrots, Celery, Bok Choy, Water Chestnuts, Contains 2% or Less of: Modified Food Starch, Clear Vermicelli (Pea Starch, Mung Bean Starch), Sugar, Salt, Vegetable Oil (Cottonseed, Soybean and/or Canola Oil), Spice, Garlic, Toasted Sesame Oil, Dried Onion, Citrus Fiber, Wrapper: Enriched Flour ([Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Water, Enriched Durum Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or Less of: Salt, Vegetable Oil (Cottonseed, Soybean and/or Canola Oil), Wheat Gluten, Dried Whole Eggs, Cornstarch, Fried in Vegetable Oil (Cottonseed, Soybean and/or Canola Oil).
Directions
Heating Instructions: For Best Results: Air Fryer: Preheat to 350 degrees F. 1. Remove 4 egg rolls from carton and inner bag. 2. Place egg rolls in fryer basket. 3. Fry for 13 to 14 minutes. Turn product over halfway through frying. 4. Let stand 2 minutes before serving. Caution: Product will be hot! Conventional Oven: Preheat to 425 degrees F. 1. Remove 4 egg rolls from carton and inner bag. 2. Place egg rolls on foil lined baking tray and place on top oven rack. 3. Bake for 19 to 20 minutes. Turn product over halfway through baking. 4. Let stand 2 minutes before serving. Caution: Tray and product will be hot! Microwave Oven (1100 Watt): 1. Remove 1 egg roll from carton and inner bag. 2. Roll egg roll loosely in paper towel. 3. Microwave on high for 1-1/4 min to 1-1/2 min. 4. Let stand 1 minute before serving. Caution: Product will be hot! Prepare from frozen state. For food safety and quality heat before eating to an internal temperature of 160 degrees F. Appliances vary, adjust time and temperature accordingly. Refrigerate or discard any unused portion.
Keep frozen.
Warnings
For food safety and quality heat before eating to an internal temperature of 160°F.
Prepare from frozen state.
Appliances vary, adjust time and temperature accordingly. Refrigerate or discard any unused portions.
Common questions
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- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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