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Meatless Farm Sausage Patties, Meat Free
Meatless Farm Sausage Patties, Meat Free
4 each
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About
Details
Meat free sausage patties. No soy. Gluten free. 100% vegan. Good source of protein. Non GMO Project verified. nongmorpoject.org. New. Lovingly made from plants. Meat free not taste free. Meat free sausage patties made with pea protein. Plant-Based Made Easy: Here at the Meatless Farm Co. We have created a delicious plant based alternative with great taste and texture! www.ematlessfarm.com. Twitter: Facebook: Instagram. usa-info(at)meatlessfarm.com. 2020 Mindful Awards: Breakfast meat alternative. Product of the year. Sleeve and tray are both widely recycled. Product of the UK.
Ingredients
Water, Pea Protein, Canola Oil, Shea Oil, Methylcellulose, Less Than 2% Of: Seasoning (spices (white Pepper, Nutmeg, Coriander), Onion Powder, Sage, Ascorbic Acid (antioxidant), Sunflower Oil), Coconut Oil, Pea Fiber, Potato Fiber, Natural Flavor, Salt, Rice Protein, Vegetable And Fruit Extracts For Color (beetroot, Radish, Tomato), Yeast Extract, Ascorbic Acid (antioxidant), Caramelized Carrot Concentrate, Sage, Coriander, Nutmeg, Carrot Concentrate.
Directions
Cooking Instructions: Cook from thawed. Remove all packaging. Heat a couple of tablespoons of oil in a non-stick pan on a medium heat. Add your sausages patties and cook for approximately 6 minutes turning occasionally, reduce heat if necessary. Ensure food is piping hot, serve and enjoy!
Keep refrigerated. Storage: If purchased thawed, see use by on top of pack. Keep refrigerated, once opened consume within 24 hours and do not exceed the use by date. Not suitable for re-freezing. if purchased frozen, see use by printed on film. Keep frozen and do not exceed the use by date. Thaw in a refrigerator before use, once thawed, cook & consume within 10 days.
Warnings
Contains: coconut, sheanut.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 280
- Total Fat 18g28%
- Saturated Fat 11g55%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 610mg25%
- Total Carbohydrate 12g4%
- Dietary Fiber 3g12%
- Sugars 0g
- Protein 20g
Details
Meat free sausage patties. No soy. Gluten free. 100% vegan. Good source of protein. Non GMO Project verified. nongmorpoject.org. New. Lovingly made from plants. Meat free not taste free. Meat free sausage patties made with pea protein. Plant-Based Made Easy: Here at the Meatless Farm Co. We have created a delicious plant based alternative with great taste and texture! www.ematlessfarm.com. Twitter: Facebook: Instagram. usa-info(at)meatlessfarm.com. 2020 Mindful Awards: Breakfast meat alternative. Product of the year. Sleeve and tray are both widely recycled. Product of the UK.
Ingredients
Water, Pea Protein, Canola Oil, Shea Oil, Methylcellulose, Less Than 2% Of: Seasoning (spices (white Pepper, Nutmeg, Coriander), Onion Powder, Sage, Ascorbic Acid (antioxidant), Sunflower Oil), Coconut Oil, Pea Fiber, Potato Fiber, Natural Flavor, Salt, Rice Protein, Vegetable And Fruit Extracts For Color (beetroot, Radish, Tomato), Yeast Extract, Ascorbic Acid (antioxidant), Caramelized Carrot Concentrate, Sage, Coriander, Nutmeg, Carrot Concentrate.
Directions
Cooking Instructions: Cook from thawed. Remove all packaging. Heat a couple of tablespoons of oil in a non-stick pan on a medium heat. Add your sausages patties and cook for approximately 6 minutes turning occasionally, reduce heat if necessary. Ensure food is piping hot, serve and enjoy!
Keep refrigerated. Storage: If purchased thawed, see use by on top of pack. Keep refrigerated, once opened consume within 24 hours and do not exceed the use by date. Not suitable for re-freezing. if purchased frozen, see use by printed on film. Keep frozen and do not exceed the use by date. Thaw in a refrigerator before use, once thawed, cook & consume within 10 days.
Warnings
Contains: coconut, sheanut.
Common questions
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