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Schweid & Sons Certified Angus Beef Butchers Blend Patty
Schweid & Sons Certified Angus Beef Butchers Blend Patty
Schweid & Sons Certified Angus Beef Butchers Blend Patty
Schweid & Sons Certified Angus Beef Butchers Blend Patty
Schweid & Sons Certified Angus Beef Butchers Blend Patty
Schweid & Sons Certified Angus Beef Butchers Blend Patty

Schweid & Sons Certified Angus Beef Butchers Blend Patty

5.3 oz
Schweid & Sons Certified Angus Beef Butchers Blend Patty

Schweid & Sons Certified Angus Beef Butchers Blend Patty

5.3 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

A signature recipe perfected over four generations. Buttery, robust flavor & soft airy texture. Made from hand-selected premium cuts of chuck, brisket and short rib.

• Made from premium, whole cuts of chuck & brisket

• A signature recipe perfected over four generations

• Buttery, robust flavor & soft airy texture

• Robust beef flavor


Ingredients

Beef


Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

How to Cook the Vey Best Burger: Lightly season both sides of each burger with kosher salt (optional). Keep burgers refrigerated until ready to cook. Starting with a clean and oiled grill, cook Burgers over high heat for 8-10 minutes or until desired temperature is reached (the USDA recommends cooking Burgers to a minimum internal temperature of 160 degrees F (71.1 degrees C). To keep burgers juicy, flip each burger only once halfway through cooking time and do not press down on Burgers while cooking. Build burgers with your favorite toppings and enjoy! If cooking Burgers on the stovetop, we recommend using a cast iron skillet and following the instructions above.

Keep refrigerated.

Nutrition

Nutrition Facts

Serving Size 4 Ounce
Servings Per Container 4
  • Amount Per Serving
  • Calories 330
    • Total Fat 28g43%daily value
    • Total FatSaturated Fat 11g55%daily value
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 0g
    • Cholesterol 85mg28%daily value
    • Sodium 76mg3%daily value
    • Total Carbohydrate 0g0%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 0g
    • Protein 18g
Percent Daily Values are based on a 2,000 calorie diet.

Details

A signature recipe perfected over four generations. Buttery, robust flavor & soft airy texture. Made from hand-selected premium cuts of chuck, brisket and short rib.

• Made from premium, whole cuts of chuck & brisket

• A signature recipe perfected over four generations

• Buttery, robust flavor & soft airy texture

• Robust beef flavor


Ingredients

Beef


Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

How to Cook the Vey Best Burger: Lightly season both sides of each burger with kosher salt (optional). Keep burgers refrigerated until ready to cook. Starting with a clean and oiled grill, cook Burgers over high heat for 8-10 minutes or until desired temperature is reached (the USDA recommends cooking Burgers to a minimum internal temperature of 160 degrees F (71.1 degrees C). To keep burgers juicy, flip each burger only once halfway through cooking time and do not press down on Burgers while cooking. Build burgers with your favorite toppings and enjoy! If cooking Burgers on the stovetop, we recommend using a cast iron skillet and following the instructions above.

Keep refrigerated.


Common questions

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Learn more about how to place an order here.

Using the Instacart app or website, select a store of your choice near you that offers pickup, select Pickup, and then select your preferred pickup location from which you'd like to place your order.

Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.

Learn more about pickup orders here.

Here's a breakdown of Instacart delivery cost:

- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
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With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too.

Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.

Learn more about Instacart pricing here.

When an item you want is out-of-stock at the store, your shopper will follow your replacement preferences.

You can set item and delivery instructions in advance, as well as chat directly with your shopper while they shop and deliver your items. You can tell the shopper to:

- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
- Pick Specific Replacement: You can pick a specific alternative for the shopper to purchase if your first choice is out-of-stock.
- Don't Replace: For items you'd rather not replace, choose "Don't replace" to get a refund if the item is out of stock.

Learn more about instructions for specific items or replacements here.

If something isn't right, you've got options. In the Instacart app or website, you can report:

- Missing items
- Incorrect items
- Damaged items
- Poor replacements
- Early/late orders

If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

No, Schweid & Sons Certified Angus Beef Butchers Blend Patty is not gluten-free.

Schweid & Sons Certified Angus Beef Butchers Blend Patty has 330.0 calories.

Schweid & Sons Certified Angus Beef Butchers Blend Patty has 0.0 carbs.

Schweid & Sons Certified Angus Beef Butchers Blend Patty has 0.0 grams of sugar.

Schweid & Sons Certified Angus Beef Butchers Blend Patty has 28.0 grams of fat.

Schweid & Sons Certified Angus Beef Butchers Blend Patty has 76.0 grams of sodium.