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Details
Tyson® Sweet Chipotle Chicken Vegetable Hash Dinner Kit makes it easy to prepare a flavorful meal that the whole family will enjoy. Our frozen dinner kit contains everything you need for a home-cooked meal, including raw, antibiotic-free chicken thighs, bell peppers, onions, honey-chipotle sauce and russet and sweet potatoes. With 13 grams of protein per serving, our dinner kits are protein-packed and maintain freshness from freezer to plate. Simply cook according to the directions and serve with warm rolls for a quick and delicious weeknight dinner. Includes one 37 oz. Sweet Chipotle Chicken Vegetable Hash Dinner Kit. Everything seems to turn out a whole lot better when you just keep it simple. No nonsense. Just stick to the good stuff. The 100% real stuff that makes life, and chicken, great. With farm raised chicken of the highest quality, with no antibiotics ever, we keep it real in everything we do. Keep it real. Keep it Tyson.
Ingredients
Vegetable hash pouch: roasted russet potatoes, roasted sweet potatoes, roasted onions, IQF red pepper, salt, maltodextrin, black pepper, lime juice powder (crystallized lime [citric acid, malic acid, lactic acid, tartaric acid, lime oil, lime juice, ascorbic acid], maltodextrin, sugar, sodium citrate, pectin), natural flavor. Seasoned chicken pouch: boneless, skinless chicken thigh strips, contains up to 15% of chicken broth, salt, natural flavors. Coated with: salt, sugar, dehydrated garlic, maltodextrin, dehydrated onion, chili pepper, chipotle pepper powder, smoked sugar, water, honey solids, yeast extract, dehydrated green bell pepper, dehydrated red bell pepper, natural flavors. Onion pepper blend pouch: onion, red peppers, green peppers. Honey chipotle glaze pouch: water, honey, brown sugar, corn starch, contains 2% or less of the following: salt, vinegar, guajillo pepper, chipotle pepper, garlic, canola oil, ancho pepper, onion powder, red bell pepper, xanthan gum, citric acid.
Directions
Keep frozen. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Conventional Oven: Cook Time: 45-50 Minutes: 1. Preheat oven to 425 degrees F. Thaw sauce pouch in a bowl of hot water for about 10-15 minutes. 2. Spray a 13x9 inch baking dish with cooking spray. Arrange chicken evenly on the bottom of baking dish. Top with potatoes and honey Chipotle glaze. Do not stir. 3. Cover with aluminum foil and bake for 30 minutes. 4. Remove foil. Top with pepper and onion blend and stir. Continue baking uncovered for 15-20 minutes or until chicken reaches an internal temperature of 170 degrees F. 5. Let stand for 5-10 minutes before serving to allow sauce to thicken. Stir before serving. Skillet: Cook Time: 19-23 Minutes: 1. Thaw sauce pouch in a bowl of hot water for about 5-10 minutes. 2. Place chicken in a large dry non-stick skillet. Cook over medium-high heat for 7-10 minutes or until chicken turns white, turning occasionally. 3. Add potatoes and onion and pepper blend, cover and cook for 10 minutes, stirring occasionally or until potatoes are tender and chicken reaches an internal temperature of 170 degrees F. 4. Stir in honey chipotle glaze. Cook and stir for 2-3 minutes or until hot. Cook from frozen. Using a digital thermometer, cook to internal temperature of 170 degrees F to ensure fully cooked chicken.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 270
- Total Fat 8g12%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 50mg17%
- Sodium 930mg39%
- Total Carbohydrate 35g12%
- Dietary Fiber 3g12%
- Sugars 17g
- Protein 13g
Details
Tyson® Sweet Chipotle Chicken Vegetable Hash Dinner Kit makes it easy to prepare a flavorful meal that the whole family will enjoy. Our frozen dinner kit contains everything you need for a home-cooked meal, including raw, antibiotic-free chicken thighs, bell peppers, onions, honey-chipotle sauce and russet and sweet potatoes. With 13 grams of protein per serving, our dinner kits are protein-packed and maintain freshness from freezer to plate. Simply cook according to the directions and serve with warm rolls for a quick and delicious weeknight dinner. Includes one 37 oz. Sweet Chipotle Chicken Vegetable Hash Dinner Kit. Everything seems to turn out a whole lot better when you just keep it simple. No nonsense. Just stick to the good stuff. The 100% real stuff that makes life, and chicken, great. With farm raised chicken of the highest quality, with no antibiotics ever, we keep it real in everything we do. Keep it real. Keep it Tyson.
Ingredients
Vegetable hash pouch: roasted russet potatoes, roasted sweet potatoes, roasted onions, IQF red pepper, salt, maltodextrin, black pepper, lime juice powder (crystallized lime [citric acid, malic acid, lactic acid, tartaric acid, lime oil, lime juice, ascorbic acid], maltodextrin, sugar, sodium citrate, pectin), natural flavor. Seasoned chicken pouch: boneless, skinless chicken thigh strips, contains up to 15% of chicken broth, salt, natural flavors. Coated with: salt, sugar, dehydrated garlic, maltodextrin, dehydrated onion, chili pepper, chipotle pepper powder, smoked sugar, water, honey solids, yeast extract, dehydrated green bell pepper, dehydrated red bell pepper, natural flavors. Onion pepper blend pouch: onion, red peppers, green peppers. Honey chipotle glaze pouch: water, honey, brown sugar, corn starch, contains 2% or less of the following: salt, vinegar, guajillo pepper, chipotle pepper, garlic, canola oil, ancho pepper, onion powder, red bell pepper, xanthan gum, citric acid.
Directions
Keep frozen. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Conventional Oven: Cook Time: 45-50 Minutes: 1. Preheat oven to 425 degrees F. Thaw sauce pouch in a bowl of hot water for about 10-15 minutes. 2. Spray a 13x9 inch baking dish with cooking spray. Arrange chicken evenly on the bottom of baking dish. Top with potatoes and honey Chipotle glaze. Do not stir. 3. Cover with aluminum foil and bake for 30 minutes. 4. Remove foil. Top with pepper and onion blend and stir. Continue baking uncovered for 15-20 minutes or until chicken reaches an internal temperature of 170 degrees F. 5. Let stand for 5-10 minutes before serving to allow sauce to thicken. Stir before serving. Skillet: Cook Time: 19-23 Minutes: 1. Thaw sauce pouch in a bowl of hot water for about 5-10 minutes. 2. Place chicken in a large dry non-stick skillet. Cook over medium-high heat for 7-10 minutes or until chicken turns white, turning occasionally. 3. Add potatoes and onion and pepper blend, cover and cook for 10 minutes, stirring occasionally or until potatoes are tender and chicken reaches an internal temperature of 170 degrees F. 4. Stir in honey chipotle glaze. Cook and stir for 2-3 minutes or until hot. Cook from frozen. Using a digital thermometer, cook to internal temperature of 170 degrees F to ensure fully cooked chicken.
Common questions
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