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Double Yolk Egg Noodles, Gluten-Free, High Fiber
Double Yolk Egg Noodles, Gluten-Free, High Fiber
Double Yolk Egg Noodles, Gluten-Free, High Fiber
Double Yolk Egg Noodles, Gluten-Free, High Fiber
Double Yolk Egg Noodles, Gluten-Free, High Fiber
Double Yolk Egg Noodles, Gluten-Free, High Fiber

Double Yolk Egg Noodles, Gluten-Free, High Fiber

10 oz
1
Double Yolk Egg Noodles, Gluten-Free, High Fiber

Double Yolk Egg Noodles, Gluten-Free, High Fiber

10 oz

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Weiland's Market
Weiland's Market
Available in 43215
Delivery
by 10:00am today
or schedule a time
Pickup
Unavailable at this store

Kitchen Tropical Mango Veggie Smoothie

About

Details

Double Yolk Egg Noodles are made the old-fashioned way - with quality ingredients and double the egg yolks for richer, fuller flavor. Our thick, dense noodles are carefully rolled and sheet-cut, creating the perfect foundation for any meal and a taste the whole family will enjoy. Bring comfort home with Double Yolk noodles.


Ingredients

Rice Flour White, Tapioca Starch, Millet Flour, Egg Yolk Dried, Inulin, Xanthan Gum, Water.


Directions

Boil: Cooking Instructions: Add noodles to boiling water. Continue to simmer in light boiling water. Add salt if desired and let boil for 3-5 minutes until desired tenderness is reached. Do no overcook. Under-cook lightly for firm casserole noodles. Drain and add cold water to stop cooking process. Serve with favorite sauce or other selections.

Peel for instructions.


Warnings

Contains: egg

Nutrition

Nutrition Facts

Serving Size 0.88 cup
Servings Per Container 5
  • Amount Per Serving
  • Calories 210
    • Total Fat 3g5%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 85mg28%daily value
    • Sodium 85mg4%daily value
    • Total Carbohydrate 43g14%daily value
    • Total CarbohydrateDietary Fiber 4g16%daily value
    • Total CarbohydrateSugars 0g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Double Yolk Egg Noodles are made the old-fashioned way - with quality ingredients and double the egg yolks for richer, fuller flavor. Our thick, dense noodles are carefully rolled and sheet-cut, creating the perfect foundation for any meal and a taste the whole family will enjoy. Bring comfort home with Double Yolk noodles.


Ingredients

Rice Flour White, Tapioca Starch, Millet Flour, Egg Yolk Dried, Inulin, Xanthan Gum, Water.


Directions

Boil: Cooking Instructions: Add noodles to boiling water. Continue to simmer in light boiling water. Add salt if desired and let boil for 3-5 minutes until desired tenderness is reached. Do no overcook. Under-cook lightly for firm casserole noodles. Drain and add cold water to stop cooking process. Serve with favorite sauce or other selections.

Peel for instructions.


Warnings

Contains: egg


Common questions

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Instacart pickup cost:
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Yes, Double Yolk Egg Noodles, Gluten-Free, High Fiber is gluten-free.

Double Yolk Egg Noodles, Gluten-Free, High Fiber has 210.0 calories.

Double Yolk Egg Noodles, Gluten-Free, High Fiber has 43.0 carbs.

Double Yolk Egg Noodles, Gluten-Free, High Fiber has 0.0 grams of sugar.

Double Yolk Egg Noodles, Gluten-Free, High Fiber has 3.0 grams of fat.

Double Yolk Egg Noodles, Gluten-Free, High Fiber has 85.0 grams of sodium.
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