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Jun 2023
Customer since 2021
Woodbridge, VA
Jun 2023
Customer since 2020
Chantilly, VA
Jun 2023
Customer since 2022
Fairfax, VA
Hannaford® Cook & Serve Pudding & Pie Filling, Chocolate.
Natural and artificial flavor.
150 Calories per 1/2 cup as prepared.
Net Wt 3.5 oz (99 g).
Sugar, Cornstarch, Dextrose, Cocoa Powder Processed with Alkali, Contains 2% or Less of Salt, Palm Oil, Carrageenan (Thickener), Mono- and Diglycerides (Contains Propyl Gallate and Citric Acid as Antioxidants), Red 40, Yellow 5, Blue 1, Maltodextrin, Natural and Artificial Flavoring, Silicon Dioxide (Anticaking Agent).
Preparation Instructions: Pudding: In a medium saucepan, stir mix into 2 cups of 2% milk with a wire whisk. Cook over medium heat, stirring constantly until mixture comes to a full boil. Pour into individual serving dishes. Pudding thickens as it cools. Serve warm or chilled. Pre Filling: Prepare as directed for pudding. Cool cooked pudding for 5 minutes, stirring twice. Pour into a cooled, baked 9-inch pie shell. Refrigerate at least 3 hours, or until set.
Hannaford® Cook & Serve Pudding & Pie Filling, Chocolate.
Natural and artificial flavor.
150 Calories per 1/2 cup as prepared.
Net Wt 3.5 oz (99 g).
Sugar, Cornstarch, Dextrose, Cocoa Powder Processed with Alkali, Contains 2% or Less of Salt, Palm Oil, Carrageenan (Thickener), Mono- and Diglycerides (Contains Propyl Gallate and Citric Acid as Antioxidants), Red 40, Yellow 5, Blue 1, Maltodextrin, Natural and Artificial Flavoring, Silicon Dioxide (Anticaking Agent).
Preparation Instructions: Pudding: In a medium saucepan, stir mix into 2 cups of 2% milk with a wire whisk. Cook over medium heat, stirring constantly until mixture comes to a full boil. Pour into individual serving dishes. Pudding thickens as it cools. Serve warm or chilled. Pre Filling: Prepare as directed for pudding. Cool cooked pudding for 5 minutes, stirring twice. Pour into a cooled, baked 9-inch pie shell. Refrigerate at least 3 hours, or until set.