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Hannaford Seasoned Coating Mix for Pork
Hannaford Seasoned Coating Mix for Pork
Hannaford Seasoned Coating Mix for Pork
Hannaford Seasoned Coating Mix for Pork
Hannaford Seasoned Coating Mix for Pork
Hannaford Seasoned Coating Mix for Pork

Hannaford Seasoned Coating Mix for Pork

2 x 2.5 oz
Hannaford Seasoned Coating Mix for Pork

Hannaford Seasoned Coating Mix for Pork

2.5 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Two 2.25 ounce envelopes with shaker bags. Recipe on back.


Ingredients

Bread Crumbs (Enriched Bleached Wheat Flour [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Dextrose, Salt, Yeast), Salt, Dehydrated Onion, Contains 2% or Less of Each of the Following: Soybean Oil, Paprika (Color), Sugar, Spice, Caramel (Color).


Directions

Preparation Directions: Preheat oven to 425 degree F. Moisten pork chops with water. Shake off excess using chart below, measure mixture into shaker bag or onto plate. Shake or coat 1 or 2 chops at a time with mixture. Discard any remaining mixture in shaker bag or on plate. Bake on ungreased or foil-lined 15x10 inch metal baking pan until cooked through, using chart below. Do not cover. Do not turn chops during baking. 160degree F. Uncooked for safety, this product must be cooked to an internal temperature of 160 degree F, as measured by use of a thermometer. 1/2 inch Pork Chops: Coating Mixture: 2-3: 1/4 packet; 4-5: 1/2 packet; 6-8; 1 packet. 1/2 inch pork chops: Bake with bone; 2-3: 20 min; 4-5; 25 min; 6-8; 30 min. 1/2 inch pork chops: Bake bonesless; 2-3; 15 min; 4-5; 15 min; 6-8; 20 min. Meatloaf Patties: Serves 4: Total Time: 40-45 Min: 10 Min Prep: 30-35 Min Cook: Ingredients: 1 pouch: Hannaford Seasoned Coating Mix for Pork. 1 1/2 Ibs: lean ground beef. 1/2 Ib: unseasoned ground pork. 2: beaten eggs. 1 can (8 oz): tomato sauce. 1/2 cup: finely chopped onion. 1/2 cup: ketchup. 2 Tbsp: brown sugar. Directions: Preheat oven to 350 Degree F. Combine the first 6 ingredients in a large bowl. Mix until well blended. Divide mixture into 8 equal portions and shape into patties. Place patties on a 15x10x1 inch baking sheet. Stir together ketchup and brown sugar in a small bowl. Spoon over patties. Bake for 30-35 minutes. Not suitable for microwave ovens.

Nutrition

Nutrition Facts

Serving Size 0.125 pouch
Servings Per Container About 16
  • Amount Per Serving
  • Calories 30
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 190mg8%daily value
    • Total Carbohydrate 6g2%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 0g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Two 2.25 ounce envelopes with shaker bags. Recipe on back.


Ingredients

Bread Crumbs (Enriched Bleached Wheat Flour [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Dextrose, Salt, Yeast), Salt, Dehydrated Onion, Contains 2% or Less of Each of the Following: Soybean Oil, Paprika (Color), Sugar, Spice, Caramel (Color).


Directions

Preparation Directions: Preheat oven to 425 degree F. Moisten pork chops with water. Shake off excess using chart below, measure mixture into shaker bag or onto plate. Shake or coat 1 or 2 chops at a time with mixture. Discard any remaining mixture in shaker bag or on plate. Bake on ungreased or foil-lined 15x10 inch metal baking pan until cooked through, using chart below. Do not cover. Do not turn chops during baking. 160degree F. Uncooked for safety, this product must be cooked to an internal temperature of 160 degree F, as measured by use of a thermometer. 1/2 inch Pork Chops: Coating Mixture: 2-3: 1/4 packet; 4-5: 1/2 packet; 6-8; 1 packet. 1/2 inch pork chops: Bake with bone; 2-3: 20 min; 4-5; 25 min; 6-8; 30 min. 1/2 inch pork chops: Bake bonesless; 2-3; 15 min; 4-5; 15 min; 6-8; 20 min. Meatloaf Patties: Serves 4: Total Time: 40-45 Min: 10 Min Prep: 30-35 Min Cook: Ingredients: 1 pouch: Hannaford Seasoned Coating Mix for Pork. 1 1/2 Ibs: lean ground beef. 1/2 Ib: unseasoned ground pork. 2: beaten eggs. 1 can (8 oz): tomato sauce. 1/2 cup: finely chopped onion. 1/2 cup: ketchup. 2 Tbsp: brown sugar. Directions: Preheat oven to 350 Degree F. Combine the first 6 ingredients in a large bowl. Mix until well blended. Divide mixture into 8 equal portions and shape into patties. Place patties on a 15x10x1 inch baking sheet. Stir together ketchup and brown sugar in a small bowl. Spoon over patties. Bake for 30-35 minutes. Not suitable for microwave ovens.


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No, Hannaford Seasoned Coating Mix for Pork is not gluten-free.

Hannaford Seasoned Coating Mix for Pork has 30.0 calories.

Hannaford Seasoned Coating Mix for Pork has 6.0 carbs.

Hannaford Seasoned Coating Mix for Pork has 0.0 grams of sugar.

Hannaford Seasoned Coating Mix for Pork has 0.0 grams of fat.

Hannaford Seasoned Coating Mix for Pork has 190.0 grams of sodium.