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Screamin' Sicilian Pizza, BBQ Recipe Meatball
Screamin' Sicilian Pizza, BBQ Recipe Meatball
23.3 oz
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About
Details
Made with Leinenkugels beer. Made with beer. Made with 100% real cheese. Bbq recipe meatball pizza. Leinenkugel's Original beer flavored crust with other flavors. Beer flavored glazed meatballs. Whole milk mozzarella cheese. Beer flavored bbq sauce. Red onion, parmesan & romano cheese. Brewski Bites: Leinenkugel's Original beer + craft pizza. Well that's a no brainer! We teamed up to bring you this amazing pizza straight from Wisconsin, Milwaukee. To be exact. And we know a thing or two about beer and pizza! The Legend of Bier Za: His German ancestors be proud of him holding the traditions of beer brewing and tastings to such a frothy level. Before he could scream give me a pizza, beer was brewing. A popular drink and a popular pizza that he can't live without. Why not combine them, and so he did. A pizza with a beer crust made with Leinenkugel's Original, a BBQ sauce base, fire-roasted red onions and meatballs - all of which pairs perfectly with a cold one to wash it down (for our friends 21 & older). Cheers, or as they say in German, prost!
Ingredients
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Beer [water, Barley, Malt, Corn, Maltose, Yeast, Hops], Rye Flour, Soybean Oil, Yeast, Vital Wheat Gluten, Contains 2% Or Less Of The Following: Honey, Butter [pasteurized Cream, Natural Flavors], Vinegar, Oat Bran, Salt, Encapsulated Baking Soda (sodium Bicarbonate, Palm Oil, Hydrogenated Soybean Oil], Cultured Whey, Whey, Seasoning [fractionated Coconut Oil, Flavors, Ethyl Alcohol, Triethyl Citrate, And Propylene Glycol], Molasses, Seasoning [corn Starch, Wheat Flour, Fumaric Acid, Salt, Sodium Silico Aluminate (a Processing Aid), Lactic Acid, Acetic Acid], Soy Lecithin And Canola Oil, Dough Conditioner ([wheat Flour, Ascorbic Acid, Enzymes]), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Beer Seasoning Glazed Meatball (italian Style Meatballs [pork, Beef, Water, Bread Crumbs (wheat Flour, Sugar, Salt, Yeast, Canola Oil), Ricotta Cheese {whey, Pasteurized Whole Milk, Vinegar, Salt}, Romano Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Salt, Spices, Natural Flavorings, Dehydrated Parsley, Dehydrated Garlic, Brown Sugar, Soy Protein Concentrate], Beer Seasoning Enrober [dried Beer Powder {maltodextrin, Beer (malted Barley, Hops, Yeast)}, Brown Sugar, Sugar, Salt, Maltodextrin, Onion Powder, Yeast Extract, Natural Butter Flavor, Garlic Powder, Caramel Color {sulfites}, Xanthan Gum]), Bbq Beer Sauce (water, Bbq Beer Seasoning [fructose, Apple Cider Vinegar Powder {maltodextrin, Apple Cider Vinegar, Food Starch Modified}, Beer Flavor {maltodextrin, Beer (malted Barley, Corn Syrup, Hops, Yeast)}, Brown Sugar, Spices, Salt, Worcestershire Powder {maltodextrin, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Sulfiting Agents)}, Garlic Powder, Natural Flavors Including Smoke], Tomatoes), Red Onion, Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet]).
Directions
Cook thoroughly. Baking Instructions: Do not thaw pizza before baking. Do not eat pizza without baking. Remove all packaging before baking. After baking. Caution: It will be screamin hot, let rest for best cutting. Oven temperatures may vary, cook pizza to a temperature of 165 degrees F. You like a crispy crust? Just bake me a little longer. 1. Preheat oven to 425 degrees F. 2. Remove all packaging. 3. Place pizza on center rack. 4. Bake for 21-23 minutes.
Keep frozen.
Warnings
Contains milk, soy, wheat
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 330
- Total Fat 14g22%
- Saturated Fat 7g35%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 800mg33%
- Total Carbohydrate 37g12%
- Dietary Fiber 2g8%
- Sugars 6g
- Protein 14g
Details
Made with Leinenkugels beer. Made with beer. Made with 100% real cheese. Bbq recipe meatball pizza. Leinenkugel's Original beer flavored crust with other flavors. Beer flavored glazed meatballs. Whole milk mozzarella cheese. Beer flavored bbq sauce. Red onion, parmesan & romano cheese. Brewski Bites: Leinenkugel's Original beer + craft pizza. Well that's a no brainer! We teamed up to bring you this amazing pizza straight from Wisconsin, Milwaukee. To be exact. And we know a thing or two about beer and pizza! The Legend of Bier Za: His German ancestors be proud of him holding the traditions of beer brewing and tastings to such a frothy level. Before he could scream give me a pizza, beer was brewing. A popular drink and a popular pizza that he can't live without. Why not combine them, and so he did. A pizza with a beer crust made with Leinenkugel's Original, a BBQ sauce base, fire-roasted red onions and meatballs - all of which pairs perfectly with a cold one to wash it down (for our friends 21 & older). Cheers, or as they say in German, prost!
Ingredients
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Beer [water, Barley, Malt, Corn, Maltose, Yeast, Hops], Rye Flour, Soybean Oil, Yeast, Vital Wheat Gluten, Contains 2% Or Less Of The Following: Honey, Butter [pasteurized Cream, Natural Flavors], Vinegar, Oat Bran, Salt, Encapsulated Baking Soda (sodium Bicarbonate, Palm Oil, Hydrogenated Soybean Oil], Cultured Whey, Whey, Seasoning [fractionated Coconut Oil, Flavors, Ethyl Alcohol, Triethyl Citrate, And Propylene Glycol], Molasses, Seasoning [corn Starch, Wheat Flour, Fumaric Acid, Salt, Sodium Silico Aluminate (a Processing Aid), Lactic Acid, Acetic Acid], Soy Lecithin And Canola Oil, Dough Conditioner ([wheat Flour, Ascorbic Acid, Enzymes]), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Beer Seasoning Glazed Meatball (italian Style Meatballs [pork, Beef, Water, Bread Crumbs (wheat Flour, Sugar, Salt, Yeast, Canola Oil), Ricotta Cheese {whey, Pasteurized Whole Milk, Vinegar, Salt}, Romano Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Salt, Spices, Natural Flavorings, Dehydrated Parsley, Dehydrated Garlic, Brown Sugar, Soy Protein Concentrate], Beer Seasoning Enrober [dried Beer Powder {maltodextrin, Beer (malted Barley, Hops, Yeast)}, Brown Sugar, Sugar, Salt, Maltodextrin, Onion Powder, Yeast Extract, Natural Butter Flavor, Garlic Powder, Caramel Color {sulfites}, Xanthan Gum]), Bbq Beer Sauce (water, Bbq Beer Seasoning [fructose, Apple Cider Vinegar Powder {maltodextrin, Apple Cider Vinegar, Food Starch Modified}, Beer Flavor {maltodextrin, Beer (malted Barley, Corn Syrup, Hops, Yeast)}, Brown Sugar, Spices, Salt, Worcestershire Powder {maltodextrin, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Sulfiting Agents)}, Garlic Powder, Natural Flavors Including Smoke], Tomatoes), Red Onion, Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet]).
Directions
Cook thoroughly. Baking Instructions: Do not thaw pizza before baking. Do not eat pizza without baking. Remove all packaging before baking. After baking. Caution: It will be screamin hot, let rest for best cutting. Oven temperatures may vary, cook pizza to a temperature of 165 degrees F. You like a crispy crust? Just bake me a little longer. 1. Preheat oven to 425 degrees F. 2. Remove all packaging. 3. Place pizza on center rack. 4. Bake for 21-23 minutes.
Keep frozen.
Warnings
Contains milk, soy, wheat
Common questions
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