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Krasdale French Fried Potatoes, Shoestring
Krasdale French Fried Potatoes, Shoestring
28 oz
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Place your order with peace of mind.
Recent reviews
May 2023
Order delivered in 58 min
Customer since 2023
Woodbridge, VA
May 2023
Order delivered in 23 min
Customer since 2015
Alexandria, VA
May 2023
Order delivered in 45 min
Customer since 2021
Falls Church, VA
About
Ingredients
Potatoes, Vegetable Oil (Contains Canola and/or Soybean Oil), Salt, Color (Caramel, Carrot, Paprika), Sodium Acid Pyrophosphate to Promote Color Retention.
Directions
Cooking Instruction: Cook Frozen. Season to taste and serve immediately. French Fries will be hot; use caution when removing French Fries. Conventional Oven: 1. Preheat oven to 450 degrees F. 2. Remove frozen French Fries from packaging. 3. Place frozen French Fries in a single layer on a baking sheet on middle oven rack. 4. Bake for 10 minutes before turning and baking for an additional 2 to 7 minutes or until desired coloration. Toaster Oven: 1. Preheat toaster oven to 450 degrees F. 2. Remove frozen French Fries from packaging. 3. Place frozen French Fries in a single layer on a baking sheet on middle oven rack. 4. Bake for 10 minutes before turning and baking for an additional 2 to 7 minutes or until desired coloration. Deep-Fry Method: 1. Preheat fryer to 350 degrees F to 375 degrees F. 2. Remove frozen French Fries from packaging. 3. Place frozen French Fries in deep fryer. 4. Cook for 2 to 3 minutes. Shake French Fries in fryer basket to remove excess oil. Appliances vary in power, these instructions are guidelines only. Keep frozen until ready for use.
Keep frozen.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 4g6%
- Saturated Fat 0.5g3%
- Cholesterol 0mg0%
- Sodium 310mg13%
- Total Carbohydrate 21g7%
- Dietary Fiber 2g8%
- Sugars 0g
- Protein 2g
Ingredients
Potatoes, Vegetable Oil (Contains Canola and/or Soybean Oil), Salt, Color (Caramel, Carrot, Paprika), Sodium Acid Pyrophosphate to Promote Color Retention.
Directions
Cooking Instruction: Cook Frozen. Season to taste and serve immediately. French Fries will be hot; use caution when removing French Fries. Conventional Oven: 1. Preheat oven to 450 degrees F. 2. Remove frozen French Fries from packaging. 3. Place frozen French Fries in a single layer on a baking sheet on middle oven rack. 4. Bake for 10 minutes before turning and baking for an additional 2 to 7 minutes or until desired coloration. Toaster Oven: 1. Preheat toaster oven to 450 degrees F. 2. Remove frozen French Fries from packaging. 3. Place frozen French Fries in a single layer on a baking sheet on middle oven rack. 4. Bake for 10 minutes before turning and baking for an additional 2 to 7 minutes or until desired coloration. Deep-Fry Method: 1. Preheat fryer to 350 degrees F to 375 degrees F. 2. Remove frozen French Fries from packaging. 3. Place frozen French Fries in deep fryer. 4. Cook for 2 to 3 minutes. Shake French Fries in fryer basket to remove excess oil. Appliances vary in power, these instructions are guidelines only. Keep frozen until ready for use.
Keep frozen.
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