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Jun 2023
Customer since 2021
Woodbridge, VA
Jun 2023
Customer since 2020
Chantilly, VA
Jun 2023
Customer since 2022
Fairfax, VA
Pasteurized. Egg yourself on. The healthy, convenient alternative to shell eggs. Eating good that is good source of protein will keep you feeling fuller longer. The healthy, convenient alternative to shell eggs.
Egg Whites, Contains 1% Or Less Of The Following: Natural Flavor, Color (includes Beta Carotene), Spice, Salt, Onion Powder, Xanthan Gum, Guar Gum. Vitamins And Minerals: Calcium Sulfate, Iron (ferric Orthophosphate), Vitamin E (alpha Tocopherol Acetate), Zinc Sulfate, Calcium Pantothenate, Vitamin B12, Vitamin B2 (riboflavin), Vitamin B1 (thiamine Mononitrate), Vitamin B6 (pyridoxine Hydrochloride), Folic Acid, Biotin, Vitamin D3.
Shake well.
Cooking methods: Skillet: Pour desired amount of eggs into non-stick skillet over medium heat. To scramble, stir eggs gently. For filled omelet, top with filling, loosen edge of omelet and fold in half. Microwave: Pour desired amount of eggs into a microwavable bowl. Cover. Cook on high (100%) power for 1-1/2 minutes. Stir. Cook for an additional 30 seconds or until eggs are set but slightly moist.(Due to variations in microwave ovens, cooking times may vary). To improve leavening in some baked goods (cakes, breads, muffins), use 1/4 cup Bob Evan Better'n Eggs in place of each whole egg. 3 Tbsp Better'n Eggs: Fat: 0 g; One egg: 5 g. 3 Tbsp Better'n Eggs: Cholesterol: 0 mg; One egg: 185 mg. 3 Tbsp Better'n Eggs: Calories: 25; One egg: 70. 3 Tbsp Better'n Eggs: Protein: 5 g; One egg: 6 g.
Keep refrigerated. Product can be frozen, if unopened. Thaw overnight in refrigerator. For best results, keep refrigerated.
Twisting cap breaks seal. No pull ring.
After opening, use withing 7 days.
Twisting cap breaks seal. No pull ring.
Pasteurized. Egg yourself on. The healthy, convenient alternative to shell eggs. Eating good that is good source of protein will keep you feeling fuller longer. The healthy, convenient alternative to shell eggs.
Egg Whites, Contains 1% Or Less Of The Following: Natural Flavor, Color (includes Beta Carotene), Spice, Salt, Onion Powder, Xanthan Gum, Guar Gum. Vitamins And Minerals: Calcium Sulfate, Iron (ferric Orthophosphate), Vitamin E (alpha Tocopherol Acetate), Zinc Sulfate, Calcium Pantothenate, Vitamin B12, Vitamin B2 (riboflavin), Vitamin B1 (thiamine Mononitrate), Vitamin B6 (pyridoxine Hydrochloride), Folic Acid, Biotin, Vitamin D3.
Shake well.
Cooking methods: Skillet: Pour desired amount of eggs into non-stick skillet over medium heat. To scramble, stir eggs gently. For filled omelet, top with filling, loosen edge of omelet and fold in half. Microwave: Pour desired amount of eggs into a microwavable bowl. Cover. Cook on high (100%) power for 1-1/2 minutes. Stir. Cook for an additional 30 seconds or until eggs are set but slightly moist.(Due to variations in microwave ovens, cooking times may vary). To improve leavening in some baked goods (cakes, breads, muffins), use 1/4 cup Bob Evan Better'n Eggs in place of each whole egg. 3 Tbsp Better'n Eggs: Fat: 0 g; One egg: 5 g. 3 Tbsp Better'n Eggs: Cholesterol: 0 mg; One egg: 185 mg. 3 Tbsp Better'n Eggs: Calories: 25; One egg: 70. 3 Tbsp Better'n Eggs: Protein: 5 g; One egg: 6 g.
Keep refrigerated. Product can be frozen, if unopened. Thaw overnight in refrigerator. For best results, keep refrigerated.
Twisting cap breaks seal. No pull ring.
After opening, use withing 7 days.
Twisting cap breaks seal. No pull ring.