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Hannaford Crunchy Breaded Haddock Fish Fillets
Hannaford Crunchy Breaded Haddock Fish Fillets
8 oz
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About
Details
Hannaford® Crunchy Breaded Haddock Fish Fillets.
Square-shaped haddock fillets with a crispy breaded topping.
Per 1 fillet serving:
120 Calories.
1g Sat fat, 4% DV.
270mg Sodium, 12% DV.
<1g Total sugars.
Net Wt 8 oz (227 g).
Ingredients
Haddock, Wheat Flour, Water, Vegetable Oil (canola, Cottonseed, And/or Soybean), Modified Corn Starch, Contains 2% Or Less Of: Salt, Natural Flavors, Sugar, Expeller Pressed Canola Oil, Nonfat Milk, Yeast, Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate), Whey, Sodium Tripolyphosphate (to Retain Moisture).
Directions
Cooking Directions: For food safety and quality, please follow these cooking directions. Keep frozen until ready to prepare. Do not refreeze. Conventional oven - Place oven rack in center of oven. Preheat oven to 425°F. Place frozen fish in a single layer on a shallow baking pan. Bake for 19-21 minutes. For best results, flip halfway through baking. Note: Since oven models vary, these cooking directions are only guidelines. Cook to a minimum internal temperature of 165°F. Microwave - Place desired number of frozen fish portions on a microwave-safe dish. Heat on high (100%) for the amount of time indicated on chart below. Cook to a minimum internal temperature of 165°F. Number of fish fillets ... Microwave cooking time. 1-2 ... 1 1/2 - 2 1/2 minutes. 3 ... 3 - 3 1/2 minutes. 4 ... 4 - 4 1/2 minutes. For best results, rotate once halfway through cooking. Let stand covered in microwave for 2 minutes before serving. Note: Cooking times will vary by oven model and wattage. Recommended microwave cooking times are based on an 1100-watt oven. Caution: Steam can cause burns. Use caution when removing hot food.
Warnings
Contains: fish (haddock), wheat, milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 5g8%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 15mg5%
- Sodium 270mg11%
- Total Carbohydrate 13g4%
- Dietary Fiber 0g0%
- Protein 5g
Details
Hannaford® Crunchy Breaded Haddock Fish Fillets.
Square-shaped haddock fillets with a crispy breaded topping.
Per 1 fillet serving:
120 Calories.
1g Sat fat, 4% DV.
270mg Sodium, 12% DV.
<1g Total sugars.
Net Wt 8 oz (227 g).
Ingredients
Haddock, Wheat Flour, Water, Vegetable Oil (canola, Cottonseed, And/or Soybean), Modified Corn Starch, Contains 2% Or Less Of: Salt, Natural Flavors, Sugar, Expeller Pressed Canola Oil, Nonfat Milk, Yeast, Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate), Whey, Sodium Tripolyphosphate (to Retain Moisture).
Directions
Cooking Directions: For food safety and quality, please follow these cooking directions. Keep frozen until ready to prepare. Do not refreeze. Conventional oven - Place oven rack in center of oven. Preheat oven to 425°F. Place frozen fish in a single layer on a shallow baking pan. Bake for 19-21 minutes. For best results, flip halfway through baking. Note: Since oven models vary, these cooking directions are only guidelines. Cook to a minimum internal temperature of 165°F. Microwave - Place desired number of frozen fish portions on a microwave-safe dish. Heat on high (100%) for the amount of time indicated on chart below. Cook to a minimum internal temperature of 165°F. Number of fish fillets ... Microwave cooking time. 1-2 ... 1 1/2 - 2 1/2 minutes. 3 ... 3 - 3 1/2 minutes. 4 ... 4 - 4 1/2 minutes. For best results, rotate once halfway through cooking. Let stand covered in microwave for 2 minutes before serving. Note: Cooking times will vary by oven model and wattage. Recommended microwave cooking times are based on an 1100-watt oven. Caution: Steam can cause burns. Use caution when removing hot food.
Warnings
Contains: fish (haddock), wheat, milk
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