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Details
Cooking instructions: for use in your favorite recipe. Add 1/2 cup water (or milk) for every 5 pieces of lasagna used. Cover with tin foil before cooking and remove cover for last 10 minutes of cook time.
our weis quality products are satisfaction guaranteed or your money back
0115
oven ready lasagna: makes 9 servings. 12 oz. Weis quality oven ready lasagna, 2 (15 oz.) containers ricotta cheese, 2 cups shredded mozzarella cheese, divided, 1/2 cup grated parmesan cheese, divided, 2 eggs, slightly beaten, 1 tsp. Dried basil, 1 (26 oz.) jar spaghetti sauce, 1 cup water, 1 lb. Lean ground beef, cooked and drained. Preheat oven to 375°. In a medium bowl, combine ricotta, 1 cup mozzarella cheese, 1/4 cup parmesan cheese, eggs, and basil; Mix well. In another medium bowl, combine spaghetti sauce, 1 cup water and the browned ground beef; Mix well. In a 9"x13" pan, spread 1 1/2 cups of meat sauce. Place 4 sheets of weis quality oven ready lasagna over sauce. Spread 1/2 of the cheese mixture over lasagna, top with 1/3 of meat sauce. Repeat layering once. Top with 4 sheets of lasagna then sauce. Sprinkle with remaining mozzarella and parmesan cheese. Wrap lasagna tightly with a double layer of foil. Bake for 55 to 60 minutes or until the lasagna is fork tender. Let stand 10 minutes sealed in foil before cutting and serving.
best by:
packed for weis markets, inc. Sunbury, pa 17801
Ingredients
Durum Wheat Semolina, [Enriched With Iron (Ferrous Sulfate) And B Vitamins (Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid)].
Warnings
Contains: wheat ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 200
- Total Fat 1g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0.5g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 41g14%
- Dietary Fiber 2g8%
- Sugars 2g
- Protein 7g
Details
Cooking instructions: for use in your favorite recipe. Add 1/2 cup water (or milk) for every 5 pieces of lasagna used. Cover with tin foil before cooking and remove cover for last 10 minutes of cook time.
our weis quality products are satisfaction guaranteed or your money back
0115
oven ready lasagna: makes 9 servings. 12 oz. Weis quality oven ready lasagna, 2 (15 oz.) containers ricotta cheese, 2 cups shredded mozzarella cheese, divided, 1/2 cup grated parmesan cheese, divided, 2 eggs, slightly beaten, 1 tsp. Dried basil, 1 (26 oz.) jar spaghetti sauce, 1 cup water, 1 lb. Lean ground beef, cooked and drained. Preheat oven to 375°. In a medium bowl, combine ricotta, 1 cup mozzarella cheese, 1/4 cup parmesan cheese, eggs, and basil; Mix well. In another medium bowl, combine spaghetti sauce, 1 cup water and the browned ground beef; Mix well. In a 9"x13" pan, spread 1 1/2 cups of meat sauce. Place 4 sheets of weis quality oven ready lasagna over sauce. Spread 1/2 of the cheese mixture over lasagna, top with 1/3 of meat sauce. Repeat layering once. Top with 4 sheets of lasagna then sauce. Sprinkle with remaining mozzarella and parmesan cheese. Wrap lasagna tightly with a double layer of foil. Bake for 55 to 60 minutes or until the lasagna is fork tender. Let stand 10 minutes sealed in foil before cutting and serving.
best by:
packed for weis markets, inc. Sunbury, pa 17801
Ingredients
Durum Wheat Semolina, [Enriched With Iron (Ferrous Sulfate) And B Vitamins (Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid)].
Warnings
Contains: wheat ingredients.
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