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About
Details
Makes 60 muffins. No artificial colors, flavors or preservatives. Fat free. Per 35 g Serving: 130 calories; 0 g sat fat (0% DV); 300 mg sodium (13% DV); 9 g sugars. Resealable. Simply. Sun Harvest embodies a green lifestyle with a wide collection of products that are natural, organic or earth friendly. Sun Harvest cornbread & muffin mix is made using a premium blend of wholesome grains that are minimally processed. Our cornbread & muffin mix is an easily prepared old-fashioned complement to any meal. 100% satisfaction guaranteed or your money back.
Ingredients
Unbleached Enriched Flours (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Degermed Yellow Corn Meal, Sugar, Yellow Corn Flour, Salt, Sodium Acid Pyrophosphate (leavening), Dextrose, Baking Soda / Sodium Bicarbonate (leavening), Monocalcium Phosphate (leavening).
Directions
Preparation/Cooking Instructions: Ingredients: 2-3/4 cup cornbread & muffin mix; 2 eggs; 1 cup milk; 1/3 cup oil. Conventional Oven (Baking Pan): 1. Preheat oven to 350 F. Grease an 8 inches x 8 inches square baking pan with non-stick spray. 2. In a mixing bowl, whisk eggs with milk & oil until well-blended. Stir in Cornbread & Muffin Mix until thoroughly moistened. Pour batter into prepared pan. 3. Bake 30-35 minutes, or until top is firm, golden brown, and a toothpick inserted in the center comes out clean. 4. Cut corn bread into 12 squares. Conventional Oven (Muffin Pan): 1. Preheat oven to 375 F. Line 12 muffin cups with paper liners. 2. In a mixing bowl, whisk eggs with milk & oil until well-blended. Stir in Cornbread & Muffin Mix until thoroughly moistened. Fill muffin cups 2/3 full. 3. Bake muffins 14-16 minutes, or until top is firm, golden brown, and a toothpick inserted in the center comes out clean. 4. Cool muffins 1 minute; remove from pan.
Warnings
Contains wheat. Manufactured on equipment shared with products that may contain egg, soy, milk, tree nuts (pecans, coconut).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 130
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 300mg13%
- Total Carbohydrate 28g9%
- Dietary Fiber 1g4%
- Sugars 9g
- Protein 2g
Details
Makes 60 muffins. No artificial colors, flavors or preservatives. Fat free. Per 35 g Serving: 130 calories; 0 g sat fat (0% DV); 300 mg sodium (13% DV); 9 g sugars. Resealable. Simply. Sun Harvest embodies a green lifestyle with a wide collection of products that are natural, organic or earth friendly. Sun Harvest cornbread & muffin mix is made using a premium blend of wholesome grains that are minimally processed. Our cornbread & muffin mix is an easily prepared old-fashioned complement to any meal. 100% satisfaction guaranteed or your money back.
Ingredients
Unbleached Enriched Flours (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Degermed Yellow Corn Meal, Sugar, Yellow Corn Flour, Salt, Sodium Acid Pyrophosphate (leavening), Dextrose, Baking Soda / Sodium Bicarbonate (leavening), Monocalcium Phosphate (leavening).
Directions
Preparation/Cooking Instructions: Ingredients: 2-3/4 cup cornbread & muffin mix; 2 eggs; 1 cup milk; 1/3 cup oil. Conventional Oven (Baking Pan): 1. Preheat oven to 350 F. Grease an 8 inches x 8 inches square baking pan with non-stick spray. 2. In a mixing bowl, whisk eggs with milk & oil until well-blended. Stir in Cornbread & Muffin Mix until thoroughly moistened. Pour batter into prepared pan. 3. Bake 30-35 minutes, or until top is firm, golden brown, and a toothpick inserted in the center comes out clean. 4. Cut corn bread into 12 squares. Conventional Oven (Muffin Pan): 1. Preheat oven to 375 F. Line 12 muffin cups with paper liners. 2. In a mixing bowl, whisk eggs with milk & oil until well-blended. Stir in Cornbread & Muffin Mix until thoroughly moistened. Fill muffin cups 2/3 full. 3. Bake muffins 14-16 minutes, or until top is firm, golden brown, and a toothpick inserted in the center comes out clean. 4. Cool muffins 1 minute; remove from pan.
Warnings
Contains wheat. Manufactured on equipment shared with products that may contain egg, soy, milk, tree nuts (pecans, coconut).
Common questions
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