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Raised Gluten Free Vegan Quiche
Raised Gluten Free Vegan Quiche
Raised Gluten Free Vegan Quiche
Raised Gluten Free Vegan Quiche
Raised Gluten Free Vegan Quiche
Raised Gluten Free Vegan Quiche

Raised Gluten Free Vegan Quiche

7 oz
Raised Gluten Free Vegan Quiche

Raised Gluten Free Vegan Quiche

7 oz

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About

Details

Treat yourself to a mess-free savory delight. Our egg-less Vegan Quiche filling combines tofu, spinach, a medley of herbs, and other ingredients, in our signature flaky, vegan, gluten-free pastry crust.


Ingredients

Organic tofu (water, organic soybeans, glucono delta lactone, calcium sulfate), spinach, soy-free buttery spread [oil blend (palm fruit, canola, and olive oils), water, salt, contains less than 2% of natural flavor, sunflower lecithin, lactic acid (to preserve freshness), annatto extract (color)], white rice flour, canola oil, sorghum flour, water, tapioca flour, nutritional yeast, cane sugar, lemon juice, organic poultry seasoning (organic marjoram, organic rosemary, organic sage, organic thyme), salt, organic white pepper, organic garlic powder, cream of tartar, organic turmeric, baking soda, citric acid.


Directions

Baking Instructions: Conventional Oven and Toaster Oven: Preheat oven to 350 degrees F. Remove plastic wrap. Place the pie on a baking sheet. Bake for 30-35 minutes.

Keep frozen.


Warnings

Contains soy (tofu).

Nutrition

Nutrition Facts

Serving Size 7.00 oz
Servings Per Container 1
  • Amount Per Serving
  • Calories 360
    • Total Fat 25g38%daily value
    • Total FatSaturated Fat 4.5g23%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 490mg20%daily value
    • Total Carbohydrate 18g6%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 1g
    • Protein 5g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Treat yourself to a mess-free savory delight. Our egg-less Vegan Quiche filling combines tofu, spinach, a medley of herbs, and other ingredients, in our signature flaky, vegan, gluten-free pastry crust.


Ingredients

Organic tofu (water, organic soybeans, glucono delta lactone, calcium sulfate), spinach, soy-free buttery spread [oil blend (palm fruit, canola, and olive oils), water, salt, contains less than 2% of natural flavor, sunflower lecithin, lactic acid (to preserve freshness), annatto extract (color)], white rice flour, canola oil, sorghum flour, water, tapioca flour, nutritional yeast, cane sugar, lemon juice, organic poultry seasoning (organic marjoram, organic rosemary, organic sage, organic thyme), salt, organic white pepper, organic garlic powder, cream of tartar, organic turmeric, baking soda, citric acid.


Directions

Baking Instructions: Conventional Oven and Toaster Oven: Preheat oven to 350 degrees F. Remove plastic wrap. Place the pie on a baking sheet. Bake for 30-35 minutes.

Keep frozen.


Warnings

Contains soy (tofu).


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Yes, Raised Gluten Free Vegan Quiche is gluten-free.

Raised Gluten Free Vegan Quiche has 360.0 calories.

Raised Gluten Free Vegan Quiche has 18.0 carbs.

Raised Gluten Free Vegan Quiche has 0.0 grams of sugar.

Raised Gluten Free Vegan Quiche has 25.0 grams of fat.

Raised Gluten Free Vegan Quiche has 490.0 grams of sodium.