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C. Wirthy & Co. Blackened Hand-Seasoned Atlantic Salmon Fillets
C. Wirthy & Co. Blackened Hand-Seasoned Atlantic Salmon Fillets
C. Wirthy & Co. Blackened Hand-Seasoned Atlantic Salmon Fillets
C. Wirthy & Co. Blackened Hand-Seasoned Atlantic Salmon Fillets
C. Wirthy & Co. Blackened Hand-Seasoned Atlantic Salmon Fillets
C. Wirthy & Co. Blackened Hand-Seasoned Atlantic Salmon Fillets

C. Wirthy & Co. Blackened Hand-Seasoned Atlantic Salmon Fillets

10 oz
C. Wirthy & Co. Blackened Hand-Seasoned Atlantic Salmon Fillets

C. Wirthy & Co. Blackened Hand-Seasoned Atlantic Salmon Fillets

10 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Hand-seasoned Atlantic salmon fillets. No preservatives or artificial flavors. 28 grams protein (See nutrition information for fat, cholesterol, and sodium content). 1,628 mg omega-3 fatty acids. Est. 1998. Premium seafood. Skin-on. www.highlinerfoods.com. Send questions or comments to feedback(at)highlinerfoodsusa.com or call 1-888-860-3664. Please recycle this carton. Protecting Our Planet by Perfecting What's on Your Plate: C.WIRTHY & Co. Salmon are sustainably sourced from the icy cold, natural fjords off the southern coast of Chile, seasoned by hand, individually vacuum-wrapped, and frozen for freshness. We utilize the entire Salmon fillet - from head to tail - and leave the skin on. For this reason, each fillet may be uniquely different in shape appearance. Learn about our sustainability practices, discover recipes, and more at www.cwirthy.com. Product of Chile. Protecting Our Planet by Perfecting What's on Your Plate

C. Wirthy & Co. salmon are sustainably sourced from the icy cold, natural fjords off the southern coast of Chile, seasoned by hand, individually vacuum-wrapped, and frozen for freshness.

We utilize the entire salmon fillet--from head to tail--and leave the skin on. For this reason, each fillet may be uniquely different in shape or appearance.


Ingredients

Salmon (color Added), Spices [including Paprika (color)], Salt, Granulated Garlic, Granulated Onion, Vinegar Powder (maltodextrin, White Distilled Vinegar, Modified Food Starch), Natural Lemon Flavor (sucrose, Lemon Oil).


Directions

Bake: Conventional Oven: Arrange rack in center and preheat to 375 Degrees F. Bake on a lightly oiled, shallow baking pan. For crispy skin, bake skin down first, then flip to skin up halfway through cooking. Thawed: 12 to 15 minutes. Frozen: About 30 minutes. Broil: Broil: Arrange rack in center and preheat oven broiler to high heat. For crispy skin, broil thawed fillet skin down on a lightly oiled, shallow baking pan for 8 minutes. Flip to skin up, and broil 2 more minutes. Grill: Grill: Preheat to medium heat. Thawed: Lightly oil grill rack, and grill for 4 minutes per side. For crispy skin, grill skin down first. Frozen: Increase temperature to medium-high heat. Place fillet on a lightly oiled piece of tinfoil, loosely crimp foil edges together to form a pouch, and grill for 18 to 22 minutes. Microwave: Microwave (1100-Watt Oven): Place thawed fillet on microwave-safe plate, loosely cover, and cook on high power for 3 to 4 minutes. Flip fillet halfway through cooking. Caution! Steam can cause burns--use caution when removing hot food!

Keep frozen until ready to prepare.


Warnings

Contains: fish (salmon)

Nutrition

Nutrition Facts

Serving Size 140.00 g
Servings Per Container 2
  • Amount Per Serving
  • Calories 290
    • Total Fat 18g28%daily value
    • Total FatSaturated Fat 4g20%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 5g
    • Total FatMonounsaturated Fat 5g
    • Cholesterol 75mg25%daily value
    • Sodium 410mg17%daily value
    • Total Carbohydrate 3g1%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 0g
    • Protein 28g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Hand-seasoned Atlantic salmon fillets. No preservatives or artificial flavors. 28 grams protein (See nutrition information for fat, cholesterol, and sodium content). 1,628 mg omega-3 fatty acids. Est. 1998. Premium seafood. Skin-on. www.highlinerfoods.com. Send questions or comments to feedback(at)highlinerfoodsusa.com or call 1-888-860-3664. Please recycle this carton. Protecting Our Planet by Perfecting What's on Your Plate: C.WIRTHY & Co. Salmon are sustainably sourced from the icy cold, natural fjords off the southern coast of Chile, seasoned by hand, individually vacuum-wrapped, and frozen for freshness. We utilize the entire Salmon fillet - from head to tail - and leave the skin on. For this reason, each fillet may be uniquely different in shape appearance. Learn about our sustainability practices, discover recipes, and more at www.cwirthy.com. Product of Chile. Protecting Our Planet by Perfecting What's on Your Plate

C. Wirthy & Co. salmon are sustainably sourced from the icy cold, natural fjords off the southern coast of Chile, seasoned by hand, individually vacuum-wrapped, and frozen for freshness.

We utilize the entire salmon fillet--from head to tail--and leave the skin on. For this reason, each fillet may be uniquely different in shape or appearance.


Ingredients

Salmon (color Added), Spices [including Paprika (color)], Salt, Granulated Garlic, Granulated Onion, Vinegar Powder (maltodextrin, White Distilled Vinegar, Modified Food Starch), Natural Lemon Flavor (sucrose, Lemon Oil).


Directions

Bake: Conventional Oven: Arrange rack in center and preheat to 375 Degrees F. Bake on a lightly oiled, shallow baking pan. For crispy skin, bake skin down first, then flip to skin up halfway through cooking. Thawed: 12 to 15 minutes. Frozen: About 30 minutes. Broil: Broil: Arrange rack in center and preheat oven broiler to high heat. For crispy skin, broil thawed fillet skin down on a lightly oiled, shallow baking pan for 8 minutes. Flip to skin up, and broil 2 more minutes. Grill: Grill: Preheat to medium heat. Thawed: Lightly oil grill rack, and grill for 4 minutes per side. For crispy skin, grill skin down first. Frozen: Increase temperature to medium-high heat. Place fillet on a lightly oiled piece of tinfoil, loosely crimp foil edges together to form a pouch, and grill for 18 to 22 minutes. Microwave: Microwave (1100-Watt Oven): Place thawed fillet on microwave-safe plate, loosely cover, and cook on high power for 3 to 4 minutes. Flip fillet halfway through cooking. Caution! Steam can cause burns--use caution when removing hot food!

Keep frozen until ready to prepare.


Warnings

Contains: fish (salmon)


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Yes, C. Wirthy & Co. Blackened Hand-Seasoned Atlantic Salmon Fillets is gluten-free.

C. Wirthy & Co. Blackened Hand-Seasoned Atlantic Salmon Fillets has 290.0 calories.

C. Wirthy & Co. Blackened Hand-Seasoned Atlantic Salmon Fillets has 3.0 carbs.

C. Wirthy & Co. Blackened Hand-Seasoned Atlantic Salmon Fillets has 0.0 grams of sugar.

C. Wirthy & Co. Blackened Hand-Seasoned Atlantic Salmon Fillets has 18.0 grams of fat.

C. Wirthy & Co. Blackened Hand-Seasoned Atlantic Salmon Fillets has 410.0 grams of sodium.